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DMC COLLEGE FOUNDATION

De la Salle Supervised School


INTEGRATED SCHOOL
Fr. Patangan Rd., Sta. Filomena, Dipolog City 7100

3RD MONTHLY ASSESSMENT EXAM


Technology and Livelihood Education 6

Name: ________________________________________________ Score: _________________

Grade Level & Section: __________________________________Date: __________________


Prepared by: Ms. Cymonit S. Mawile, LPT Parent’s Signature: __________________

I. Encircle the letter of the correct answer. (5 items)


1. This method of reproducing and multiplying plants use seeds and spores.
a. Spacing Technique c. Triangular Technique
b. Sexual Propagation d. Asexual Propagation

2. This is any substance that is added to the soil to increase the available nutrients present in the
soil which helps in the growth of the plant.
a. plant species b. tuber c. Fertilizer d. rhizomes

3. These are the factors to consider in selecting good planting materials, except one.
a. early fruiting b. plant vigor c. orchard grower d. variety

4. This is a method of producing plants by natural or by artificial means without using seeds.
a. Quincunx Pattern c. Marcotting
b. On-farm Production d. Asexual Propagation

5. In cutting method of plant propagation, vegetative parts are removed, except of this part.
a. seed cutting b. root cutting c. tuber cutting d. softwood cutting

II. List 5 (five) common commercial species of trees in thriving in the Philippines. (5 items)

1.

2.

3.

4.

5.
III. Give five (5) benefits of using organic fertilizer. (5 points)

1.

2.

3.

4.

III. Arrange the methods according to how to propagate plant through marcotting. (2 pts.
each)

______Water the marcotted area for 2-12 weeks.


______Remove a ring-like layer around the desired branch.
______After placing the rooting medium around the cut area, hold it with coconut husk or a
transparent plastic sheet. Tie this firmly in place.
______After it has developed a good root system, remove the cover. Separate the branch from
the
mother plant, and transfer it in the garden.
______Place moist sawdust around the area where the bark has been peeled off.
______After the bark is completely peeled off, scrape off the slippery lining that covers the
branch.

IV. Draw and label in each box the spacing techniques for fruit-bearing tress. (4 items)

1. 2.
3. 4.

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