Ashley Rowe

Newport News, VA
(757)272-4190
a_rowe22@yahoo.com

Objective
To obtain a position as a line cook that will allow me to gain the experience for my culinary
education/career.

Skills
Manage multiple tasks
Learn new skills quickly
Focused

Education
Culinary Institute of Virginia, Newport News, VA
Anticipated Graduation Date: August 2015
Associates of Applied Science in Culinary Science

Experiences
United States Coast Guard MWR cook, The Wheelhouse, Portsmouth, VA
February 2010- Present
Responsible for set up, execution, and break down for hot and cold line for breakfast, lunch, and
dinner.
Trained in all hourly positions in both of front and back of house.
Experience in customer service and cash handling procedures.

Crew Member, McDonalds, Garden City, MI
October 2007-October 2009
Trained in all hourly positions in both front and back of house.
Experience in customer service and cash handling procedures.
Trained in proper food handling and POS system.

Certification Skills
Certified by ServSafe until 2017.

Interests/Activities
Volunteered cooking for Coast Guard Picnic for 2012-2014.

References
Available upon request.