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1.

Tema majlis
- American serve ( garden )
4 . Strategi promosi yang digunakan

- Pemplate
- Media social ( Instagram , facebook , whatsapp , twitter )
- Poster

5. centrepiece ( gubahan bunga )


7. senarai peralatan yang digunakan

( APPETIZZER )

Crispy Calamari With Mix Vegie Served With Vinaigrette

Bil. Peralatan Kuantiti


1. Serve plate segi 4 14

2. Garfu appertizer 14
3. Sudu appertizer 14
4. Pisau appertizer 14

( SOUP )

Peas soup

Bil. Peralatan Kuantiti


1. Consome soup 14
2. Bb plate 14
3. Sudu sup 14

( MAIN COURSE )

Roasted beef , robbert sauce , and sauted vege

Angel hair alle vongole

Bil. Peralatan Kuantiti


1. Main course plate 14
2. Sudu makan 14
3. Garfu makan 14
4. Pisau makan 14

( DESSERT )

Crème brule

Bil. Peralatan kuantiti

1. Pinggan dessert 14

2. Sudu dessert 14

3. Garfu dessert 14
4. Ramekin 14
(Beverage)

Pink guava

Bil. Peralatan Kuantiti

1. Goblet 14

2. High bowl 14

Peralatan lain :

Bil. Peralatan Kuantiti

1. Napkin maroon 14

2. Alas meja coklat 8

3. Sarung kerusi (cream oren) 14

4. Kerusi 14
5. Meja banquet segi 4 (kecil) 7

6. Ribben 14

7. Pengiring meja 14 set

8. Lilin 24 pcs

9. Bunga hidup 10 kuntum

10. Bunga plastic

11. Kain langsir 5

12. Kad menu 7

13. Stand besi 2

14. Papan palet (untuk photoboarth) 1

15. Tray stand 4

16. Water pitcher 7

17. Dulang layan 7

18. Bekas lilin 7

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