Saint Thomas Development Academy of Bulacan Inc.

Km.37 Pulong Buhangin Sta. Maria Bulacan

PRELIMINARY EXAMINATION FOR THE FIRSTQUARTER
TLE 7

Name: ___________________________________________ Rating:____________

Grade & Section:___________________________________ Date:_____________

I. Match the word in Column A with its description in Column B. Write the letter of the correct
answer on the space provided for each item.

Column A Column B

____ 1. Sociable a. strives for quality service

____ 2. Prudent b. orderly and neat in using tools
____ 3. Opportunity-Seeker c. has a sound mind and body
____ 4. Patient d. able to put up with demanding tasks
____ 5. Knowledgeable and skillful e. trust in one’s abilities
____ 6. Demand for efficiency and quality f. sociable, tactful, and consistent
____ 7. Healthy g. manages time wisely
____ 8. Self-Confidence h. always on the lookout for new
product or service
____9. Flexible
____ 10. Systematic i. rational in handling obstacles and
Making decisions
j. always updated with technical
knowledge and its application

II. Encircle the letter of the correct answer.

1. A pan on which to sweep the dust and dirt.

a. Frying pan b. Dust pan c. Cooking pan d. Dast pan
2. It is made up of twigs and bristles tied together and attached to the handle. Also used in sweeping
dirt.
a. Mops b. Dustpan c. Broom d. Brom
3. An electric appliance used for boiling and keeping water hot.
a. Airpot b. Food processor c. Blender d. Airport
4. An electric appliance used for cleaning floors, carpets, and furniture by suctioning the dirt.
a. Disinfectant b. Vacuum cleaner c. Broom d. Dustpan
5. An electric appliance which is used to blend, mix, puree or whip food
a. Oven b. Coffee maker c. Ladle d. Blender
6. A long-handled spoon used for serving soup.
a. Ladle b. Chopping board c. Stove d. Bottle sterilizer
7. Used to sterilize feeding bottles.
a. Bottle sterilizer b. Oven c. Stove d. Chopping board
8. Designed to supply heat for the purpose of cooking food
a. Stove b. Chopping board c. Ladle d. bread knife
9. Has a serrated metal blade used for cutting soft bread.
a. bread knife b. Meat knife c. Batter knife d. butcher knife
10. An electric appliance that brews hot coffee
a. Chopping board b. Coffee maker c. Ladle d. air pot

III. Group the following tools and equipment according to the tasks to be done. Write the specific
tools in the appropriate box.

Tools for cleaning and washing Tools for meal preparation Tools for taking vital signs

Vacuum cleaner Ironing board and iron Digital Bp monitor

Mop broom oven food blender stethoscope

Dishwasher duster cleaning trolley stove thermometer

Bread knife Bottle sterilization food processor ladle

Sphygmomanometer dryer dustpan

Good luck and God bless !!!