This document is a table that classifies 8 types of sandwiches as either hot or cold and identifies their structure. It notes whether they are open-faced, wrapped, multi-decker, or regular sandwiches. It also lists the number of bread slices typically used in each sandwich, ranging from 1 to 3 or more slices. The sandwiches described include pizza, burritos, clubhouse, hamburger, egg, peanut butter and jam, quesadilla, and shawarma.
This document is a table that classifies 8 types of sandwiches as either hot or cold and identifies their structure. It notes whether they are open-faced, wrapped, multi-decker, or regular sandwiches. It also lists the number of bread slices typically used in each sandwich, ranging from 1 to 3 or more slices. The sandwiches described include pizza, burritos, clubhouse, hamburger, egg, peanut butter and jam, quesadilla, and shawarma.
This document is a table that classifies 8 types of sandwiches as either hot or cold and identifies their structure. It notes whether they are open-faced, wrapped, multi-decker, or regular sandwiches. It also lists the number of bread slices typically used in each sandwich, ranging from 1 to 3 or more slices. The sandwiches described include pizza, burritos, clubhouse, hamburger, egg, peanut butter and jam, quesadilla, and shawarma.