1/2 vanilla pod 1 tablespoon(s) icing sugar 4 bananas, peeled and cut in half, lengthwise 1 scoop ice cream, vanilla 1 scoop ice cream, strawberry 1 scoop ice cream, chocolate
To serve
hazelnut chocolate spread
cherries
Διατροφικός πίνακας
Nutrition information per portion
Method 248 5.4 32.1
Calories 11.2 Saturated Total Carbs (kcal) Total Fat (g) Fat (g) (g) For the whipped cream 12 % 16 % 27 % 12 % In a bowl, add the heavy cream, icing sugar and the seeds scraped from the vanilla bean. Beat with a hand mixer, until soft peaks form and a nice, thick whipped cream is created. 29.9 3.5 1.7 0.04 Assembling the banana split Sugars (g) Protein (g) Fibre (g) Sodium (g)
In an oval serving bowl, place 1 banana sliced in half, lengthwise.
33 % 7% 7% 1% Add a scoop of vanilla, strawberry and chocolate ice cream. Drizzle with the hazelnut chocolate praline sauce. Top with whipped cream and maraschino cherries. Serve!