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PACKAGING DESIGN

The HydroBliss packaging by Aqua Harvest is thoughtfully designed to prioritize


safety, quality, and environmental sustainability, utilizing strong and eco-friendly
materials to securely deliver our products while adhering to environmentally
friendly practices; incorporating tamper-evident features that underscore our
dedication to providing reliable and secure solutions, and featuring easy-to-follow
instructions that prioritize safety during installation. This commitment extends to
the use of recyclable cardboard for the outer layer, biodegradable cushioning
materials, tamper-evident seals made from tear-resistant and recyclable
materials, custom-fit interior components crafted from eco-friendly materials,
environmentally friendly inks for printed information, reusable setup instructions
on recyclable material, and water-based adhesives in the construction,
showcasing our dedication to safeguarding the product and prioritizing
environmental sustainability throughout the entire packaging materials.

RAW MATERIALS

ANGLE BAR - Structural support or framework for the vending machine.


COCO PEAT - also known as coir or coconut coir, is a popular growing medium for
hydroponic systems. It is made from the fibrous husk of coconuts and has
several properties that make it suitable for hydroponic gardening
CUP FOR HYDRO - The cups provide support for the plants and hold the growing
medium, such as perlite, vermiculite, or coconut coir.
DRAIN PIPE - For drainage systems in case of spills or leaks.
EXHAUST FAN - Ventilation system to regulate temperature inside the vending
machine.
FLUORESCENT LIGHT - a popular and cost-effective choice for providing artificial
light in hydroponic systems, especially for seedlings, vegetative growth, and
herbs.
FUSE - Electrical safety device to protect the vending machine from power surges.
HOT & COLD MECHANISM - Two separate systems for heating and cooling water. This
allows users to access both hot and cold water from the same dispenser unit.
LETTUCE SEED - Refers to lettuce seeds that are specifically chosen and
recommended for cultivation in hydroponic systems.
LOCK - A security measure to control access to the internal components and
product inventory.
MATERIAL BLENDER - A mechanism responsible for blending or mixing different
materials or ingredients together.
PVC PIPE - Used for water or liquid distribution within the vending machine.
PLAIN METAL SHEET - Structural component or exterior panel of the vending
machine.
PUSH BUTTON - A user interface component designed for manually activating or
controlling the dispensing process.
RAW MATERIAL BUCKET - Container or reservoir that holds the raw or primary
material before it is dispensed.
SCREW - Fasteners for assembling or securing components.
STICKER - labeling for the vending machine
THREE STORAGE WATER FILTER - a system could have multiple stages of filtration,
each targeting different types of impurities in the water. The term "three storage
water filter" might encompass a variety of filtration configurations.
UV LIGHT - UV water treatment is effective at inactivating or destroying
microorganisms such as bacteria, viruses, and protozoa without the use of
chemicals.
WATER CONTROL VALVE - Regulates the flow of water for beverage dispensing.
WATER PUMP - pump ensures a consistent flow of water, allowing users to access
the desired amount of water when activating the dispenser.
WATER RECEPTACLE - Collects excess water or spills.

MACHINERY TOOLS EQUIPMENT

GENERATOR - a versatile tool used to provide electricity when the main power source
is unavailable or unreliable.

REVISED DEF OF TERMS AND ALPHABETICAL

• Feasibility: An assessment providing insights into the likelihood of a project's success,


offering guidance on overcoming potential obstacles that may arise.

• Fundamental Principle: The essential information serving as a foundational basis from which
further truths and knowledge can be derived.

• Hydroponics: The innovative method of cultivating plants in nutrient-enriched water, with or


without the support of inert mediums such as sand, gravel, or perlite, revolutionizing traditional
agriculture.

• Legal Requirements: All licenses, permits, laws, orders, rules, and regulations issued by
governmental authorities, considered as legally binding obligations for businesses and
individuals.

• Marketing Strategy: A comprehensive approach centered on a business's value proposition,


conveying to consumers what the company stands for, its operational practices, and why it
deserves their patronage.

• Production Flow: The continuous movement of goods throughout the production process,
emphasizing the efficiency and seamless progression of manufacturing and distribution.

• Water Dispenser: A versatile device designed to offer a convenient and reliable source of
hydration by dispensing water at different temperatures, including hot, cold, or room
temperature. Widely utilized in homes, offices, schools, and public spaces, water dispensers
provide accessible drinking water to diverse settings.

CHAPTER 2 ALPHABETICAL

Financial Aspect:

● Assess the expected return on investment by comparing the net profit generated from
sales to the initial investment.
● Calculate the total cost of the equipment, materials, and processes involved in
producing the Water Dispenser with Hydroponics.
● Define a competitive yet profitable pricing strategy for Aqua Harvest Manufacturing.
● Determine how much initial funding is required for the company to start off.
● Determine the possible profit of Aqua Harvest Manufacturing.
● Estimate Aqua Harvest Manufacturing's prospective earnings.
● Explore potential financing options to support the development, production, and
marketing of Aqua Harvest Manufacturing.

Management Aspect:

● Allocate resources judiciously, including human, financial, and technological resources,


to support design, implementation, and marketing phases.
● Conduct continuous market research to adapt marketing strategies and product
offerings based on evolving consumer preferences and industry trends.
● Establish a well-organized, adaptable, and compliant framework for the successful
implementation of the hydroponic-to-drinking water project, encompassing both its
technical execution and marketing endeavors.
● Establish strategic project planning, coordination, and delineate clear timelines,
milestones, and responsibilities.
● Highlight the importance of transparent communication strategies to keep stakeholders,
team members, and the public informed about project progress and challenges.
● Prioritize effective team leadership and training initiatives to ensure team members
possess requisite skills.

Marketing Aspect:

● Consider the most effective distribution channels for the product, whether through retail,
online sales, or partnerships with businesses aligned with the brand.
● Develop visually appealing and informative marketing materials, including brochures and
online content, to effectively communicate the product's features and benefits.
● Make efforts to identify and target specific consumer segments interested in the health
benefits or sustainability aspects of purified water.
● Position the product as a solution for those seeking a better water option.

Socio-Economic Aspect:

● Aid in the Philippine economy's continuous stabilization.


● Assess the potential for educational initiatives related to Aqua Harvest Manufacturing.
● Lower the community's unemployment rate.
● Provide job openings by hiring competent personnel.
● Provide revenue for the local government by effectively and promptly paying taxes.

Technical Aspect:

● Develop a comprehensive system tailored for converting hydroponic water into potable
drinking water.
● Integrate advanced treatment technologies such as reverse osmosis and UV Light.
● Select and apply suitable filtration methods to effectively eliminate contaminants.
BUILDING RENTAL
https://www.lamudi.com.ph/for-lease-1-190-square-meters-warehouse-near-slex-carmona-
exit.html

₱178,500 Monthly

For Lease 1,190sqm Warehouse near SLEX - Carmona Exit


Property Details:

With Mezzanine

Gnd Floor - 645sqm

Mezzanine - 545sqm

Floor Area Total - 1,190sqm

Comfort Room

Along the Road

Brand New
Less than 1Km from SLEX - Carmona Exit

Gated

With 24hr Security Guard

All Rates plus VAT

PARTS OF THE PRODUCT

- NEED DIN NG 3D MODEL

ANGLE BAR - Structural support or framework for the vending machine.


CUP FOR HYDRO - The cups provide support for the plants and hold the growing
medium, such as perlite, vermiculite, or coconut coir.
DRAIN PIPE - For drainage systems in case of spills or leaks.
EXHAUST FAN - Ventilation system to regulate temperature inside the vending
machine.
FLUORESCENT LIGHT - a popular and cost-effective choice for providing artificial
light in hydroponic systems, especially for seedlings, vegetative growth, and
herbs.
FUSE - Electrical safety device to protect the vending machine from power surges.
HOT & COLD MECHANISM - Two separate systems for heating and cooling water. This
allows users to access both hot and cold water from the same dispenser unit.
LOCK - A security measure to control access to the internal components and
product inventory.
MATERIAL BLENDER - A mechanism responsible for blending or mixing different
materials or ingredients together.
PVC PIPE - Used for water or liquid distribution within the vending machine.
PLAIN METAL SHEET - Structural component or exterior panel of the vending
machine.
PUSH BUTTON - A user interface component designed for manually activating or
controlling the dispensing process.
RAW MATERIAL BUCKET - Container or reservoir that holds the raw or primary
material before it is dispensed.
THREE STORAGE WATER FILTER - a system could have multiple stages of filtration,
each targeting different types of impurities in the water. The term "three storage
water filter" might encompass a variety of filtration configurations.
UV LIGHT - UV water treatment is effective at inactivating or destroying
microorganisms such as bacteria, viruses, and protozoa without the use of
chemicals.
WATER CONTROL VALVE - Regulates the flow of water for beverage dispensing.
WATER PUMP - pump ensures a consistent flow of water, allowing users to access
the desired amount of water when activating the dispenser.
WATER RECEPTACLE - Collects excess water or spills.

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