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i) food chain
ii) food web
iii) trophic levels.
i) producer
ii) consumer (primary, secondary, tertiary, quaternary)
iii) herbivore
iv) carnivore
v) decomposer
Food chain and d) construct a food web and discuss the following; 2
food webs
i) state and describe how energy is transferred between organisms in a food
chain (trophic levels) by ingestion
ii) explain why the transfer of energy from one trophic level to another is
inefficient
iii) explain why food chains usually have fewer than five trophic levels
e) Explain why there is a greater efficiency in supplying plants as human food, and
that there is a relative inefficiency in feeding crop plants to livestock that will be
used as food.
f) use food chains and food webs to describe the impacts humans have through over
harvesting of food species and through introducing foreign species to a habitat
Food chain and g) Use food chains and food webs to describe the impacts humans have through over- 3
food webs harvesting of food species and through introducing foreign species to a habitat
i) Predator - prey
ii) symbiosis among plants and animals encompassing the following:
commensalism, parasitism, mutualism, saprophytism
iii) explain the significance of existence of saprophytes in an ecosystem
i) intraspecific competition,
ii) interspecific competition.
Microorganism 6
a) Explain the meaning of pathogen
- Malaria
- Dengue fever
- Cholera
- Ringworm
- Measles
7
c) Explain how the disease spreads
- Diphtheria
- AIDS
- Hepatitis
- SARS
- H5N1
Population size 10
growth curve a) Define the followings; 11
- Population
- Community
- ecosystem
b) Identify and state the factors affecting the rate of population growth for a
population of an organism, limited to food supply, predation and disease
c) Discuss the increase in human population size over the past 250 years and its social
and environmental implications
e) Identify and explain the lag, exponential (log), stationary and death phases in the
sigmoid population growth curve.
f) Explain the factors that lead to each phase in the sigmoid curve of population
growth, making reference, where appropriate, to the role of limiting factors.
Population 12
ecology a) Identify the abiotic and biotic components of an ecosystem. 13
b) List and explain how the abiotic components affect the population or distribution
of certain organism in the ecosystem.
d) Estimating the population size of garden snail using capture, mark, release and
recapture technique. (exp page 113: practical book biology form 4) or replace it
with a model.
e) Estimating the population size of Mimosa pudica in school field using quadrat
sampling technique.
c) Discuss the effect of the combustion of fossil fuels and the cutting down of forests
on the carbon dioxide concentration in the atmosphere
d) Describe the water cycle, limited to evaporation, transpiration, condensation and
precipitation
c) What is monoculture?
d) Discuss the social, environmental and economic implication of large scale
monoculture.
e) What is intensive livestock production?
f) Discuss the social, environmental and economic implication of intensive livestock
production
Habitat 19
destruction a) Describe the reasons for habitat destruction limited to:
- increased area for food crop growth, livestock production and housing
- extraction of natural resources
- marine pollution
c) Case study:
- The flooding of the river Indus in Pakistan in 2010
- Three Gorges Dam on the Yangtze River in China.
Water pollution 20
a) State the sources and effects of pollution of land and water, e.g. rivers, lakes and 21
the sea, by insecticides, herbicides and by nuclear fall-out
b) State the sources and effects of pollution of water (rivers, lakes and the sea) by
chemical waste, discarded rubbish, untreated sewage and fertilisers
c) State the measures that are taken to reduce sulphur dioxide pollution and reduce
the impact of acid rain.
Conservation 23
a) Define a sustainable resource 24
c) Explain how forest and fish stocks can be sustained using education, legal quotas
and re-stocking.
25
d) Find question in bioluv related to the sub topic and explain the answer.
g) Find question in bioluv related to the sub topic and explain the answer.
26
i) Outline how sewage is treated to make the water that it contains safe to return
the environment or for human use. (full view and explaination of water treatment
plant)
27
j) Explain why organisms become endangered or extinct, limited to climate change,
habitat destruction, hunting, pollution and introduced species
l) Explain the risks to a species if the population size drops, reducing variation
(knowledge of genetic drift is not required)
- reducing extinction
- protecting vulnerable environments
- maintaining ecosystem functions, limited to nutrient cycling and resource
provision, e.g. food, drugs, fuel and genes