Professional Documents
Culture Documents
ADSSA COMPANY
In Partial Fulfillment of the Requirements in Entrepreneurship
Presented by:
AWITIN, RICKY
SUSAS, JEORGIE
SOLON, JASPER
Grade 12 Ingenuity
Presented to:
1
Table of Contents
Title Page
CHAPTER 3: MISSION 3
CHAPTER 4: BUSINESS 4
CHAPTER 7: COMPETITION 10
2
CHAPTER 3: MISSION
3
CHAPTER 4: BUSINESS
UNIQUE FEATURE
Unlike most cream paste mask, this facial mask can be bought for an
affordable price and is much more convenient since it’s not only for one-time use.
CORRECTION TAPE
-an alternative for correction fluid. It is used to correct mistakes during writing.
One side of the tape is coated in a white opaque masking material.
UNIQUE FEATURE
Unlike correction fluid, the covered are can be written on immediately after
applying.
-chocolate filled wafer sticks. Wafers wrapped into a thin roll and filled with
chocolate.
UNIQUE FEATURE
Unlike most of the chocolate wafers, these big rolls are superior in size
and contain more chocolate.
-Correction Tape
Brief History
Clays have been used for centuries to beautify and refresh when used as a facial
mask. Cleopatra used clay from the Nile River and the Arabian Desert over 1800 years
ago, as part of her beauty ritual. German and Roman spas have been using clay packs
and treatments in the spas they built 4,000 years ago and many of these spas still exist
and use clay even today. Aztec Indian Healing Clay is bentonite clay from Death Valley,
California, where it is sun-dried for up to six months in temperatures that sometimes
reach 134 degrees. Pliney the Elder has an entire chapter of his “natural history” to the
many uses of clay for pimples, black heads and skin tightening. Throughout history the
use of clay, specifically green clay or bentonite, is well documented.
Ingredients
●Calcium Bentonite
●Sodium Bentonite
CORRECTION TAPE
Brief History
5
Laborers acknowledged it was almost inconceivable and incredibly uncommon to
complete a page without error of word being spelt off-base, character bouncing over a
line of a few letters getting clustered up together. Thus, the whole page must be re-
composed in the event that no one would like to do. Better Nesmith Graham developed
the rectification liquid in 1951. It is an obscure, white liquid applied to a piece of the
content containing blunders. When it dried, a white strip supplanted what was already
an unattractive imprint on the page.
Procedure
Ingredients
Color Pigments
Solvents
Brief History
6
During the late medieval period and into the early renaissance, wafers were an
important constituent of the void, or issue de table, the court ceremony at the end of a
state meal. Wafers later became luxurious treats consumed at all manner of celebratory
occasions by those who could afford them. It continued to be an important element of
the dessert course in later centuries.
Procedure
1. In a bowl, place the flour and confectioners’ sugar. Mix until combined.
2. Slowly add the egg white, vanilla and butter.
3. Spread the butter thinly in a circular motion.
4. Bake for 5-9 minutes.
5. Remove them quickly from the oven and roll them into a cigar.
6. Buy and repack.
Ingredients
Confectioners’ Sugar
Egg White
Butter
Vanilla Extract
Cocoa Powder
7
AZTEC INDIAN HEALING CLAY
-It will be sold by a 50g container for only 110 pesos each.
CORRECTION TAPE
-This correction tape is small and will fit right into your pocket. It’s also
affordable compared to the correction tapes that are found in malls.
8
-The product will be distributed and presented to students during our
free time and also by a friend of friends’ recommendation.
- This richoco big roll is superior in size and contains more chocolate. It
is also hard to find and is sold by can which is kind of expensive. Who wants to spend a
big amount of money for something they just crave as of the moment? By this, people
will be able to try it out first then after; they can decide if they want to buy it in a can.
CHAPTER 7: COMPETITION
We consider them as our competitor because they might also sell products that
are same as ours. Therefore, it’ll be hard to find a strategy that’s not the same as theirs.
Of course as an entrepreneur, we want to sell our products and earn profit.
10
CHAPTER 8: RISKS AND OPPORTUNITIES
-The downside of selling this product is that students may not buy it because it’s
new to them. Some people might not be willing to take the risk of buying it because they
will think it will cause something bad to them.
-The opportunity to introduce this product to people who are into skin care or to
people who are planning to start one. The chance to let them experience how effective
and great this product is.
CORRECTION TAPE
-As a student, we know correction tape is a must have. The downside of selling
this product is that people might already own one. And some people think that they
don’t need to buy one anymore because their friend/classmate already has one.
-The opportunity we’ll have is to sell them a correction tape that is way much
cheaper than the ones found in malls.
-The risk we’re willing to take is to buy several cans of this wafer. There might be
a possibility that all of it might not be consumed.
-The opportunity to introduce this to students. A wafer biscuit that is different from
the regular ones they used to eat. A go-to snack.
11
Ma. Jandel Grace Dealino
Team Leader
JeorgieSolon
Jasper Susas Ricky Awitin John Allen Aguadilano
Member21
Member Member 3 Member 4
ROLES
12
Ma. Jandel Grace Dealino
Door 9, Leonor Building, Bankerohan, Davao City
dealinograce@gmail.com
09177955901
Objective
To disseminate gained knowledge and to enhance skills. Willing to be able to
learn new things and reach the summit of entrepreneurship and the company goals.
Qualification
Able to interact with people with different cultural background
Excellent interpersonal and organizational skills
Responsible individual
Manages time properly
Versatile and a devoted worker
Education
13
Jeorgie E. Susas
Barangay 23-C Isla Verde Boulevard, Davao City
JeorgieSusas10@gmail.com
09098078408
Objective
To disseminate gained knowledge and to enhance skills. Willing to be able to
learn new things and reach the summit of entrepreneurship and the company goals.
Qualification
Good in communication and to other people
Be able to interact to people with different cultures
Has a strong determination to face all the problems and challenges we might
encounter
Manage time and works properly
Education
14
Jasper C. Solon
Anahaw Village, Ma-a, Davao City
Jasperchaffa@gmail.com
09382496710
Objective
To disseminate gained knowledge and to enhance skills. Willing to be able to
learn new things and reach the summit of entrepreneurship and the company goals.
Qualification
Dedicated and hardworking individual
Flexible, Versatile, Patient and Friendly
Good communication skills and is able to interact with people of diverse cultural
background
Education
15
Ricky Awitin
Purok 2 Tapay, Tugbok Mintal, Davao City
ricky.awitin@gmail.com
09773407221
Objective
To disseminate gained knowledge and to enhance skills. Willing to be able to
learn new things and reach the summit of entrepreneurship and the company goals.
Qualification
Able to interact with other people
Works hard with passion
Ready to take risks
Eager and willing to add knowledge and skills
Trustworthy
Education
16
John Allen Aguadilano
B-17 L-19 Ph2 NHA Relocation, Bangkal, Davao City
johnallenaguadilano@gmail.com
09667594027
Objective
To disseminate gained knowledge and to enhance skills. Willing to be able to
learn new things and reach the summit of entrepreneurship and the company goals.
Qualification
Independent Individual
Dedicated to assigned task
Flexible in basic concepts of computer services such as firmware. Operating
system software and windowing systems
Effective Communication Skills
Analytical and Specialist
Creative Skills
Hardworking Person
Education
17