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  • Karipap Jagung

    Uploaded by

    Alyaa Nadzirah
    8 views1 page
    The document provides recipes for making dough karipap and filling karipap. The dough karipap recipe calls for margarine, warm water, wheat flour, and salt. The instructions say to add the flour to a bowl, then slowly mix in the water to form a dough before adding the melted margarine and salt. The dough should then be rested with plastic wrap. The filling karipap recipe lists potato, carrot, onion, canned corn, yardlong bean, curry powder, chili powder, salt, sugar, cooking oil and water as ingredients. It provides instructions to cut the vegetables into cubes, sauté the onion and spices, then add the other vegetables along with sugar, salt and water to the pot and

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    Original Title

    KARIPAP JAGUNG

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    The document provides recipes for making dough karipap and filling karipap. The dough karipap recipe calls for margarine, warm water, wheat flour, and salt. The instructions say to add the flour to a bowl, then slowly mix in the water to form a dough before adding the melted margarine and salt. The dough should then be rested with plastic wrap. The filling karipap recipe lists potato, carrot, onion, canned corn, yardlong bean, curry powder, chili powder, salt, sugar, cooking oil and water as ingredients. It provides instructions to cut the vegetables into cubes, sauté the onion and spices, then add the other vegetables along with sugar, salt and water to the pot and

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    8 views1 page

    Karipap Jagung

    Uploaded by

    Alyaa Nadzirah
    The document provides recipes for making dough karipap and filling karipap. The dough karipap recipe calls for margarine, warm water, wheat flour, and salt. The instructions say to add the flour to a bowl, then slowly mix in the water to form a dough before adding the melted margarine and salt. The dough should then be rested with plastic wrap. The filling karipap recipe lists potato, carrot, onion, canned corn, yardlong bean, curry powder, chili powder, salt, sugar, cooking oil and water as ingredients. It provides instructions to cut the vegetables into cubes, sauté the onion and spices, then add the other vegetables along with sugar, salt and water to the pot and

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Name : Dough karipap

    No of pax :

    Items Ingredients Quantity Procedure

    dough Margarine(melted) 450g 1. Add the wheat flour into bowl.


    2. After the flour crumb slowly put
    Warm water 300g water into the bowl.
    3. Mix water and flour and add the
    Wheat flour 1kg melted margarine into the dough.
    4. Add salt to the dough.
    Salt 5g 5. Rest the dough using a plastic
    wrap.

    Name : Filling karipap

    No of pax :

    Items Ingredients Quantity Procedure

    Filling Potato 300g  Cut potato, carrot, yardlong into


    cube size.
    Carrot 200g  Heat the pot and add cooking oil.
     Then, saute the onion,curry
    Onion 150g powder,chili powder until oil
    shattered.
    Corn (canned) 425g  Add the potato and wait until the
    potato half cook.
    Yardlong bean 100g  After that, add the canned corn,
    carrot and yardlong bean into the
    Curry powder 20g pot.
     Add sugar, salt and some water into
    Chili powder 10g the filling.
     Wait until the filling done.
    Salt 5g

    sugar 10g

    Cooking oil 200g

    Water 50g

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