Republic of the Philippines

Cagayan State University

Andrews Campus
Caritan Sur, Tuguegarao City, Cagayan 3500
COLLEGE OF HOSPITALITY MANAGEMENT

Dear Respondents!

Good day!

This questionnaire pertains to a requirement conducted by BS Hospitality Management

students of Cagayan State University, Andrews Campus. The purpose of this project is to better
understand the perception and expectations of consumers for Meals on Wheels. Please answer
each question honestly and to the best of your ability regarding your preferences. This
questionnaire will take only 5-10 minutes. Thank you for your time.

I. Put a check ( ) on the column that corresponds to your answers.

Name (Optional):
Civil Status:

Age: 14 and below

15-20 years old
21-25 years old
26-30 years old
31 and above
Sex: Male
Female
Binary/non-binary
Occupation:
Student
Workers
Unemployed
1. What factors influence your choice of food and beverages? (Select all that apply)
Location
Price
Quality of food and beverages
 Republic of the Philippines

Cagayan State University

Andrews Campus
Caritan Sur, Tuguegarao City, Cagayan 3500
COLLEGE OF HOSPITALITY MANAGEMENT

Ambiance/atmosphere
Variety of food options
Availability of seating
Wi-fi availability
Other (please specify)
2. What type of beverages do you usually order? select all that apply)
Milk tea
Fruit tea
Smoothies
Soft drinks
Others (please specify)
3. What food items do you typically purchase for your meals? (Select all that apply)
Silog meals (pork, chicken, tofu)
Burger
Fries
Sizzling meals
Miki-miki
Others (please specify)
4. On average, how much are you willing to spend for your meal?
Less than ₱100
₱100- ₱149
₱150-₱250
₱251-₱350
₱351 and above
5. Are you willing to avail our sizzling batil patong as the main dish in our menu?
Yes
No
Maybe
 Republic of the Philippines

Cagayan State University

Andrews Campus
Caritan Sur, Tuguegarao City, Cagayan 3500
COLLEGE OF HOSPITALITY MANAGEMENT

Do you have any recommendation? (Please specify)

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Thank you for your valuable input! Your responses will help us enhance our cafe experience.