Republic of the Philippines

DEPARTMENT OF EDUCATION
Region IV-A CALABARZON
Division of Laguna
Santa Maria District
J. SANTIAGO INTEGRATED HIGH SCHOOL
Brgy. J. Santiago, Sta. Maria, Laguna

First Periodical Test in TLE 9

Name: _____________________________________________ Date: ___________

Grade and Section: _________________________________________ Score: ___________________
I. MATCHING TYPE
Direction: Match the item in column A with those in column B. Write the correct letter on the space provided.
B
______1. Entrepreneurs do not easily give up in the face of obstacles. They a. Goal setting
will take repeated or different actions to overcome the hurdles of business.
_____2.Entrepreneur know how to use the right Strategies to influence or b. Self-Confidence
persuade other people.
_____3. Entrepreneurs knows how to use specific measurable attainable, c. Information-seeking
realistic, and time bound goals.
_____4. Entrepreneurs develop and use logical, step-by-step plan to reach by d. Persistence
goals.
_____5. Entrepreneurs do their best to satisfy customer and to deliver what is e. entrepreneur
promised.
_____6. Entrepreneurs are known for taking calculated risk and during task f. Commitment to work contract
that are moderately challenging.
_____7. Entrepreneurs have a strong belief in themselves and their own g. Persuasion and net working
abilities.
_____8. Entrepreneurs have a good eye for spotting business opportunities h. risk-taking
and acts on these opportunities appropriately.
______9. It is someone who creates a new business in the face risk and i. opportunity seeking
uncertainty for the purpose of achieving profit and growth.
_____10. Entrepreneurs update themselves with new information about their j. Systematic planning and monitoring
costumers, the market, supplies and competitors.
II. ENUMERATION
Direction: List down or enumerate what are asked for each of the following.
Give at least four (4) factors, influence the business environment
11.
12.
13.
14.
Give at least two (2) sources of business ideas
15.
16.
Give the meaning of SWOT
17. S-
18. W-
19. 0-
20- T
III. CLASSIFICATION
Direction: Classify the following floor types accordingly. Write the initial HF for hard floor and SF for soft floor. Put your
answer on the space provided.
_______21. Ceramic tiles _______26. Concrete
_______22. Tera cotta _______27. Vinyl
_______23. Rubber flooring _______28. Linoleum
_______24. Bamboo floors _______29. Pebble
_______25. Wood floors _______30. Marble
IV. TRUE OR FALSE
Direction: Write the word TRUE if the statement is correct and FALSE if it is not. Write your answer on the space
provided.
______31. Damages such as crack, broken or tom should be repaired or replaced immediately to avoid any form of
accidents.
______32. Sealing is an application of a solution which protect the glaze of the tiles, makes the floor look better, cling
together and last longer.
______33. Finishing of floors is accomplished through the application of wax or floor shine and polishing there after using a
floor polisher.
______34. Use abrasive cleaners when cleaning glazed ceramic tiles.
______35. Solvent based products, strong soap and hot water should be used in cleaning linoleum.
IV. MULTIPLE CHOICE
DIRECTION: Read the statement carefully and write the letter that best describes the statement. Put your answer
on the space provided.
_____36. It can be moved or arranged relatively. Accumulates dust, dirt, behind above and beneath it.
a. Built-in c. Cantilevered
b. Free standing d. upholstered
_____37. Usually, very expensive, can be impractical, risky and difficult to replace and repairs often need to be carried out
by a specialist.
a. Antique c. Upholstered
b. Cantilevered d. Built-in
_____38. Includes item like shelves and headboards. Use of alcoves and recesses unsure good use of space.
a. Built-in c. Upholstered
b. Cantilevered d. Fitted
_____39. It used a vacuum cleaner to remove any loose dirt.
a. Wood furniture c. Upholstered furniture
b. Cantilevered furniture d. Built-in Furniture
_____40. Used cleaning cloth to remove dust and loose dirt.
a. Upholstered Furniture c. Built-in Furniture
b. Wood Furniture d. Cantilevered furniture
_____41. These are the easiest stain to remove by just completely rinsing in cold water with cool biological soak.
a. Protein stain c. Tannin stain
b. Greasy stains d. Dye stain
_____42. These are stains whose source cannot easily identified but can be recognized using a sense of smell.
a. Chemical stain c. Unknown stain
b. Protein stain d. Lacquer stain
_____43. These are stains that do not fall any specific grouping such as scorch and chewing gum.
a. Chemical stain c. Industrial stain
b. Organic stain d. Dye stain
______44. These are stains resulting from building or do it yourself work.
a. Chemical stain c. Special stain
b. Lacquer stain d. Organic stain
______45. These are stains result from chemical pills.
a. Industrial stain c. Chemical stain
b. Lacquer stain d. Dye stain
_____46. Process through absorption of water based stains through removal in friction.
a. Chemical method c. Physical method
b. Industrial method d. Special method
_____47. Very fire abrasive powder that is used to polish lacquered or vanished surfaces after course rubbing with pumice
store
a. Rottenstone c. Milk
b. Turpentine d. Alcohol
_____48. A very effective multi-purpose, tough stain removing.
a. Turpentine c. Alcohol
b. Vinegar d. Milk
______49. Used as a thinner of oil paints and varnishes.
a. Turpentine c. Alcohol
b. Milk d. Vinegar
______50. Effective soak for ball point ink, red juice and newsprint stains
a. Vinegar c. Turpentine
b. Alcohol d. Milk
I CAN DO ALL THINGS THROUGH CHRIST WHO STRENGTHENS ME
PHILIPPIANS 4:13