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UNIT III
ENVIRONMENTAL CHEMISTRY: SOIL
Learning Objectives:
At the end of this unit, the students will be able to:
1. Understand the nature of soil formation and the general composition of soil;
2. Understand the mechanisms of ion exchange in soil;
3. Understand the factors that affect soil pH; and
4. Understand the basics of how to correct extreme soil pH conditions.
CONTENTS:
I. Nature and Importance of Soils
II. Ion-exchange and Soil pH
INTRODUCTION
Agriculture is a very important practice as it provides food and sustenance – the most basic
human need. But however important it may be to sustain the human population, it can also impact
the environment negatively by displacing local flora and fauna, through erosion, pesticide pollution
and many more. Agricultural processes also affect the soil, as well as the hydrosphere and the
atmosphere.
Soil is the most fundamental requirement for traditional methods of agriculture. It is made up
of complex biogeochemical components (minerals, organic matter) and is home to a wide range of
micro-organisms and animals.
Figure 4c.1.2 Soil components showing the three different phases it contains
Soils exhibit different distinctive layers, called horizons, at different depths. These are formed
from complex interactions during the weathering and erosion processes like biological decay and
deposition of minerals thru water runoff.
When soil becomes waterlogged or oversaturated, its physical, chemical, and biological
properties all change drastically. In fact, most useful crops cannot grow in waterlogged soil. an
exception to this is rice.
Water in the soil is not always readily available to plants. This availability is dependent on
gravity as well as on capillary forces (see previous modules on properties of water): the larger the
water pocket in the soil, the easier it will be to be absorbed by roots and the easier it will also be to
drain away due to gravity. The availability of nutrients in water is also dependent on several factors:
concentration, solubility of nutrients, electrical potential, etc.
Different soil components also affect the amount of water in the soil. Soils with large amounts
of inorganic materials may not hold water well (sandy) or they may be prone to oversaturation (clay)
because of strong bonding forces. Soils with large amounts of organic material may also hold a lot of
water, but this water may not be readily available to plants because they are physically/chemically
bound into the organic matter.
An overabundance of decaying matter as well as water decreases the oxygen in soil. This is
because the microorganisms necessary for biodegradation consume oxygen. This causes the bond
holding the soil particles to break down, disrupting the soil structure. As well as consuming oxygen,
the decay process also increases the water and CO2 amounts in soil as shown in the formula:
{𝐶𝐻2 𝑂} + 𝑂2 → 𝐶𝑂2 + 𝐻2 𝑂
These soils then ‘suffocate’ the plants as there is very little oxygen in them which is needed
by plant roots.
B. INORGANIC COMPONENTS
Inorganic components come from the weathering or breakdown of the parent rocks and
minerals. These components are colloidal in nature and are an important source of plan nutrients.
Inorganic soil colloids are also capable of detoxing soil by absorbing toxic substances which may
otherwise harm plants.
How easily the plant nutrients may be absorbed by plant roots depends on the ionic strengths
and structures of the soil’s inorganic components. The earth’s crust is abundant with oxygen, silicon,
iron, aluminum, calcium, sodium, and magnesium. Due to this, mineral components of the soil are
usually made up of these elements. Some common soil minerals are finely divided quartz (𝑆𝑖𝑂2 ),
orthoclasen (𝐾𝑎𝑙𝑆𝑖3 𝑂8 ), geothite (𝐹𝑒𝑂(𝑂𝐻)), magnetite (𝐹𝑒3 𝑂4 ), calcium and calcium magnesium
carbonates (𝐶𝑎𝐶𝑂3 , 𝐶𝑎𝐶𝑂3 ∙ 𝑀𝑔𝐶𝑂3 ), and oxides of manganese and titanium.
• Some fungi in soil produce citric acid and other chelating agents. These can react with
silicate minerals which can cause potassium and other metal ions to be released into the
soil for plant use.
• The strong chelating agent 2-ketogluconic acid is produced by some soil bacteria. It makes
minerals more soluble and contributes to their weathering. It can release phosphate ions
from insoluble phosphate compounds.
• Soil fungi release oxalate ion (C2O42-) as a metabolism byproduct. It exists in soil as calcium
salts whewellite and weddellite. In water, oxalates help dissolve minerals more,
accelerating the typical weathering process thru oxalate complexation. The reaction can
be shown below:
3𝐻 + + 𝑀(𝑂𝐻)3 (𝑠) + 2𝐶𝑎𝐶2 𝑂4 (𝑠) → 𝑀(𝐶2 𝑂4 )2− 2+
(𝑎𝑞) + 2𝐶𝑎 (𝑎𝑞) + 3𝐻2 𝑂, where M
The amount of organic matter that accumulates in soil is affected by oxygen availability and
temperature. The rate of biodegradation is higher when there is abundant oxygen and at higher
temperatures. Therefore, at colder climates and colder places, organic matter tends to build up in
soil rather than break down and decay. The same is true in waterlogged soils because large amounts
of water in the soil makes it difficult for biodegradable material to have access to oxygen.
Looking at Table 4C.1.1, we can see that soil humus is the most abundant organic matter in
soil. Humus is made up of the residue left after bacteria and fungi biodegrade plant matter. It is
made up of soluble components (humic and fulvic acids) as well as an insoluble component (humin).
Plant material is mostly made up of cellulose which is relatively quick to degrade and lignin which
takes a longer time to break down. This is because lignin has a higher carbon content arranged in
aromatic rings joined together by alkyl chains and methoxyl and hydroxyl groups.
Humification is the process by which humus is formed. Soil humus has similar properties as
lignin, its parent source, but it has more carboxylic acid groups. When plant biomass is transformed
into humus there is an observed increase in the nitrogen-carbon ratio. In humification,
microorganisms convert organic carbon into CO2 while incorporating bound nitrogen into the
byproducts of the decay process. The N:C ratio is approximately 1/100 in fresh plant matter; it
rises to 1/10 after humification.
To illustrate:
Soil that is flooded with seawater will have most of its exchange sites occupied by Na+
(from the NaCl in the water). If this soil is to be reclaimed and made fertile again for
farming, the Na+ ions must be replaced with other nutrient cations like 𝐾 + :
𝑺𝒐𝒊𝒍} 𝑵𝒂+ + 𝑲+ ↔ 𝑺𝒐𝒊𝒍} 𝑲+ + 𝑵𝒂+
The exchange constant, Kc, expresses the relative tendency of soil to retain K+ and Na+
and can be described by:
𝑁𝐾 [𝑁𝑎+ ]
𝐾𝑐 =
𝑁𝑁𝑎 [𝐾 + ]
Where 𝑁𝐾 and 𝑁𝐴𝑙 are the fractions of 𝐾 + and 𝑁𝑎+ in the soil (values of 𝑁𝑖 will range from 1
to zero), while [𝐾 + ] and [𝑁𝑎+ ] are the concentrations of 𝐾 + and 𝑁𝑎+ in the soil solution.
The exchange of anions by soil is not as clearly defined as the exchange of cations. Most soils
have much smaller capacities for anion exchange compared to cation exchange. Anion adsorption
occurs when positive charges in the solid soil attract anions.
Some ions such as orthophosphate species are strongly adsorbed/retained by soil. Meanwhile,
chloride and nitrate ions are very weakly adsorbed/retained by the soil. We term the process as
adsorption because the exchange only happens at the surfaces of the soil minerals (adsorption can
be visualized as ‘surface absorption’).
At low pH (acidic environments), metal oxide surfaces have a net positive charge which enables
them to attract and hold anions. At higher pH values (basic environments), the metal oxide surface
has a net negative charge due to the formation of OH- ions on the surface. In such cases, it is still
possible for anions such as HPO42- to displace the hydroxide ion:
SUMMARY
• Soil is organic matter + weathered minerals + moisture & air pockets, capable of supporting life.
• Soils exhibit different distinctive layers, called horizons: the topmost layer is called A horizon
or topsoil; the B horizon or subsoil is the next layer; the layer containing the parent rocks of
the soil material is called the C horizon.
• WATER IN SOIL: The aqueous portion of soil containing dissolved matter is called the soil
solution.
• AIR IN SOIL: A typical soil also has air-filled pores and is ~35% air by volume.
• Inorganic components of the soil come from the parent rocks and minerals. These components
are an important source of plan nutrients.
• Organic matter in soil serves as a food source for microorganisms and largely determines the
productivity of a soil. Organic soil matter is made up of the following:
References:
1. Andrews, et. al. An Introduction to Environmental Chemistry, 2nd Ed. Blackwell Science Ltd.
2004.
2. Harrison, Roy. Principles of Environmental Chemistry. The Royal Society of Chemistry.
Cambridge. 2007.
3. Manahan, Stanley. Fundamentals of Environmental Chemistry, 2nd Ed. Boca Raton: CRC Press
LLC. 2001.