1488 Morgan Drive, Hampton VA 23663 757-232-5920 (cell) Rennnixon@gmail.com
SKILLS SUMMARY
EDUCATION Culinary Institute of Virginia, Newport News, VA Anticipated Graduation Date: April 2015 Associates of Applied Science in Culinary Science
CULINARY WORK EXPERIENCE
Cheers Neighborhood Bar and Grill, Mount Pleasant MI - August 2011 - March 2012 Line Cook Responsible for the setup, execution and breakdown of the food service line. Prepared food for banquet service in addition to plated dinners.
Pizza King, Mount Pleasant MI - July 2011 - March 2012
Pizza Cook and Delivery Driver Delivery driver Responsible for the setup, execution, and breakdown of pizza and sandwich line. Experienced in preparing dough and breads, along with line stocking.
Franks Press Box (Sports Bar), Okemos MI - August 2010 July2011
Line Cook Responsible for setup, execution and breakdown of the food service line and pizza line. Responsible for performing all closing restaurant operations.
MILITARY WORK EXPERIENCE
US Navy, Suffolk VA - May 2012 Current Transportation and Ship Serviceman Excelled in areas of punctuality, discipline, and uniform/ grooming standards. Experienced in problem solving and overcoming adverse situations. Practice situational awareness.