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Garden Patina PDF
Garden Patina PDF
02
FINGER SANDWICHES
Select three
Heirloom Tomatoes tapenade, shaved pecorino,
cracked pepper
Smoked Salmon with Kendall’s Farms crème fraiche,
lemon, capers
Japanese Cucumber with shaved French breakfast
radish, flower salt
Dungeness Crab Roll Meyer lemon aioli
Range Chicken Liver Mousse Fuji apple butter
BLT Applewood bacon, gem lettuce, heirloom tomato
Sourdough Grilled Cheese smoked mozzarella,
mortadella, grilled prime beef loin
Prosciutto and Poached Egg wilted wild greens and
caramelized shallots
Banana Bread with cream cheese
Fresh Ricotta organic strawberries, aged balsamic
Fresh Ricotta blueberries and wildflower honey
Priced per person unless otherwise noted. Current service charge, state sales tax, staff, rentals, and all beverages
are additional. Menu items subject to availability, we reserves the right to substitute any of the above-mentioned
items, dietary restrictions accommodated on-site.
GARDEN SOIREE MENU
GARDEN DESSERTS
Select three
Mini Strawberry Rhubarb And Passion Fruit Tarts
Vanilla And Chocolate Cream Filled Bombolini
Cinnamon, sugar
Macarons In Assorted Flavors chocolate, vanilla,
raspberry, pistachio
Mini Drumsticks vanilla chantilly, mini waffle cone,
peanuts
Tiramisu Verrine chocolate brownie, coffee chantilly
Strawberries and Cream strawberry sauce, elderflower,
shortbread cookie
Arroz Con Leche vanilla and candied orange peel
Cream Puffs In Assorted Flavors mango, nutty caramel,
chocolate, raspberry, pistachio
Coconut And Red Velvet Donuts
Priced per person unless otherwise noted. Current service charge, state sales tax, staff, rentals, and all beverages
are additional. Menu items subject to availability, we reserves the right to substitute any of the above-mentioned
items, dietary restrictions accommodated on-site.