Kitchen Inventory Sheet

Tools
Note: If you only have less than five items of that category, type END after the last tool

1) Preparatory Tools
 Designed for food preparation
Picture Name of Tool Simple Description
(What is its use?)
EXAMPLE Chopping Board A cutting board (also known as a chopping board) is a kitchen
utensil used as a protective surface on which to cut or slice
things. Cutting boards are often made of wood, plastic or cork. 
2) Cutting Tools
 Used for shearing ingredients to achieve desired shape and size
Picture Name of Tool Simple Description
(What is its use?)
3) Measuring Tools
 Used for measuring dry and wet ingredients
Picture Name of Tool Simple Description
(What is its use?)
4) Mixing Tools
 Used for stirring, whisking, and beating ingredients
Picture Name of Tool Simple Description
(What is its use?)
5) Serving Tools
 Used to cut, scoop, grasp, spread, and transfer food from plates, trays, platter and bowls
Picture Name of Tool Simple Description
(What is its use?)
 Equipment
Note: If you only have less than two items of that category, type END after the last equipment. If the equipment is not present in your kitchen, type NONE.

1) Baking Equipment
 Equipment used for Baking
Picture Name of Equipment Simple Description
(What is its use?)
2) Food Storage Equipment
 Equipment used for storage or preservation of foods
Picture Name of Equipment Simple Description
(What is its use?)
3) Auxiliary Equipment
 Equipment used for cooking dishes and can be powered by electricity or commercial gas
Picture Name of Equipment Simple Description
(What is its use?)