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THE BAR THE FARM ABOUT HOG ISLAND OYSTERS THE ONLINE STORE ASK THE SHUCKMEISTER
The Bar
Drop In!
Sample Menu
Buy Shellfish
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Our menu changes daily based on what’s available seasonally and locally.
RAW OYSTERS 6 12 24
Hog Island Sweetwater, Tomales Bay, $15 $27 $50
CA (Pacific)
Hog Island Atlantic, Tomales Bay, CA $15 $27 $50
(Atlantic)
SPECIALS
Arctic Char $16
served with creamy wild
mushroom polenta and chard
CLAMS
Clam Chowder $14
Manila clams with aromatic
vegetables, bacon, potatoes and
cream
BAKED OYSTERS 4 8 12
Oysters Casino $12 $24 $33
butter, paprika, shallots, thyme and bacon
SALADS, ETC.
Mixed Greens $6
Star Route greens with Sherry-Mustard
vinaigrette
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