You are on page 1of 42

HEAT & CALORIMETRY L3

Thermal Properties of
matter - 3
Shubham Nandwana
❏ B.TECH, NIT UTTARAKHAND

❏ KOTA FACULTY

❏ 6+ YEARS OF EXPERIENCE

❏ MENTORED THOUSANDS OF
STUDENTS

https://unacademy.com/@SNBsir
Join with us in Telegram
Telegram Channel
● NEET STARS
Study Material
Specialised Notes &
Practice Sets

Personal Guidance Study Planner


Get one on one Customized study plan
guidance from top exam with bi-weekly reviews
experts

Live Classes Weekly Tests

ICONIC PLUS
Structured Unlimite
Courses d Access
Test Analysis
Get one on one
guidance from top exam
experts
Experts' Guidelines
Study booster workshops
by exam experts
DEMOLIVE
HEAT
heat is the form of energy transferred between two (or more)
systems or a system and its surroundings by virtue of
temperature difference
heat which is required at one atmosphere pressure to raise the
temperature of one gram of water by one degree Celsius

1 calorie = 4.2 joules


It is the amount of heat required to raise the
temperature of unit mass of substance through 1 degree.

specific heat capacity is the property of the substance


The heat capacity of a substance can be defined as the
amount of heat required to change its temperature by one
degree

Heat capacity = Specific heat x mass


heat that you provide to raise the temperature
of one mole of solid or liquid through 1K or
1° C.
CALORIMETRY
T1 T2 T T
LATENT HEAT
energy that is absorbed or released during a
phase change of a substance

Latent heat of fusion

Latent heat of vaporization


WATER EQUIVALENT
equivalent to the amount of water that is required to consume
the same quantity of heat as that substance does for a
temperature rise of one degree.

Equivalent Water = Mass x Specific Heat

You might also like