Berry , Eveida , Katerina, Vittorio

The Background/history
-The old spaghetti factory is a chain of restaurants that extend in canada and usa.

-The first location was born in 1969 in Portland and in 1970 the first location in
Canada in GasTown Vancouver

- the recipes and everything was born as in a family environment

- Still some recipes from that time are famous in all chain restaurants
About the restaurant

- Gluten free menu

- Gift cards
- Careers
 Restaurant size

- Family dining restaurant

- 250 people

Location
Suite 210 - 55 Water Street, Vancouver, BC, V6B 1A1
 Western theme with American service style

The restaurant has an old-fashioned style.

Waiters dress with formal code in a family and friendly environment.

The Service is the American service type, where the waiter has his/her own section with 6 or 7 tables to manage
 Guest profile

Large range of customers:

- locals

- students

- mostly tourists because the restaurant is

near the tourist port in Gastown

- suited to families and free time with friends

Restaurant décor -seating arrangement

-Antiques and artifacts from yesteryear since they opened it

-Old-fashioned style (vintage)

Staff requirements

● Applications in person with applicant’s resume or online and send it at

restaurant’s email: apply@osf.ca
● Craiglist posts
● management positions and office staff … say in video

"People are our most important asset"

 Staff requirements

Are you looking to get your foot in the door with a great company that offers flexible
schedules, a fun environment, and generous hours? Come join our team at the Old
Spaghetti Factory!

Ideal candidates will have:

-The ability to work in a high volume, fast paced environment

-A team-player mentality

If this sounds like you please come apply IN PERSON any day between 2-4pm with your
resume!
 Positions Server – Ideal candidates will have:

-An upbeat personality and well-

presented appearance
Host/Front Desk – Ideal Busser/Junior Server –
candidates will have: Ideal candidates will have: -The ability to work in a high
volume, high paced environment
-An upbeat personality -An upbeat personality and
and well-presented well-presented appearance -A team-player mentality
appearance
-The ability to work in a -Relevant POS experience
-The ability to work in a high volume, high paced
high volume, high environment -Serving it Right an asset
paced environment
-A team-player mentality -Previous serving experience an
-A team-player asset
mentality
Hiring
Hiring requirements
 Food and Beverage

- well prepared
- homemade and fresh
- only quality ingredients
- affordable prices
Review the menu

Menu comes with:

● Pre-dinner bread
● Crisp green salad or Soup
● Coffee or tea
● Spumoni ice cream
 Review food and beverage service

- The food quality was good and the staff (Helena) was excellent. Given the
good value of including soup or salad and dessert with the entree,

- The portions are huge

- It is all included
Format of the menu

● Paper menu
● Low price
● Good quality
Pre-dinner bread

● Unique of the restaurant

● Two flavoured butter

- Garlic butter
- Regular butter
Appetizers

Caesar Salad Minestrone Soup

Entrée

Seafood Alfredo Fettucine Spaghetti with Mizithra cheese

Desserts

Spumoni ice cream Chocolate Lava Cake

Layout and table set up

- B&B

- Salt, pepper, sugar, napkins

- Set up (2 forks, 2 spoons, 1 knife, dinner

and drink menu)
Server dress code

● Black uniform

● Apron

● Name tag
Review

We would definitely recommend. The food and service was great.

Great price for the amount of the food

They could try another different menu!

Servers are busy and then guests have to wait long time for the bill
Thanks for
listening
(online)