Activity Sheet

Preparing Sandwiches
(Clubhouse)

I. Tools, utensils, equipment, and materials

✔ Knife
✔ Chopping board
✔ Utility plate & bowl
✔ Spoon & fork
✔ Measuring cups

II. Ingredients
 3 pcs white bread, toasted
 4 tbsps Lady's Choice ham spread
 6 pcs romaine lettuce, washed and trimmed
 4 slices plum tomatoes, sliced into rounds
 4 slices cucumber, sliced into rounds
 12 pcs bacon, fried until crisp
 4 pcs regular, sweet or spiced ham
 1 pc egg, cooked sunny side up
 4 pcs toothpicks

III. Procedure

1.Toast the bread slices. Lay 3 pieces of bread and spread a tablespoon of Lady’s Choice Ham Spread
on one side of the 1st and 3rd slice, and a tablespoon on both sides of the 2nd slice of bread evenly.
2. Top the 1st slice (mayonnaise-side up) with lettuce, tomatoes, and bacon then cover with the 2nd
slice. Top with lettuce, cucumber, ham, and egg then cover with the 3rd slice (mayonnaise-side
down).
3. Press the sandwich lightly then slice into 4 triangular portions. Secure with toothpicks and serve.