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STRATEGIC CAPACITY

PLANNING

Engr. Muhammad Sajid


Lecturer
Department of Chemical Engineering, UOG
CAPACITY PLANNING
 Capacity is the upper limit or ceiling on the
load that an operating unit can handle.

 The basic questions in capacity handling are:


 What kind of capacity is needed?
 How much is needed?
 When is it needed?

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TYPES OF CAPACITY PLANNING OVER TIME
HORIZON

Long Range Add Facilities

Saba Bahouth – UCO


Planning Add equipment *

Intermediate Sub-Contract Add Personnel


Range Planning Add Equipment
Add Shifts Build or Use Inventory

Short Range Schedule Jobs


Planning *
Schedule Personnel
Allocate Machinery

*Limited options Modify Capacity Manage with existing


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DEFINITIONS AND MEASUREMENTS
Capacity: The “throughput,” or number of units a facility
can hold, receive, store, or produce in a period of
time.

Design Capacity: Maximum theoretical output

Effective Capacity: Capacity a firm can expect to receive given


its product mix, methods of scheduling,
maintenance, scrap, personal time.

Actual Output: What is actually being produced, in units.

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DEFINITIONS AND MEASUREMENTS
Efficiency: Actual Output / Effective Capacity
(Actual Output in units / Standard Output in
units)

Utilization: Actual Output / Design Capacity


(Hours used / Total hours available)

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SIMPLE EXAMPLE
A dentist assistant schedules a patient every 10 minutes.
This dentist treated 40 patients today.
The dentist works 8 hours a day.
The office is set up to handle a maximum of 60 patients a
day.

What is the efficiency of this dentist office?


What is the utilizations of this dentist office?

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EFFICIENCY/UTILIZATION EXAMPLE

Design capacity = 50 trucks/day


Effective capacity = 40 trucks/day
Actual output = 36 units/day

Actual output 36 units/day


Efficiency = = = 90%
Effective capacity 40 units/ day

Utilization = Actual output = 36 units/day


= 72%
Design capacity 50 units/day
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SPECIAL REQUIREMENTS FOR
MAKING GOOD CAPACITY DECISIONS

 Forecasting demand accurately


 Cycles; overestimating growth; seasons; complementary
products
 Building for change
 Understanding capacity increments

 Finding the optimal operating level (volume)

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DETERMINANTS OF EFFECTIVE CAPACITY

 Facilities
 Product and service factors
 Process factors ( output quality )
 Human factors
 Operational factors ( late delivery for the
raw materials )
 Supply chain factors
 External factors

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UNDERSTANDING CAPACITY INCREMENTS

Expected Demand Expected Demand

New Capacity New Capacity

Demand
Demand

Time in Years Time in Years


Capacity leads demand with an incremental expansionCapacity leads demand with a one-step expan

Expected Demand Expected Demand


New Capacity
New Capacity
Demand

Demand

Time in Years Time in Years


Capacity lags demand with an incremental expansion
Attempts to have an average 10
capacity, with an incremental
expansion
ECONOMIES OF SCALE

Cost per unit

Small
plant Medium
plant Large
plant

0 Output rate
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TOOLS FOR CAPACITY DECISIONS
1. Break-even Analysis
Single-product case
Break-even in units: Total Fixed Cost
Price  Variable Cost

Break-even in Dollar Total Fixed Cost


Sales: 1
Variable Cost
Price

2. Decision Theory
Decision Making Tools

3. Financial Analysis F
NPV 
Net Present Value (NPV): (i  1)
N

4. Queueing / Waiting lines


(Simulation)

Saba Bahouth – UCO


COST-VOLUME RELATIONSHIPS

Amount
($)

0 BEP
(Quantity in units) 13
CROSSOVER CHART
Process A: low volume, high variety
Process B: Repetitive
Process C: High volume, low variety
Cost

Fixed cost - Process C


Fixed cost - Process B
Fixed cost - Process A

Process A Process B Process C Quantity

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BREAK-EVEN PROBLEM WITH STEP FIXED
COSTS

Revenues

TC

1 machine 2 machines 3 machines


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Quantity
ASSUMPTIONS OF COST-VOLUME ANALYSIS

1. One product is involved


2. Everything produced can be sold
3. Variable cost per unit is the same regardless of
volume
4. Fixed costs do not change with volume
5. Revenue per unit constant with volume
6. Revenue per unit exceeds variable cost per unit

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MANAGING EXISTING CAPACITY

Demand Management Capacity Management


• Vary prices  Vary staffing
• Vary promotion  Change equipment
• Change lead times & processes
(e.g., backorders)  Change methods
• Offer complementary  Redesign the product for
products faster processing

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PLANNING SERVICE CAPACITY
 Need to be near customers
 Capacity and location are closely tied
 Inability to store services
 Capacity must be matched with timing of
demand
 Degree of volatility of demand
 Peak demand periods

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FINANCIAL ANALYSIS

 Cash Flow - the difference between cash received


from sales and other sources, and cash outflow for
labor, material, overhead, and taxes.

 Present Value - the sum, in current value, of all


future cash flows of an investment proposal.

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 A department works one eight hour shift ,250 days a
year, and has these figures for usage of a machine that
is being considered :

Standard
Annual processing time
Product Demand per unit (hr.)

#1 400 5.0

#2 300 8.0

#3 700 2.0

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CALCULATING PROCESSING REQUIREMENTS

Standard
Annual processing time Processing time
Product Demand per unit (hr.) needed (hr.)

#1 400 5.0 2,000

#2 300 8.0 2,400

#3 700 2.0 1,400


5,800
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 Annual capacity =8× 250=2000
 Number of machines required =5800÷ 2000=2.9

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