ANTHONY

New York, New York

917-847-3883
ARParsons93@gmail.com

PARSONS www.linkedin.com/in/ARP1024

OBJECTIVE
Passion for working amongst inclusive cross-functional teams in order to develop and execute
mission driven strategies to garner success. Coachable, determined personality and I would
love to connect with people and/or organizations that share my values and purpose to build
sustainable practices while expanding upon my knowledge and skill set.

EDUCATION
Organizational Leadership – Project Management | Arizona State University
DATES FROM FALL 2019 – FALL 2022
High School Liberal Arts Advanced Regents Diploma | Urban Assembly School
for Applied Math & Science
DATES FROM FALL 2007 – SUMMER 2011

EXPERIENCE
Barista | Starbucks
DATES FROM DECEMBER 2018 – CURRENTLY
At Starbucks as a Barista, I not only serve hand crafted beverages, coffees, and espressos, but
I connect with customers to ensure they have a warm and friendly visit so that they are
repeat customers. I maintain quality sta4ndards for serving food and beverages. I help out my
team members whenever they need a hand or guidance in their roles, and I work with a
sense of purpose and passion beyond all measures.

Bar Manager | Joe & the Juice

DATES FROM JULY 2018 – DECEMBER 2018
I was responsible for acting as the head of care for the bar, making sure our “care tasks” are
completed according to standards. Implementing training and development for team
members to provide further growth in capabilities and resources. Manage inventory through
monitoring daily sales and using company tools to facilitate the orders necessary as well as
any maintenance needs within the store. Delivered exceptional customer service acting as
brand ambassador for our guests. Ensured a solid product workflow and product quality.

Store Lead | Sweetgreen

DATES FROM NOVEMBER 2016 – AUGUST 2018
I was responsible for leading stores with 30-50 employees and overseeing complete store
operations that included hiring, training, scheduling, purchasing, inventory management and
food safety. I worked alongside leadership and team to run brilliant shifts, abiding by
company standard operating procedures, and providing highly rated customer experiences.
Focused heavily on coaching fellow leaders to use company tools and resources to run their
stores successfully, focusing on controlling COGS, labor, and sales growth.
Catering Kitchen Manager | Potbelly Sandwich Shops
DATES FROM DECEMBER 2014 – NOVEMBER 2016
I was responsible for creating and executing a “Games Plan” to achieve shop goals in terms
of People, Customers, Sales, and Profit. Led Potbelly’s catering kitchen operations in their
flagship location of 37th and 7th, that executed high volume orders for clients throughout the
Manhattan borough. Depended on strategic planning and my decision-making ability to
deliver quality to clients and assurance in our execution of expectations.

SKILLS
 Microsoft Suites  Leadership
 Google Docs  Adaptability
 Time Management  Inventory Control
www.linkedin.com/in/ARP1024