Professional Documents
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McDonald Company 2
Table of Contents
Introduction......................................................................................................................................3
Situational Analysis.........................................................................................................................5
Overview of the firm...................................................................................................................6
Vision/Mission analysis...........................................................................................................6
Internal analysis of strengths and weaknesses, Internal Factor Evaluation (IFE) Matrix and a
Relevant Financial Analysis........................................................................................................7
External Factor Evaluation (EFE) Matrix..................................................................................14
Incorporation of Healthy Food in Its menu...........................................................................15
Cost Competition...................................................................................................................16
Fast growing fast-food industry.............................................................................................16
Globalization..........................................................................................................................17
Expansion of the Coffee Business.........................................................................................17
String Competition.................................................................................................................18
Increase in the Online Sales...................................................................................................18
Economics Recession............................................................................................................18
Politics Issues.........................................................................................................................19
Increased Obesity Rate..........................................................................................................19
McDonald’s Five Forces Analysis Chart.......................................................................................20
Strategy Assessment......................................................................................................................25
References......................................................................................................................................26
McDonald Company 3
Introduction
McDonald Corporation is one of the largest chains of fast food restaurants in the United
Kingdom. This paper depicts that McDonald remains competitive in the stiff market despite the
rising challenges through strategic management so that it determines the available niche in the
market. Part of the strategic drive of the company is aimed at increasing market edge over the
address the challenges in the industry. The environment that McDonald is competitive and is
forced to operate through a strategic framework that is flexible and ensures that it cultivates and
exploits the available environment. Internal factor evaluation, IFE, matrix is used as an approach
to scrutinize the strengths and weaknesses in various area of an organization (Pioch et al, 2009).
It offers a means for classifying and assessing relationships in different capacities which are
utilized in the strategy design. In this mode cost initiative in correlation with the competitor is
undertaken and establishment of weaknesses of the company in terms of lack of exploiting the
company is established.
Coca-Cola Beverage Company and McDonalds partnered in 1955 when they opened they
opened the first restaurant due to the need of beverages (Strategic Partnering, 2017).McDonalds
uses strategic alliance in order to ensure better value proposition and offers to customers.
Strategic alliances utilize sharing of resources to promote customer expansion to increase the
financial basis of the company (Hitt, Ireland & Hoskisson, 2012). This mode of strategy is also
employed by Coca-Cola Company. The joining of the two companies will help risk and cost
management that are faced in vertical expansion to attain faster growth (Strategic Partnering,
2017). The strategy is centered on customer satisfaction with induction of better interaction
McDonald Company 4
between the two managerial sectors. Social and corporate involvement by McDonalds and Coca
Cola is a essential theme aided by their strategic alliance. The cooperative strategy is drilled to
reach better customer view point relative to sales chain employed by the two companies (Hitt,
The firm’s position as the universal leader in the fast food restaurant sector is attributable
to its efficiency in reacting to the Five Forces within the industry sector. The first aspect that is
undertaken is identification of factors that affect the business so that the external analysis is
undertaken (Dey, 2016). Internal and external environment of the business is also determined so
that the weakness and strength of the business is determined so as to see the opportunities and
threats that are available. Internal environment is more based on management and the
relationship that it has with the staff and the customers. External environment on the other hand
is based mainly on factors that are way beyond the company’s core such as government policies,
competitors and suppliers. The environment around McDonald’s operations is based on fast food
restaurants and therefore it interacts with the business, affecting the success and potential of the
firm (Dey, 2016). The product quality is therefore directly influential in the image and strategy
that the company must adopt. The success of McDonald’s in the global market is due to
An analysis of the firm’s strategy will help in determination of viability of the plan in
countering various challenges in the market and on the same path help it in propulsion to further
financial success. McDonald establishes some of the market ideas available and therefore comes
up with some of the product that will help in propelling the company into better financial
grounds. In the year 2003 the company generated revenues of 17.1 billion dollars and this was an
increase of 11% from the previous year and therefore it had used a better strategy in terms of
McDonald Company 5
souring the market fronts. The strong bargaining power of the company in the stiff markets help
in ensuring that the products that the company introduces in the market are well advertised to
increase the product-customer relationships. The strong market also leads to stiff business
framework in terms of strategy and therefore McDonald ensures that it partners with companies
that will help in ensuring better profits through collaborations of supplying different products to
the same customer. This paper will look at the company structure of McDonald in terms of its
strategy and also evaluate its strength and weakness in terms of its interaction with internal and
external factors. The paper will also establish the general objectives, mission and vision of the
company and how the strategy of the company facilitates in reaching the set goals that are
available.
Situational Analysis
The negative consideration from the public has grown drastically not only to McDonalds
but to all other fast foods in all parts of the world. Due to the fact that McDonalds has many
outlets around United States of America and has a great urge to be one of the leading companies
in the world has been able to counter the public negativity. The sales of the company have
increased in many parts of the world. In Europe the sales have been recorded the highest with an
increase of 5.6% since the month of February. McDonalds have come up with a new style of
incorporating an apple or salad slices but earlier McDonalds have been viewed as one of the
healthiest food chains. The negative short-term effects of customers have not been able to affect
the profits but the long term effects have not been evaluated.
than 100 countries around the whole world. The system of the company operates in both
McDonald Company 6
franchised and company-owned. The restaurants offer a uniform menu although there exist few
local variations to suite the tastes and preferences of the local consumers. Being a global
Vision/Mission analysis
McDonald's Corporation's vision statement and mission statement acts as a guide for the
corporation's leadership within the world's fast food restaurant industry. The Corporation's vision
is being the leading as well as best fast food provider across the globe whereas McDonald's
brand mission essentially entails being the consumers' favorite place as well as way to eat, in
addition to enhancing its operations to offer the exceedingly delicious fast food to meet the
expectations of the customers. On the other hand, the Corporation's values entails maintaining
clean environment when serving their customers as well as providing value in its food product
that leaves every consumer smiling. The success experienced by McDonalds signifies the
business effectiveness when it comes to achieving the aims in the Corporation’s vision statement
The mission of McDonalds states; “To be our customers’ favorite place and way to eat &
drink. We’re dedicated to being a great place for our people to work; to being a strong, positive
presence in your community; and to delivering the quality, service, cleanliness and value our
customers have come to expect from the Golden Arches – a symbol that’s trusted around the
world.”
The vision of McDonalds states; “to become a modern, progressive burger company
delivering a contemporary customer experience. Modern is about getting the brand to where we
need to be today and progressive is about doing what it takes to be the McDonald’s our
customers will expect tomorrow. To realize this commitment, we are focused on delivering great
McDonald Company 7
tasting; high-quality food to our customers and providing a world-class experience that makes
Internal factor evaluation, IFE, matrix is a method preparation tool used to study the
strengths and weaknesses of an organization. Numbers are assigned onto the advantages and
weakness to facilitate construction of IFE matrix. The analysis below is an internal factor
The matrix is based on weights to all strengths and weaknesses of Wal-Mart. The rating shows
Wal-Mart ability to muscle its way in the market. The weight multiplied by the grade gives us a
weighted score whose total sum demonstrates if Wal-Mart lies below or above the average of 2.5
Company Name:
Score
Strengths
(39%)
(34%)
(46%)
Weaknesses
(22%)
(30%)
(17%)
(9%)
products (15%)
The overall rating is 3.03 which mean that Wal-Marts reaction to internal strengths and
Wal-Mart Strengths
McDonald Company 9
The strengths are high lightened below discussing the nature of the factor, its impact, and
With their more than 8,700 stockrooms, Wal-Mart is the figure of the main retailer
globally. Wal-Mart offers low costs of their items to purchasers which empower it to help stable
United States. Wal-Mart conveys two brands which are individually distinguished and associated
with Wal-Mart by over 54% of every American lady (Jalan, 2004). Wal-Mart stores are well
known by the majority of residents in the United States due to the strong marketing of the
products but the various scandals that have hit the Wal-Mart have led to negative imaging of the
brand. McDonald’s plans to win customers by ensuring brand awareness which gets well
practiced by Wal-Mart. McDonalds believes that brand awareness increases sales of the products
but the various challenges in the market make allotment of this strength to 0.59 due to changing
Wal-Mart makes utilization of the cost initiative procedure which gives them a competitive
advantage. Before all else, when Wal-Mart was not that notable, they needed to create economies
of scale and find however many routes as could be allowed to decrease costs. One way was to
chop down overhead costs, keep the stock level as low as could be recognized and increase high
control over providers (Pioch et al, 2009). McDonalds in the analysis of internal factor
evaluation focuses on lowering costs than the competitors which is well practiced by Wal-Mart .
Today they can keep their idea of regular low prices' on offer which can get utilized as a future
McDonald Company 10
strategy (Bhandari & Verma, 2013). Cost advantage over competitors is a success factor, and it
3. Continuous development
to today they have built up a system comprising out of 895 rebate stores, 2615 supercenters, 600
Sam's Clubs and 155 Neighborhood Markets. When investigating the exclusive deals from the
year 2006 up to 2008 one can see an expansion from $345.8 billion to $400.5 billion (Bhandari
& Verma, 2013). Imperative to say for this situation is that in spite of the fact that there was
money related emergency inside these years Wal-Mart was as yet ready to continue developing.
McDonalds believes that organization growth brings impacts to its success and therefore it
should be assigned high weighted score if the business is successful as Wal-Mart. Continuous
competitors. Business growth is a spice to success which calls for 0.46 weight assignment in this
area.
It is conceivable to state that a significant number of Wal-Mart's providers rely upon this
joint effort. The lion's share gets over 32% of their incomes from the giant retailer (David &
David, 2015). In light of expanding obligations and money related issues, Wal-Mart established
the supplier Alliance Program which induced individual finance choice. McDonalds shows that
supplier regulation smooth’s the operation of business and if the business considers it, it should
have high supplier regulation weighted score. With the assistance of this program, Wal-Mart
McDonald Company 11
needs to guarantee the consistent stream of stock. From the view purpose of providers, it makes
strategy for future consideration by Wal-Mart in its operation (David & David, 2015).
McDonalds puts the idea of lucrative channel as a major ingredient of success which should be
Wal-Mart Weaknesses
15 countries. Mention that they are absent in Europe yet, aside from the United Kingdome (Jalan,
2004). This is a major weakness since there is lack of presence reducing the sales volume.
The unsuccessful passageway in the German market symbolizes a massive case for this
shortcoming. In the year 2006 Wal-Mart, at last, chose to offer 80 German stores to its rival
Metro (Jalan, 2004). In light of weak between the social administration and a poor way to deal
with universal advertising Wal-Mart lost a ton of cash. They needed to understand that
McDonald Company 12
fundamentally attempting to change the American method for retailing to Germany did not work
out. It is a failure in the expansion which gives Wal-Mart a weighted score of 0.3 in this area.
The report of purpose should respond to the inquiry of what is our business. Inside the
Mission, individuals can distinguish the organization's primary reason and destinations (Jalan,
2004). It is particularly imperative for representatives to guarantee that everyone knows in which
perspectives the structure get occupied with and that everyone is working a similar way.
McDonalds believes in mission statement of a company and therefore its lack contributes to
weakness and thus low weighted score. In this manner an absence of a formal statement of
purpose can prompt an inward shortcoming and thus realization of 0.17 weight score which is
low.
The organization picture is continually enduring on the by the fact that it comes to item
reviews. In the year 2006, for instance, Wal-Mart needed to review a few toy items which got
delivered in China. What substantial effect this has on the picture demonstrates a client
considered made a while later. The investigation records that 37% of respondents were more
dreadful to purchase items from Wal-Mart in contrast with 23% for their rival target (Jalan,
2004). McDonald’s internal factor evaluation analysis rates lack of persistent product review as a
business weakness. When no products reviews are ordered by customers, the contribution of 0.09
There are a few people who trust that Wal-Mart offers low quality because their expenses
are so to a high degree low. Everyone realizes that if an organization dependably provides way
bring down costs than contenders, it needs cheap creation and operations (Bhandari & Verma,
2013). The notion that low priced products are substandard by the customers reduces sales. Wal-
Mart’s primary objective is to develop and increment their deals persistently. The goal gets
imperiled caused by a few viewpoints. Now of time Wal-Mart can be viewed as the unequivocal
cost pioneer inside their industry. The dominant part of their business operations gets put inside
the mainland US, and they are furthermore present in 15 different nations. One of their
significant shortcomings is the absence of quality in a few very much created countries. Except
for the UK, they are not working in any European nations whatsoever. To pick up a more
significant worldwide piece of the pie ought to be one of their primary objectives for what is to
come.
The firm’s position as the universal leader in the fast food restaurant sector is attributable
to its efficiency in reacting to the Five Forces within the industry sector. In the analysis of the
Five Forces, the relevant external aspects, which affect the business organization externally are
identified (Dey, 2016). In the McDonald’s case, the primary attention is directed towards the fast
food restaurant market. Therefore, the environment in which McDonald’s operates interacts with
the business, affecting the success and potential of the firm (Dey, 2016). However, McDonald’s
present success in the global market shows that the company is efficient in responding to the five
Score
Opportunities
Threats
A score of 3.01 implies that the performance of the company in average but there is still
room to improve further. McDonald's is the largest fast-food chain in America which was
founded in the year 1940 (Richards et al, 2015). It operates in the fast food industry. Oak Brook,
which is in Illinois, United States of America, is the place where the headquarters of this
company is located. The company's primary menu items include chicken, soft drinks, desserts,
French Fries, cheeseburgers, hamburgers, breakfast items, and milkshakes (Richards et al, 2015).
The external factors which act as opportunities for the company include:
customers is observed. For example, the company replaced Margarine, which had been in use for
a long time, with now the real butter in the Egg McMuffins, it also added spinach and kale in the
salads to its iceberg lettuce, and also sources those chicken that is not rose with antibiotics. These
changes attract the customers and increase the confidence that the customers have for the
company as it observes the health of the customers. In future, despite the degree of competition
in the market where the company operates, it will be able to win a large customer base as
possible as customers will have built trust on its products (Richards, et al, 2015). I assign it a
weight of 0.62 and a rate of 3 because it will help the company achieve its strategy of expanding
Cost Competition
McDonald’s is known for the fact that it yields low margins capable of making it
extremely difficult for the other companies to compete it in cost leadership strategy. The
company has successfully pursued this strategy by offering its fast-foods at prices that are low
relative to those of its competitors (Richards, et al, 2015). The company hires employees who are
McDonald Company 16
inexperienced and trains them instead of directly employing cooks who are trained. This also
contributes to reduced cost hence making it cost competitive in the industry. The cost is also
reduced by the fact that the company relied on a few number of managers. This factor allows
McDonald’s to offer its meals for bargaining prices something which enables the company to
accommodate all the people from the different social classes. In future, the factor will enable the
company to be the lowest cost producer in the global fast-food industry (Richards, et al, 2015). I
assign it a weight of 0.32 and a rate of 3 due to the fact that the fact that through the factor, the
company will be able to emerge as the lowest cost producer in the industry even in the future.
the company's branches and chains in the global market (Richards, et al, 2015). The number of
the franchise willing to operate under the brand has increased increasing the revenue generated
from the franchisees to 82% which is relatively high compared to 16% which is generated from
the locations operated by the company. The steady growth of the company is brought about by
the fact that the fast-food that it sells is relatively in high demand in all the markets it operates.
The fast-growing industry has given the company the opportunity to grow at a fast rate
(Richards, et al, 2015). I assign it a weight of 0.31 and a rate of 3 due to the fact that it will allow
the company to achieve the strategy involving the wining of a large customer base in the global
market.
Globalization
McDonald’s sells its products in many countries across the globe. Through globalization,
the company manages to continually move raw materials, technology, products, and ideas from
one country to another (Vignali, 2001). Globalization has enabled the company to make its
McDonald Company 17
products known in many parts of the world just through the advertisements made through the
different advertising avenues such as the emails, social media platforms, among others.
Globalization helps the company to reach as many customers as possible in the globe and also
enables the company’s salesmen to entice as many people as possible in the world (Richards, et
al, 2017). I assign this factor a weight of 0.17 and a rate of 3 because it will enable the company
to achieve the goal of winning the largest base of customers in the future compared to its
competitors.
Many countries have joined the move to supply coffee to the various companies that operate in
the international markets so as to enjoy the available market and the increasing demand
(Richards et al, 2015). The increased competition has reduced the price associated with the
coffee hence enabling the company to reduce the cost used in the manufacture of coffee products
and meeting its strategy of being the lowest cost producer in the industry (Richards, et al, 2015).
I assign this factor a weight of 0.23 and a rate of 3. This is because the expanding coffee business
will help the company meeting the strategy of cost leadership; being the lowest cost producer in
the industry.
The external factors which act as the threat for the company include:
String Competition
McDonald’s faces strong competition from such fast-food restaurants as Taco Bell,
Subway, KFC, and Wendy’s. Fast-casual restaurants such as the Panera Bread Company and
Chipotle Mexican Grill, Inc. are also McDonald’s close competitors (Cummins et al, 2005).
There are also quick-service restaurants such as Starbucks Corporations that offer meals
McDonald Company 18
overlapping those that are offered by the McDonald’s. In the global market, McDonald’s faces
stiff competition from the largest chains on fast-food (Cummins et al, 2005). This stiff
competition greatly affects the ability of the company to meet its revenue objectives as it
becomes difficult to expand the customer base (Nielson 2013). I assign it a weight of 0.25 and a
rate of 3 due to the fact that it significantly influences negatively the ability of the company to
the global fast-food industry. This has encouraged many companies to enter the industry so as to
enjoy the increased sales. As a result, the degree of competition in the industry has gone higher.
This high competition hampers the ability of the company to expand its services to the planned
base of customers hence reducing the revenue earned by the company relative to the planned
revenues (Nielson 2013). I assign this factor a weight of 0.15 and a rate of 3 because it hampers
the ability of the company to meet the increased revenues in the future as a result of the
Economics Recession
The recession is one of McDonald's bad news. Whenever there is a recession in any of
the countries that McDonald's operates, the sales of the company go down. However, the
decrease in the sales caused by the economic recessions in the countries where McDonald's
operates does not greatly influence the sales of the company and that is why I assign a rate of 1
to the factor and a weight of 0.05. This factor influences the sales of the company but the
influence is not such significant as there can be a recession in one country where the company
operates but a good economic market in the other countries (Nielson 2013).
McDonald Company 19
Politics Issues
Political issues in the countries where McDonald’s operates also affect the activities of
the company hence its sales and revenues (Nielson 2013). Politics that lead to the increase in the
tax, restrict the terms of trade through agreements and evolve public policies on health
negatively influence the activities of the company hence leading to its inability to meet its
objectives involving an increase in sales and revenues in the future (Nielson 2013). I assign this
factor a weight of 0.08 and a rate of 2 because it is not common in the countries that McDonald's
operates.
fast foods that they buy (Stender et al, 2007). To avoid the loss of the customers, the company
has channeled an increasing amount of sales revenues to the research aimed at establishing only
those foods that do not lead to the increased weight of the customer. This factor has contributed
to the loss of some customers by the company in fear of having their weights increased hence
leading to the reduction of the customer base (Nielson 2013). I assign the factor a weight of 0.12
and a rate of 3 since it affects the ability of the company to increase sales and revenues in the
The company experiences the impacts of the external forces at unpredictable multitudes
on the basis of the five forces model. Therefore, it is necessary for McDonald’s to enact
strategies that will address the external forces and reduce the adverse effects. Hence,
McDonald Company 20
McDonald’s demonstrates the following traits concerning the five forces. Foremost, the industry
has strong competition or competitive rivalry. Secondly, the industry has a moderate threat of
new entrants. Thirdly, suppliers have a weak bargaining power. Additionally, the customers have
a strong bargaining power. Lastly, there is a strong threat of substitutes (Dey, 2016).
Strong Competitive
Weak Supplier Power Rivalry Strong Power of Buyer
Numerous Minimal switching High substitute
suppliers costs availability.
High rate of Great Numerous
supply aggressiveness providers.
Low forward among businesses Low switching
vertical Numerous costs.
businesses
The company experiences fierce competition due to the high saturation in the industry
sector. Competition reviews the impacts of competing companies within the market environment
(Dobbs, 2014). In McDonald’s example, the subsequent external aspects add to the strong
competition within the industry. Firstly, there are numerous companies within the industry, with
varying sizes. Such companies include the global chains like McDonald’s and the local small
businesses dealing with fast foods. Secondly, the large and medium companies within the
industry market their products fiercely. Thirdly, there is a low switching cost for the customers,
meaning that they can shift to other firms to get their food (Grundy, 2006). Therefore, strong
competitive rivalry within the industry depicts that competition is the most crucial aspect
Customers have a high power within the fast food restaurant industry. Bargaining power
addresses the demands and influences of the consumers. Some of the external aspects, which
contribute to the robust bargaining power of customers, include minimal shifting costs (Dobbs,
2014). It is easier for a consumer to shift from one firm to another. Hence, consumers have the
capacity to impose their strong demands on the company. Thus, the low switching costs is a
strong force affecting McDonald’s external environment. Secondly, the fast food restaurant
industry has a significant number of firms, which has led to market saturation. Customers, thus,
have numerous options to select from apart from McDonald’s. Thus, the high rate of saturation is
also a strong force affecting the business’ external environment (Grundy, 2006). The current
market has numerous substitutes to McDonald’s. Some of these substitutes comprise of the fast
food outlets, artisanal bakeries, and the homemade food. The strong bargaining power of the
McDonald Company 22
customers, therefore, calls upon McDonald’s to create strategies, which will enhance the
consumer loyalty.
their influence on the company. Suppliers have a weak bargaining power in McDonald’s case,
firstly, because suppliers have saturated the fast food industry. There is a large population of
suppliers, which declines their impacts on the business (Grundy, 2006). The reason for the weak
impact of suppliers is because of the absence of global or regional associations among the
suppliers. Secondly, the suppliers have a reduced forward vertical integration. Henceforth, the
suppliers do not have the capacity to control the distribution system connected to the business’s
amenities. Thirdly, the fast food industry has a high rate of supply due to the high abundance of
raw materials like meat and flour, which diminishes the influence of suppliers to the business.
Therefore, the frail supplier power shows that McDonald’s does not have to pay close attention
examines the probable influences of alternatives of McDonald’s business growth. Hence, the
easy availability of substitutes is a strong force influencing the business (Porter, 2008). In the
fast food market, there exist numerous substitutes to McDonald’s products. Fast food outlets and
bakeries offer similar products to consumers at a subsidized price. Besides, customers can
choose to cook from their homes. Besides, the industry has reduced switching costs because it is
easier for the customer to shift to other outlets selling similar products (Dobbs, 2014). Thirdly,
the industry has a great performance-to-cost proportion. Thus, this means that the alternatives
McDonald Company 23
offer quality products, which are competitive to McDonald’s products and also exhibit customer
satisfaction. Therefore, the substitute threat is a significant matter, which McDonald’s should
The new entrants have the capacity to jeopardize McDonald’s market share. The new
entry threat addresses the impacts of new firms to the existing companies. Therefore, the
following aspects add to the moderate new entrant threat for McDonald’s company. Foremost,
the small switching costs are substantial aspects that affect the threat of entry. The reason is that
due to the low costs, customers can effortlessly migrate from McDonald’s to the new restaurants
and outlets. Secondly, the moderate capital costs required to set up a fast food business deems it
reasonably effortless for the medium and small-sized firms to impact the business (Dobbs, 2014).
Nevertheless, the high costs of brand development are a weak force that could impact
McDonald’s. The reason is that it is expensive to develop a global brand like McDonald’s.
Hence, McDonald’s has a global brand advantage over new entrants. The moderate threat of new
entrants, therefore, makes the new players a slightly significant issue for the firm.
The main competitive forces influencing businesses in the sector include the availability
of many businesses, aggressiveness of the companies, the low switching costs and the
availability of substitutes (Porter, 2008). Foremost, the fast food industry has numerous
businesses, which has led to saturation. One of the reasons for the many firms includes the small
capital investment required to start a business in the sector. Therefore, there are numerous small
and medium-sized businesses, which offer quality products at a lower price (Rothaermel, 2015).
McDonald Company 24
The availability of many businesses offering fast foods contributes to the stiff competition
experienced in the industry. Besides, raw materials are supplied at a cheaper cost.
Firms within the fast food industry have developed aggressive marketing strategies in an
effort to compete for the market share. The success of McDonald’s, for instance, is attributable to
its ability to develop global competitive marketing strategies leading to its success in the world
market (Porter, 2008). Thus, this makes it difficult for medium and small-sized businesses to
compete with established brands in the sector. The reason is that marketing strategies are
The switching cost for consumers in the market is relatively small. Therefore, customers
can shift from one firm to another depending on the quality of products, satisfaction, and
desirability. Due to the many businesses available in the industry, customer loyalty has become a
challenge for the established brands like McDonald’s because the small and medium-sized
businesses are offering quality products. Besides, there are numerous substitutes available within
the industry such as the artisanal bakeries and other fast food outlets (Porter, 2008). Hence,
consumers will tend to buy the alternatives, which are offered at a relatively low price. Besides,
the substitutes offer quality products, contributing to the stiff competition in the sector
(Rothaermel, 2015). Moreover, a majority of the consumers might consider cooking at home as
opposed to buying ready food from the firms. Thus, the substitutes mostly undermine businesses
Strategy Assessment
McDonald has engaged in the strategic alliance cooperative strategy. McDonalds have
partnered with Coca-Cola Beverage Company since 1955. This was instituted when McDonald
opened their first restaurant and was in need of a beverage supplier (Strategic Partnering, 2017).
McDonald Company 25
McDonalds and Coca-Cola embrace a strategic alliance that advocates for value proposition and
offers to their customers. As strategic alliances feature sharing of resources to facilitate customer
expansion, the two companies have engaged in co-developing of tailor-made offers that mutually
McDonalds and Coca-Cola share insights of global expansion, and through their
cooperative agreement, they have managed to reduce the risks and cost that vertical expansion
entails (Strategic Partnering, 2017). Also, their cooperative strategy focuses to achieve fast and
cheap growth. Additionally, due to their mutual demographic concentration, the strategy
enables managerial expertise between the two companies due to the closeness induced. The
cooperative strategy is inclined to reach a better customer view point in relation to sales chain
implemented by the two companies (Hitt et al, 2012). Still, social and corporate involvement by
McDonalds and Coca Cola is a focal theme aided by this strategic alliance.
The cooperative strategy has positioned the two companies in a beneficial standpoint. While
market expansion is evident, product development of the two is constantly in motion (Hitt et al,
2012). They have established combined approach to advertising affairs as well as designing of
combined packages that plainly conveys the shared determination of the two. It’s no doubt that
this strategic alliance is a success. As at 2016, McDonald’s is a leading food service retailer in
the world. Venturing into more than 100 countries with more than 35000 food outlets is an
Coca-Cola is the world’s largest beverage producer serving around 1.9 billion beverages daily
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McDonald Company 27
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