Professional Documents
Culture Documents
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- Prepare ingredients and machinery to load into vans for the upcoming events
SKILLS
- Serve a wide variety of different desserts with different machinery
Communication Skills
- During COVID-19, I have been prepping and packaging treat boxes that large companies
Customer Service have ordered
-Worked popular San Diego events such as Comic Con, Modern Love, and Makers Arcade
-Consistently catered to guests to ensure satisfaction
-Greet all guests with a positive welcoming attitude and guide them through the check
in process in a informative timely manner increasing my customer service skills
-Create third party reservations into the system and sort by rate codes,placingthem into
the desired folio for the night audit.
-Concentrate on cleanness and neatness of the lobby, desk, and office areas by sanitizing
commons areas.
-Managed the booking and billing of guest reservations, checked guests in and out of
their rooms, reviewed daily reports, handled multiple telephone lines and maintained
cash drawer
EDUCATION
Hospitality and Tourism Management , San Diego State University, San Diego
January 2021 — January 2021
EXTRA-CURRICULAR ACTIVITIES
Eagle Scout at Boy Scout
January 2010 — November 2017
Assistant Leader for Mentally Disabled Students- Young Life Capernaum, Walnut Creek,
CA
October 2016 — October 2018
-Took a week long mission trip to Peru to help with the Capernaum program in Lima.
-Gained insight and inspiration for new programs to facilitate at the local program held.