TOOLS AND

EQUIPEMENT NEEDED
IN THE PREPARATION OF
APPETIZERS
6.53

Brayn Carl T. Cabulao

Cookery 9/10
 KITCHEN TOOLS AND
EQUIPMENT
Handheld kitchen tools are referred to as
kitchen tools. Kitchen tools are
everything you can handle in your hand.
Because kitchen utensils are portable,
they might be classified as kitchen tools.
Kitchen equipment refers to anything
that requires power to operate in the
kitchen.

7/1/20XX Pitch deck title 2

WHAT ARE THE KITCHEN TOOLS
Ball Cutter
Ball Cutter– sharp edged scoop
for cutting out balls of fruits and
vegetables
Rubber spatula
Rubber spatula– used to scrape
off contents of bowls.

7/1/20XX Pitch deck title 3

WHAT ARE THE KITCHEN TOOLS
Channel knife Spatula
Channel knife– small hand tool in Spatula– used for manipulating
making garnishes foods like spreading

7/1/20XX Pitch deck title 4

WHAT ARE THE KITCHEN TOOLS
Wire Whip Zester
Wire Whip– used for Zester– used to remove zest or
mixing thinner liquids. citrus peels in thin strips

7/1/20XX Pitch deck title 5

WHAT ARE THE KITCHEN TOOLS

French knife – Butter curler–

for chopping, slicing used for making
and dicing butter curls

Paring knife– . Cutting board–

used for trimming and board for cutting fruits
paring fruits and and vegetables.
.
vegetables

7/1/20XX Pitch deck title 6

 OTHER TOOLS AND EQUIPMENT USED IN PREPARING
APPETIZERS
1.Measuring spoons – are used for measuring dry and liquid
ingredients in small quantity.
2.Measuring cups – is used to measure dry ingredients. They come in
various sizes and volumes.
3.Glass measuring cup – container which is usually transparent. It is
smooth in the inside with the graduation mark on the outside to read.
This is used for measuring liquid ingredients like water and oil.
4.Mixing bowls – these containers have smooth, rounded interior
surfaces
. with no creases to retain some mixture.
5.Mixing spoon. – is used for mixing ingredients. It is made of wood in
different sizes and different length of the handle.

7/1/20XX Pitch deck title 7

 OTHER TOOLS AND EQUIPMENT USED IN PREPARING
APPETIZERS
6. Paring knife- is used to remove the skin covering of fruit
and vegetables.
7.Fork is used to combine ingredients.
8.Container of different sizes and shapes.
Cooking range/stove
9.Refrigerator
10.Strainer/colander
.

7/1/20XX Pitch deck title 8

7/1/20XX Pitch deck title 9
 THANK YOU

7/1/20XX Pitch deck title 10