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Optimizing Inventory

Management and
Forecasting Strategies
for Enhanced Efficiency in
Tara Grill Samgyup House
OBJECTIVE OF THE STUDY
"To develop forecasting methods and techniques for in-demand products and

improvement of the inventory management system in Tara Grill Samgyup


House."

Develop Forecasting Address Zero-stock


Identify Current Issues
Methods Situations

Improve Inventory
Prevent Overstocking. Management For Worker
Efficiency
Scope and Delimitations Inventory
Area
The study will only focus on the demand and forecast of
Major Stock Products from Aug, Sept, Oct, Nov (2023),
Only weekly forecasting
Jan, and Feb (2024)
04 and was limited to specific
The study covers initial and months due to data
current inventory systems, 01 constraints.
delivery reception. Forecasting
05 focused on
major stock
products.
was located at National Limitations of
Highway in Barretto 02
Your Study Only products with
06 sufficient data were
subject to forecast.

Absence of existing forecasting


methods and user-friendly 03
inventory management. Major stock products
07 integrated into new
inventory system
Methodology

Survey & Interview


MEAT PALENGKE

Results Jowls
Belly
Beef
Wings
Items
Beg. Inv. Add Total Inv. Used Ending
Harina
Items

Cornstarch
Egg
Bigas
Beg. Inv. Add Total Inv. Used Ending

Onion leaks
WING SAUCE Bokchoy
Items Beg. Inv. Add Total Inv. Used Ending Bawang
Hickory Bbq Sibuyas
Buffalo Marbles
DATE CHECKED BY
Salted Egg
Garlic Parmesan
Labanos
Mais MAJOR STOCK INVENTORY
Peanut
ARIRANG Pipino
FOR
Items ITEM BEG. INV. ADD TOTAL INV. END. INV. USED ITEM QUANTITY
Kimchi
Beg. Inv. Add Total Inv. Used Ending Tokwa
Kangkong
PURCHASE
Odeng
Rice Cake
Juice
Spoon
Beef Beef
Mulyot
K. Vinegar
Fork
Sando Bag
Belly Belly
Chili Powder Mantika Jowls Jowls
Chili Flakes
Samjjang
Chicken Nuggets
Fries Fish Cake Fish Cake
Dasida
Butane
Lettuce
Rollbag Rice Cake Rice Cake
Ramyun
Dumplings
Garbage Bag
C. Katsu C. Katsu
Naruto Maki GROCERY P. Katsu P. Katsu
Ramen Noodles
Items
Beg. Inv. Add Total Inv. Used Ending Chicken Chicken
SHOPPEE
Tissue
Poweder Soap
Fries Fries
Items Egg Egg
Receipts
Beg. Inv. Add Total Inv. Used Ending Dishwashing Liquid
Sponge Scallops Scallops
Cheese Foil
Chopsticks
Sugar
Vetsin Juice Juice
Sauce Cup
Take out Box
Salt
Glutinous Flour
Butane Butane
T.O Chx Box
Big Canister
Soy Sauce
Patis
Bento Box Bento Box
Small Canister Suka Chopstick Chopstick
Bento Box Paminta
Alcohol Chicken Gravy Styro Styro
Gloves Zonrox
Downy Rice Rice
RAMEN Garlic Powder
Ice Ice
Items Beg. Inv. Add Total Inv. Used Ending Onion Powder
Soup Base - Shoyu Evap
Soup Base - Tonkotsu Butter
Soup Base - Tantanmen Cheese
Nestle Cream
DRINKS Ketchup

Items
Beg. Inv. Add Total Inv. Used Ending Albatros
Coke Mismo Sesame Oil
Royal Mismo Sesame Seed
Sprite Mismo Oyster Sauce
Coke 1.5
Sprite 1.5 DESSERT

Items
Soju Beg. Inv. Add Total Inv. Used Ending
Pineapple Juice Melona
Leche Flan
Buko Pandan

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