This document outlines the classroom procedures for Mr. Witt's class. It provides instructions for students on entering and leaving the classroom, going to the restroom, and leaving for the day. Students are expected to sanitize their hands, store personal items, sit quietly at their desks, and follow lining procedures. Masks must be worn at all times except when eating or drinking.
This document outlines the classroom procedures for Mr. Witt's class. It provides instructions for students on entering and leaving the classroom, going to the restroom, and leaving for the day. Students are expected to sanitize their hands, store personal items, sit quietly at their desks, and follow lining procedures. Masks must be worn at all times except when eating or drinking.
This document outlines the classroom procedures for Mr. Witt's class. It provides instructions for students on entering and leaving the classroom, going to the restroom, and leaving for the day. Students are expected to sanitize their hands, store personal items, sit quietly at their desks, and follow lining procedures. Masks must be worn at all times except when eating or drinking.
EDU 240-1001 September 29, 2021 Entering the Classroom 1. Sanitize my hands before entering.
2. Enter quietly and politely.
3. Place my backpack, lunch, coat,
or sweater in my cubby.
4. Sit quietly at my desk until the
teachers tells me what to do next.
5. Where my mask at all times
(except when eating or drinking). Leaving the Classroom 1. Put everything inside of my desk. 2. Push my chair under my desk 3. Line up quietly without talking or touching anyone. 4. Walk in a straight line. 5. Keep my hands to my sides when walking. Going to the Restroom
1. Raise my hand and ask for permission.
2. Take the restroom/hall pass.
3. Write my name on the small white board.
4. Wash my hands with soap and water for 20 seconds
before returning to the classroom.
5. Place restroom/hall pass back on the hook.
6. Erase my name from the white board.
Leaving for the Day 1. Clear off my desk and clean with