MAPI

SHIYA
CAKE
JI
FUNZEKUOKACAKEZA
AI
NAMBALIMBALIPAMOJA
NAKUPAMBA .

UTANGULI
ZI

CAKE
Keki
niupi
shi
mashuhur
iduni
ani
piani
upi
shi
unaopendwasananawat
umbal
i
mbal
iduni
ani
.

Cakezi
koai
nany
ingi
sana,
cakehai
naupi
shi
wanamnamoj
a.Mapi
shi
yacakeni
mengi
mnonal
adhapi
azi
ko
ny
ingi
mno.

Zi
fuat
azoni
ainay
acakeambazot
utaj
i
funzakat
ikaki
tabuhi
ki

a)Cakey
andi
zi

b)Cakey
apundami
l
ia(
Zebr
aCake)

c) Cakey
akar
oti

d)Cakey
aChokol
eti
(Easychocol
atecake)

e) Si
mpl
ebl
ackf
olestcake

f
) Cupcakes

g)Spongecake

ByMat
hewMangal
i
li 2
 h)Cakey
akawai
da

i
) Redv
elv
etcake

j
) Mar
blecake

k) Cakey
awal
nutnamdal
asi
ni

l
) Cakey
azabi
bu1

m)Cakey
azabi
bu2

n)Keki
yanazi

Pi
atut
aji
funzaj
i
nsi
yakut
engenezaFoundanty
agel
ati
nepamoj
anabut
tercr
eam kwaaj
i
liy
akupambi
acake
nabaadaet
utaj
i
funzanamnay
akukabi
l
iananachangamot
ombal
i
mbal
izakeki
wakat
iwakuokai
l
icakei
toke
v
izur
i.

CAKEYANDI
ZI
 Mahi
tqj
inaVi
pimo

 Bakul
i2

 Ungawangano–v
ikombe2

 Ndi
zi–3mbi
vu

 Yai
-1

 Si
agi
-½ki
kombe

 Sukar
iyabr
own-ki
kombe1

 Mazi
way
akopoy
achai
-vi
j
iko2v
yasupu

 Baki
ngpowder-Ki
j
ikochachai
1½

 Baki
ngsoda–Ki
j
ikochachai
1½

 Vani
l
a-Ki
j
ikochachai
1

 Mdal
asi
ni-Ki
j
ikochachai
½

 Chumv
i-Ki
j
ikochachai
½

JI
NSIYAKUTAYARI
SHANAKUPI
KA

 Washaj
i
ko(
oven)ki
asi
chamot
owa350F.

ByMat
hewMangal
i
li 3
  Pakasi
agi
mashi
moy
atr
eyaut
akay
ochomeacakeki
shany
uny
izi
aunga

 Kat
ikabakul
il
akwanzawekaunga,
baki
ngpowder
,baki
ngsoda,
chumv
i,mdal
asi
niuchangany
evi
zur
i.

 Kat
ikaki
bakul
iki
ngi
ne,
pigay
ai,
sukar
iyabr
ownnasi
agi
kishawekandi
ziul
i
zozi
pondaponda(
mashed)
,
naumi
minemazi
wanav
ani
l
lanauchangany
evi
zur
i.

 Changany
apamoj
anamchangany
ikowaunga.Chot
auwekekat
ikamashi
moy
atr
eyaul
i
yot
ayar
isha
ki
shapi
ka(
bake)kat
ikaj
i
ko/
ovenkwamudawadaki
ka20t
akr
iban.Epuaachazi
poet
ayar
ikwakul
a.

1.CAKEYAPUNDAMI
LIA(
ZEBRACAKE)

Mahi
tqj
inav
ipi
mo.

 Ungawanganogr
am500

 Si
agi
500g

 Sukar
igr
am 250

 Mazi
way
amaj
iki
kombe1chachai

 May
ai6

 Baki
ngpowderki
j
iko1chachai

 Vani
l
laki
j
iko1chachakul
a

 Chocol
ate/
Ungawacocoa.

Ji
nsi
yakuandaa

 Sagasi
agi
nasukar
impakav
ibadi
l
iker
angi
nakuwakr
imu

 Wekay
aimoj
amoj
akwakuchangany
ampakay
otey
aishe

 Wekaunganabaki
ngpowdernaukor
ogempakaungaul
aini
keki
shawekamazi
wanaukor
oge

 Wekav
ani
l
la

 Gawaungakweny
emabakul
imawi
l
i

 Bakul
imoj
awekachokol
eti
/ungawacocoanaukor
ogev
izur
i

 Chukuasuf
uri
ayakuokeapakasi
agi
aumaf
utaki
shany
uny
uzi
aungawangano

ByMat
hewMangal
i
li 4
  Anzakuwekakwamt
indowakusambazamchangany
ikousi
okuanachokol
eti

 Wekamchangany
ikoul
i
onachokol
eti
kwakusambazaj
uuy
amchangany
ikousi
onachokol
eti

 Rudi
akwakuf
uat
amt
indowakubadi
l
ishar
angi
mpakami
changany
ikoy
akoy
otei
i
she

 Wekakweny
eji
ko/
ovenmot
owa150°
Ckwadaki
ka45ausaa1

 Uki
takakuj
uakamai
mei
vachomekaki
j
iti
kweny
ecakenaki
ki
toknamaj
iyacakebasi
hai
j
aiv
ail
a
ki
ki
tokaki
kav
uit
akuwi
mei
va.

2.CAKEYAKAROTI
Mahi
taj
inav
ipi
mo

 UngawanganoKi
kombe1chachai

 Baki
ngsodaKi
j
iko1chachai

 Hi
ri
kiy
aunga ½Ki
j
ikochachai

 Chumv
i½ Ki
j
ikochachai

 May
ai2

 Maf
utay
akul
aKi
kombe¼ chachai

 Sukar
iKi
kombe½ chachai

 Sukar
iyahudhur
ungi
(br
ownsugar
)⅓ Ki
kombechachai

 Mt
indi
(yogur
t)⅓ Ki
kombechachai

 Kar
oti
il
iy
okar
uzwaKi
kombe1chachai
(kamakar
oti
2)

 Mabakul
i2

ByMat
hewMangal
i
li 5
NamnaYaKut
ayar
ishaNaKupi
ka

 Washaj
i
ko/
ovenmot
owa350°
F.

 Pakamaf
utaausi
agi
chombout
akachookeacake,
kishany
uny
izi
aunganausambaze.

 Kweny
ebakul
il
aki
asi
,changany
apamoj
aunga,
baki
ngsoda,
hir
iki
,nachumv
iwekapembeni
.

 Kat
ikabakul
ij
ingi
ne,
changany
amay
ai,
sukar
i,mt
indi
,namaf
utampakav
il
aini
ke.

 Pol
epol
echangany
amchangany
ikowamay
aikweny
eungahadi
il
aini
ke;

 Wekakar
oti

 Mi
minakweny
echomboul
i
chot
ayar
ishanauokekwadaki
ka40-45.

 Ki
shai
achei
poekweny
esuf
uri
adaki
ka15hal
afupi
nduanai
achei
poekabi
sa.

 Tengenezasukar
ilai
ni(
ici
ngsugar
)½ ki
kombenav
ij
iko2v
yamaj
inauny
uny
izi
ejuu;
nai
ki
shakauka
i
takuwat
ayar
ikul
i
wa.

3.CAKEYACHOKOLETI
(EASYCHOCOLATECAKE)
Mahi
taj
inav
ipi
mo(
Reci
pes)

 Ungawanganoki
kombe1½

 Sukar
iki
kombe1

 Ungawacocoaki
kombe¼

 Si
agi
(but
ter
)ki
kombe¾

 Maj
iyav
uguv
ugu(
war
mwat
er)ki
kombe1

 Vani
l
laki
j
iko1chachai

ByMat
hewMangal
i
li 6
  Baki
ngpowderki
j
iko1chachai

 Baki
ngsodav
ij
iko¾

 Chumv
iki
kombe¼

 Li
mau(
freshl
emonj
uice)ki
j
iko1chachai

JI
NSIYAKUTENGENEZA

 Andaachombochakuokeakwakupakasi
agi
ndani
nauny
uny
uzi
eungaki
shausambazekat
ika
chombo

 Kat
ikabakul
i
,changany
aunga,
sukar
i,ungawacocoa,
baki
ngpowder
,baki
ngsodanachumv
i
changany
avi
zur
impakav
ichangany
ike

 Kat
ikabakul
ij
ingi
ne,
Changany
amaj
i
,vani
l
la,
li
maunasi
agi
(il
i
yoy
ayushwai
wewar
m ki
dogo)

 Mi
minakweny
eul
emchangany
ikowaungachangany
avi
zur
isanampakav
ichangany
ikeuwehauna
madonge

 Mi
minakweny
echombochakuokeanauwekekweny
eji
ko/
oven180°
ckwa30-
35mi
n

 Unawezakuekachokol
atej
uuuki
penda

4.SI
MPLEBLACKFORESTCAKE
Mahi
taj
inav
ipi
mo

 Ungawanganoki
kombe1

 Ungawacocoaki
kombe¹
/2

 Sukar
iki
kombe³
/4

 Mazi
waki
kombe¹
/2

 Maf
utay
akul
aki
kombe¹
/4

ByMat
hewMangal
i
li 7
  Baki
ngpowderki
j
ikochachai
¹/2

 Baki
ngsodaki
j
ikochachai
1

 Vani
l
laki
j
iko1chachai

 Kahaway
amot
oki
kombe¹
/4

Ji
nsi
yakuandaa

 Chukuabakul
isaf
iwekaungaki
kombe1nai
cingsugarv
ikombe³
/4

 Wekaungawacocoaki
kombe¹
/4

 Wekabaki
ngsodaki
j
iko1chai
nabaki
ngpowderki
j
iko½ chachai

 Chukuamchangany
ikonauchangany
evi
zur
i

 Wekamaf
uta

 Wekamazi
wa

 Wekacur
dnachangany
a

 Wekar
adhay
avani
l
lanauchangany
e

 Ongezai
l
ekahaway
amot
oki
shachangany
avi
zur
i

 Baaday
ahapoandaachombochakuokeaki
shawekamchangany
ikowakokat
ikachombochakuokea

Ji
nsi
yakuoka

 Chukuasuf
uri
azi
towekaj
i
koni
li
wemkaa/
umemeaugesi
chukuawav
uwekandani
yasuf
uri
aki
sha
chukuacheny
emchangany
ikoki
shawekandani
yasuf
uri
afuni
kaki
shaokakwadaki
ka5f
unuaki
sha
t
oai
poe

5.CUPCAKES
Mahi
taj
inav
ipi
mo(
Reci
pes)

ByMat
hewMangal
i
li 8
  Ungawanganov
ikombe2-
3

 May
ai6

 Mazi
waki
kombe1

 Sukar
iki
kombe1

 Si
agi
kikombe1

 Baki
ngpowderv
ij
ikov
yachai
2-3(
kij
i
ko1kwaki
kombechaunga1)

 Vani
l
laki
j
ikochachai
1

 Roseessence/
radhay
aroseki
j
ikochachai
¼(ki
asi
unav
yot
akahar
ufui
j
itokeze)

NamnaYaKut
ayar
ishaNaKupi
ka

 Sagasi
agi
,sukar
i,may
ainaessencey
avani
l
lanar
ose

 I
kishasagi
kawekaunganamazi
wakor
ogat
ena.

 Mwi
showekabaki
ngpowdernakor
ogampakai
changany
ike.

 Washaj
i
ko/
ovenl
akomot
owa350’
Fkwadaki
ka2-
3.

 Chukuachombomaal
um y
akupi
ki
acupcakes/
muf
fi
ns

 Wekakar
atasi
zaduar
amaal
um zakupi
ki
acakehi
zikweny
eki
l
aduar
alachombo.
(hunahaj
ayakupaka
maf
utakweny
echombo)

 Ki
shat
umi
aki
j
ikoki
kubwachot
amchangany
ikohuowacakenauwekendani
yakar
atasi
hizozaduar
a
ki
asi
char
obot
atu(¾)y
aani
usi
j
azempakaj
uu.

 Uki
mal
i
zakuv
ij
azav
yot
ewekakweny
eji
ko/
ovenkwamudawadaki
ka20–25.

 Zi
toepangakweny
esahani
ziachezi
poeki
dogonat
ayar
ikul
i
wanachai
,j
uicehat
asoda.

ByMat
hewMangal
i
li 9
 6.SPONGECAKE
Mahi
taj
inav
ipi
mo(
Reci
pes)

 Ungawangano100g

 Sukar
i100g

 Si
agi
isi
yokuwanachumv
i100g

 May
ai2

 Vani
l
aki
j
iko1chachai

 Chumv
iki
asi

 Maj
iyav
uguv
ugu(
War
m wat
er)v
ij
iko3v
yachakul
a

Mat
ayar
isho

 Kwanzawashaj
i
ko/
ovenmot
owa200C.

 Baaday
ahaposagasi
agi
nasukar
impakav
iwel
aini

 Wekamay
ainauendel
eekusagampakav
ichangany
ikev
izur
i

 Wekaunga,
vani
l
a,chumv
inamaj
ivuguv
ugunausagempakaupat
euj
iusi
okuwamzi
tosanaau
mwepesi
sana.

 Baaday
ahapowekakweny
echombochakuokea(
baki
ngt
in)nauokekwamudawadaki
ka25na
mpakacakey
akoi
i
vey
ani
juunachi
nii
wey
abr
ownnauki
dumbuki
zaki
j
iti
kat
ikat
iki
nat
okaki
ki
wa
ki
kav
u.

 Baaday
ahapoi
toekweny
echombonaui
achei
poe.I
kishapoai
takuwat
ayar
ikwakul
i
wa.

ByMat
hewMangal
i
li 10
 7.REDVELVETCAKE
Mahi
taj
inav
ipi
mo(
reci
pes)

 Vi
kombe2¾v
yaunga

 Chumv
iki
j
iko1chachai

 Cocoay
aungav
ij
iko2v
yachakul
a

 Rangi
nyekunduy
achakul
a

 Sukar
ilai
niv
ikombe2

 Baki
ngpowderv
ij
iko2

 Ki
kombe1chaSi
agi
isi
yonachumv
i

 May
ai2

 Vani
l
avi
j
iko3v
yachai

Ji
nsi
yakuandaa

 Washaj
i
kol
ako

 Chukuabakul
ichangany
aunganachumv
ikweny
echomboki
ngi
newekapembeni

 Chukuaungawacocoanar
angi
uchangany
evi
zrndani
yabakul
ii
ngi
ne

 Baaday
ahapochukuami
xerchangany
atar
ati
busi
agi
nasukar
iki
shawekamay
aichangany
ampaka
v
ichangany
ikebaaday
ahapochukuaungachangany
anaumi
minemchangany
ikowot
epamoj
a
ongezaspi
diy
ami
xermpakamchangany
ikouwel
aini

 Wekabaki
ngpowderchangany
aki
shawekandani
yachombochakuokeaul
i
chopakamaf
uta

 Okakweny
eji
ko/
ovenndani
yadkk25-
30

ByMat
hewMangal
i
li 11
 8.MARBLECAKE
Mahi
taj
inav
ipi
mo(
Reci
pes)

 UngawanganoVi
kombe3

 Sukar
ivi
kombe2⅔

 Si
agi
il
iy
olai
nikaki
kombe⅔

 May
ai4

 Vani
l
lav
ij
ikov
yachai
2

 Baki
ngsodaKi
j
iko1

 Sourcr
eam ki
kombe1½

 Cocoai
siy
onasukar
i(
unsweet
ened)cocoaki
kombe½

Ji
nsi
yakuandaa

 Washaj
i
ko/
ovenmot
owa350°
F.

 Pakasi
agi
kweny
echombochakuv
umbi
ka(
bake)
,ki
shauny
uny
izeungaki
dogot
u.Wekakando.

 Wekasi
agi
nasukar
ikat
ikamashi
ney
akusagi
a(bl
ender
),sagampakai
wel
aini
.

 Wekamay
aiuchangany
ekwaspeedndogo.

 Wekav
ani
l
lanauchangany
evi
zur
i.

 Wekaungaul
i
ochangany
wanabaki
ngpowdernasourcr
eam changany
avi
zur
i.

 Toakamav
ikombe2½v
yamchangany
ikouwekekando.

 Mchangany
ikoul
i
obaki
,mi
minai
l
ecocoanaukor
ogev
izur
i.

ByMat
hewMangal
i
li 12
  Mi
minanusuy
aul
emchangany
ikomweupeul
i
owekakando,
kweny
echombochakuv
umbi
ka(
bake)
.

 Mi
minaj
uuy
akenusuy
aul
emchangany
ikoweny
ecocoa.

 Pi
ti
shaki
suamaki
j
iti
(st
ick)kweny
emchangany
ikoi
l
iut
engenezeal
amay
amar
mar(
mar
ble)
.

 Mi
minat
enamchangany
ikomweupeul
i
obaki
,j
uuy
akenaumi
mineul
emchangany
ikowacocoa
ul
i
obaki
pia,
kishaupi
ti
shet
enaki
su.

 Bakekweny
eji
ko/
ovenkwamudawadaki
ka50au60mpakacakei
wet
ayar
i.

9.CAKEYAKAWAI
DA
Mahi
taj
inav
ipi
mo(
Reci
pes)

 Bl
ueband½kg

 Sukar
i¼ kg

 May
ai6

 Ungawangano1/
2ki
l
o

 Backi
ngpowderv
ij
ikov
yachakul
a2

 Mazi
waki
kombe1chachai

 Vani
l
laf
alov
or,

 St
rawber
ryki
j
ikochachai
1

 I
cesugarpacket1

 Rangi
yachakul
aki
j
iko1chachai

Ji
nsi
yakuandaa

ByMat
hewMangal
i
li 13
  Andaabakul
il
aki
oo,
udongoaupl
ast
ic

 Andaamwi
ko

 Chukuabl
uebandnasukar
ichangany
apamoj
akat
ikabakul
il
ako(
Epukakut
umi
achombochabat
ikwa
sababuy
akut
u)

 Kor
ogasukar
inabl
uebandpamoj
akwakut
umi
amwi
kompakav
il
aini
kev
izur
inapov
uli
tokee.

 Anzakuongezay
aimoj
ahukuuki
kor
ogampakay
afi
kemay
ai4 namchangany
ikowakouwemweupe

 Chekechaungawakowanganov
izur
ikabi
sauki
wat
ayar
iumekwi
shachangany
wanabanki
ngpowder
.

 Changany
aungawakokweny
emkor
ogowasukar
i,bl
uebandnamay
aiki
shakor
ogav
izur
i
mchangany
ikowako.

 Ongezamazi
waki
asi
nav
ani
l
laki
j
ikoki
dogoki
moj
aendel
eakukor
ogav
izur
i.

 Mchangany
ikouki
shal
aini
kav
izur
iachaut
uli
eki
dogokamadaki
ka5hukuuki
fany
amaandal
i
ziy
akuoka
cake

 Andaachombochakochakuokeaausuf
uri
aauchombochochot
echabat
icheny
eshepuauumbo
ambal
oungehi
taj
i
.

 Chukuabl
uebandpakaapembeni
ndani
yachombochakochakuokeakwakut
umi
akar
atasi
si(
ti
shu
paper
)

 Wekamchangany
ikowakokat
ikachombochakuokeawekaj
i
koni
kwamudawadaki
ka35,
haki
ki
sha
mot
ounakuwaki
dogouki
waumepal
i
akamawal
i
.

10.
CAKEYAMAZI
WA
Mahi
taj
inav
ipi
mo

 Si
agi
-Ki
kombe1

 Sukar
i-Ki
kombe1

 Unga-Vi
kombe2

 Mazi
wa-1/
2(nusu)Ki
kombe

 May
ai-4

ByMat
hewMangal
i
li 14
  Baki
ngPowder-1Ki
j
ikochasupu

 Ar
kir
ose-ki
dogo

NamnaYaKut
ayar
ishaNaKupi
ka

 Washaj
i
ko/
oven350–400°
Cli
achel
i
shi
kemot
ohukuuki
tay
ari
shamchangany
ikowacake.

 Changany
asukar
inasi
agi
mpakai
changany
ike.

 Mi
minamay
ainamazi
wauchangany
evi
zur
i.

 Mi
minaBaki
ngPowderkweny
eunganauchangany
evi
tuv
yot
epamoj
anaar
kir
ose.

 Endel
eakuchangany
avi
zur
impakauhaki
ki
shev
imechangany
ikav
izur
i(unawezakuf
any
abi
l
aya
mashi
ne)

 Chukuat
reyambay
ohai
toj
aauki
i
mimi
na,
ipakesi
agi
naumi
minemchangany
ikowako.Tr
eyai
siwe
nzi
tosanaauny
epesi
sanabal
ii
wewast
ani
.

 I
pike(
Bake)mpakai
wiv
e.

 Epuai
achei
poendi
oukat
ekat
evi
pande.

11.
CAKEYAWLNUTNAMDALASI
NI
Vi
pimonamahi
taj
i

 Ungamweupe-1½ki
kombe

ByMat
hewMangal
i
li 15
  Si
agi
-10v
ij
ikov
yasupu

 Sukar
iyabr
own(
sof
tbr
ownsugar
)-
½ki
kombe

 Baki
ngpowder-1¾ki
j
ikochachai

 May
ai-2

 Mazi
wa-¼ki
kombe

 Wal
nutzi
l
okat
wakat
wa(
chopped)-1ki
kombe

 Mdal
asi
niwaunga-1ki
j
ikochachai

 Chumv
i-¼ki
j
ikochachai

 Vani
l
la-½ki
j
ikochachai

NamnaYaKut
ayar
ishaNaKupi
ka

 Wekasi
agi
njei
wel
aini
(kat
ikar
oom t
emper
atur
e)

 Washaj
i
kol
aov
eni
kiasi
cha350°

 Wekasi
agi
kat
ikabakul
ii
pigehadi
iwel
aini
.

 Ti
amay
aiuendel
eekupi
ga

 Ti
avi
tuv
ikav
uvy
ote.

 Ti
amazi
waki
shawal
nut
s

 Pakasi
agi
kat
ikat
rey
ayakupi
ki
acakei
wesi
zey
aki
asi
inchi
8au9

 Mi
minamchangany
ikowacake

 Pi
kakwamudawadaki
ka35-
40,
iangal
i
ekamai
mei
vakwakut
iaki
j
iti
nakuki
toai
ki
wakav
utay
ari
,epua
nai
achei
poe.

ByMat
hewMangal
i
li 16
 12.
CAKEYAZABI
BU

Vi
pimo

 Ungawangano-2Vi
kombe

 Si
agi
-1Ki
kombe

 Sukar
i-1Ki
kombe

 Mayai-6

 Vani
l
la-1Ki
j
iko

 Baki
ngpowder-1Ki
j
ikochasupu

 Zabi
bukav
u-1/
2Ki
kombe

NamnaYaKut
ayar
ishaNaKupi
ka

1.Washaoveni mot owa350° F.

2.Kwenyebakulilakuchangany i
acakelamachi ne,sagasukarinasi
agihadi
il
ainike.
3.Ki
shatiayaimoj amoj ahukuunaendel eakuchangany a.
4.Hal
afumimi naungaul iochungwapamoj anabaki ngpowdernauchangany evizuri
.
5.Ki
shatiavanil
lanamwagi azabibunaukoroge.
6.Ki
shaumimi nekat i
kasuf uriayakiasi
yakupikiacakeili
yopakwasiagi
.
7.Vumbikakweny eov enikwamudawadaki ka35auhadi i
wet ay
ari
.
8.I
acheipowenai takuwat ay ari
kuli
wa.

ByMat
hewMangal
i
li 17
ByMat
hewMangal
i
li 18
 13.
CAKEYAZABI
BU2

 Vi
pimo

 Si
agi
-200g

 Unga-2Vi
kombe

 Sukar
i-1Ki
kombe

 Vani
l
la-½Ki
j
iko

 Ar
kir
oseuki
penda-2mat
one

 May
ai-6

 Zabi
bu-¼Ki
kombe

 Baki
ngpowder-2Vi
j
ikov
yachai

NamnaYaKut
ayar
ishaNaKupi
ka

 Washaov
eni
350°
c.

 Sagasi
agi
nasukar
ikwamashi
nempakamchangany
ikoul
aini
ke.

 Ongezay
aimoj
abaaday
amoj
anahukuuki
endel
eakusagampakay
aishe.

 Ti
aungaul
i
ochanganwanabaki
ngpowder
.

 Endel
eakuchangany
ampakai
changany
ikev
izur
i,hal
afuar
kir
ose,
vani
l
lanazabi
buhal
afukor
oga
ki
dogoi
l
izi
changany
ikev
izur
i.

 Mi
minamchangany
ikokat
ikachombochakuchomea.

 Vumbi
ka(
bake)kwamudawadaki
ka20mpaka25.

 I
kishapoakat
akat
avi
pandenat
ayar
ikul
i
wakwakahawaauchai
.

ByMat
hewMangal
i
li 19
 14.COCONUTCAKE/CAKEYANAZI:

Mahi
taj
i:

1ki
kombenazi
il
iokunwakav
u(.
dessi
cat
edcoconut)

1ki
kombesukar
i

1ki
kombemazi
waf
resh

May
ai3

1ki
kombeunga

1kj
kchachai
baki
ngpowder

1/
2ki
kombesi
agi

I
cingsugarki
asi

Mat
unda:
Zabi
bu,
str
awber
ri
es,
raspber
ri
esaumengi
ney
eyot
ekwaj
i
liy
akupambi
a.

Mael
ezo:

Hat
uay
a1

Washaov
ennawekamot
o180Cau160Cnat
ayar
ishachombochakuokeav
akekwakupakamaf
utaau
kuwekakar
atasi
yabaki
ngnakupakamaf
utanakuny
uny
izi
aungaki
dogo.Aukamaunapi
ki
amkaat
ayar
isha
mot
okabi
sa.

Hat
uay
a2

Changany
amahi
taj
iyot
ekat
ikabakul
ii
sipokuamat
undanai
cingsugarnachangany
ampakaki
l
aki
tuki
we
ki
meshangany
ika.

Hat
uay
a3

Mi
minamchangany
ikowacakekat
ikachombochakuokeanawekandani
yaov
ennaokacake.Nakamani
kat
ikamkaabasi
pikacakekwamot
ojuunachi
nikamamot
owakupal
i
li
awal
ikwamudawadaki
ka40.

ByMat
hewMangal
i
li 20
Cakei
ki
shai
vaachai
poekabi
saki
shat
oakat
ikachombonawekakat
ikachomboki
ngi
nenapambacakekwa
kmwagi
aici
ngsugarkwaj
uunakuwekanamat
undanacakey
anazi
tay
ari
kul
i
wa.NAZIKAVUYAKUPI
KIA
CAKEI
NAUZWAMADUKANINASUPERMARKETI
NAI
TWADESSI
CATEDCOCONUT.

VI
FAAMUHI
MUVI
NAVYOHI
TAJI
KAKWAMATAYARI
SHONAUPI
SHIWACAKE(
BAKI
NG
ESSENTI
ALS)

Kwawal
eambaowanat
akakuanzamapi
shi
yacake(
Hasakwabi
ashar
a),
muhi
muuwenav
ifaaf
ulani
ambav
yov
itar
ahi
sishakazi
yakoj
i
koni
.Si
olazi
makuwanav
yov
ifaahi
viwal
asi
olazi
mauwenav
yov
yot
elaki
ni
uki
wanav
yo,
cakey
akoi
takuwamur
uwa!Vi
ngi
utakuwaunav
yoj
i
koni
,kwahi
vyot
umev
igawakwamakundi
uj
ueul
i
chonachonaunachohi
taj
ikuongezeaaukununua.Ki
shauki
pendaunawezakununuav
yazi
adaki
l
a
uki
endel
eanaupi
shi
wacake.

1.VI
FAAVYAKUPI
MIAMAHI
TAJIYAKO:

Upi
shi
wacakeunahi
taj
imahi
taj
iyapi
mwekwamaki
ninay
awesawa.UPI
SHIWACAKEHAUTAKIKUKI
SIWA
kamamapi
shi
mengi
ne!Uki
ambi
wawekav
ij
ikov
iwi
l
ivy
abaki
ngpowder
,usi
wekeki
moj
akwakuwa
umepunguki
waauukaj
i
amul
i
aut
awekav
itat
uil
icakei
fur
ezai
di!Ut
ahar
ibuupi
shi
.Uki
kosea,
uki
ongezaau
kupunguzamahi
taj
iyoy
otey
alekul
i
koul
i
vyohusi
wakweny
ereci
peul
opewanasi
sit
izat
ena>ut
ahar
ibumapi
shi

Ut
ahi
taj
ivi
faakadhaav
yakupi
miamahi
taj
iyav
ituv
ikav
u(kwamf
anounga)aumahi
taj
imaj
i
maj
i(Kwamf
ano
maf
utank)

Vi
faaut
akav
yohi
taj
ini

VI
KOMBEVYAKUPI
MIA(
Measur
ingcups):
Vinawezakuwav
yapl
ast
iki
auv
yachuma.Kawai
dakat
ikaset
i
moj
ayav
ikombev
yakupi
miaut
apat
aki
kombechaki
pimocha¼ki
kombe,
⅓ ki
kombe,
½ki
kombe,
naki
kombe
1.

VI
JIKOVYAKUPI
MIA(
Measur
ingspoons)Hi
vimuhi
mukwakupi
miamahi
taj
iyaki
wangoki
dogo.Set
iyav
ij
iko
v
yakupi
miaut
apat
acha¼ki
j
ikochachai
,½ki
j
ikochachai
,1ki
j
ikochachai
naki
j
ikoki
kubwa1(
1tbs)
.

JAGILAKUPI
MIAMAHI
TAJIYAMAJIMAJI

ByMat
hewMangal
i
li 21
(
Graduat
ingmeasur
ingcup/measur
ingj
ug):
Muhi
mukwakupi
miamahi
taj
iyamaj
imaj
i

MI
ZANIYADI
GITAL(
Digi
tal
scal
es):
Muhi
mukwakupi
mamahi
taj
imengi
kamav
il
eunga

2.CHUJI
OLAUNGA(
FLOURSI
FTERS):ki
faahi
chi
muhi
mukuf
iki
chaungawakoi
l
ikut
oamabonge
y
oyot
eauuchaf
uul
i
omo.Pi
aunat
umi
wakuchangany
aunganamahi
taj
imengi
ney
asi
yokuwamaj
i
maj
i
.

3.MASHI
NEZAKUCHANGANYAAUKUKANDI
AUNGA(
MIXERs)
:Hi
zimuhi
mukwakupi
gamay
aiy
akoau
kuchangany
aungawacake.Vi
napat
ikanav
yaumemeaukwakut
umi
amkonot
ukawai
da.

MCHAPO(
WHI
SK)
:Hi
ini
ainay
amashi
ney
akuchangany
aungauki
tumi
amkono(
sioy
aumeme)muhi
mu
kuchangany
amay
aiauungal
aki
nii
nachukuamdamwi
ngi
.Unawezakuanzi
akupi
kacakekwakuchanganny
a
mahi
taj
iyakouki
tumi
amchapo,
laki
nikamaunat
akakupi
kacakezabi
ashar
aut
ahi
taj
imashi
nezaumeme
kukur
ahi
sishi
akazi
!

MASHI
NEZAKUCHANGANYAUNGA(
ZAUMEME)
/ELECTRI
CMI
XERs;
Kamaunat
akakupi
kacakezabi
ashar
a,
nakuhusi
aupat
emashi
ney
akuchangany
aungay
aumemekwani
inar
ahi
sishakazi
sananacakehai
kupi
gi
chenga!Si
olazi
makuwanay
olaki
nikuwanay
oni
kamaumeaj
i
rimi
konomi
wil
izai
dij
i
koni
!hukumashi
ne
i
nakuf
any
iakazi
weweunaf
any
akazi
nyengi
ne!

Zi
koai
nany
ingi
naki
l
abr
andzamashi
nei
nakazi
yakekul
i
ngananaukubwa,
nguv
uyakenk,
Kwahi
vyokabl
a
huj
anunuamashi
ne,
ji
uli
zeunat
akakui
tumi
akwakazi
gani
,ut
ait
umi
amdagani
,i
nachangany
aungaki
l
ongapi
kwamar
amoj
a,nk

4.BESENIAUBAKULIZAKUCHANGANYAUNGA(
MIXI
NGBOWLS)
:Muhi
mukwakuchangany
amahi
taj
i
y
akoaukuwekamahi
taj
ikabdakut
umi
wa.

5.MI
IKOSPESHELIYACAKE(
SPATULAS)
:Mi
i
kohi
inay
opi
ainapat
ikanay
achumaaupl
ast
iki
,na
ukubwat
ofaut
ipi
a.Hi
imuhi
mukwakut
oa/
kuf
utamchangany
ikowot
ekweny
ebeseni
kut
iakweny
e
ki
bat
ichakuokank.(
siout
umi
emi
konoauv
idol
evy
ako!
!!
)Pi
ainat
umi
wakusawazi
shaj
uuy
acake
kabl
akuokwa.

Mi
i
kohi
imuhi
mupi
aut
atumi
akweny
ekupambi
acake.

YACHUMA(
inai
twa)
;pal
l
etekni
fe,
angl
ekni
fe

YAPLASTI
KI(
inai
twa)Spat
ula

6.BRUSHIZAPASTRY(
PASTRYBRUSH)
:Zi
napat
ikananakut
ofaut
ianakwaur
efu,
umbonk.Muhi
mu
v
inat
umi
kakwakupakaut
ewamay
ai(
eggwash)j
uuy
acake,
aul
abdaunapakaj
am j
uuy
acakekat
ika
upi
shi
wakeauupambaj
iwake,
nk.

7.VYOMBO/
VIFAA/
TREYAZAKUOKA:Hi
zinazozi
napat
ikanashepunaukubwat
ofaut
inaut
apat
a
v
il
oundwakwachuma,
glass,
plast
iki
yasi
l
icone,
nk,

Muhi
muut
umi
eukubwaaushepuambay
oreci
pei
mekuhusi
aut
umi
eausi
vyoi
tabi
diur
ekebi
shemdawakuoka!

8.OVEN/
MOTOWAKUOKEACAKE:Ov
ennal
omuhi
mukwamapi
shi
yacakehasakamaunat
akakuunda
cakezabi
ashar
a.Laki
ninasi
sit
izasi
olazi
ma!
.Kamahunaov
en,
unawezakuokeacakekweny
esuf
uri
a
ByMat
hewMangal
i
li 22
 kut
umi
amkaa/
makaa.Laki
nikwaur
ahi
siwamapi
shi
ovenni
muhi
mu.I
kiwahunaunawezakuanza
bi
ashar
ayakouki
tumi
amot
owamkaa/
makaal
aki
niuj
i
pangeununueov
enl
abi
ashar
auki
fani
ki
wa
ki
uchumi
.

Kumbukanay
omaov
enpi
ayapot
ofaut
itof
aut
i.Muhi
muambay
oyapokwawi
ngi
ni:

 CONVECTI
ONALOVENS(
piazi
nai
twaTHERMALauRADI
ANTOVEN)
:

ov
enhi
zizi
nakuwanawi
reambazout
azi
onazi
meshi
kamot
osehemuy
ajuu(
ziki
wamot
ozi
nakuwany
ekundu)
Ov
enhi
zizi
napi
kachakul
akwakusukumaupepowabar
idi
kuel
ekeachi
niy
aov
enpi
ndi
sehemuy
ajuui
nakuwa
mot
o.Kwahi
vyohuoupepounaoshukachi
niunawezakuf
any
acakey
akoi
sii
vev
izur
iaui
kupi
gechenga,

Kamaunal
oov
en,
li
angal
i
endani
ujueunaov
enai
nagani
ndi
oul
i
fahamuov
enl
ako!

 CONVENTI
ONOVEN:
Ovenhi
zizi
nakuwanaki
faachakupul
i
zaupepo(
fan)
(ambachokawai
da
ki
nakuwandani
laki
niny
umamwaov
enl
ako)
.Upepowaj
otounapul
i
zwamwot
endani
yaov
enkwa
hi
vyocakei
nai
vahar
akanakwauzur
isana.Kwaaj
i
lihi
yo,
mdawamapi
shi
kawai
daunakuwamf
upi
kul
i
ngani
shanaov
enl
i
lot
ajwahapoj
uul
aconv
ect
ional
oven.

KWAHI
VYOLI
TAMBUEOVENLAKO!
!Unawez
akupi
kacakeukaf
uat
amaagi
zoy
otel
aki
niukaonai
meungua
kweny
ekuokwaj
apoumeokakwamdaul
opewawar
eci
pe.Basi
ujuel
abdaov
enunal
otumi
ani
'conv
ect
ion
ov
en'
kwahi
vyomdaul
i
faauupunguzeki
dogo!Nadhani
hapoumeel
ewa?Li
fahamuov
enl
ako!

ANGALI
ZO:
Kumbukahat
amaov
eny
abr
andmoj
api
ayanat
ofaut
iana,
muhi
muni
uli
j
ueov
enl
akobi
naf
sikwa
kul
i
fany
iamazoez
impakaul
i
ewendi
out
ajuawapi
unakoseakweny
eupi
shi
wacake.

9.SAAYAJI
KONIKWAUPI
SHI(
KITCHENTI
MER):Kunaov
enny
engi
i
nenazozi
nakuwanaki
faacha
kuhesabunakubai
nishamda(
digi
tal
timer
s)l
aki
niuki
wanasaay
aji
koni
utakuwaunapi
mamdasahi
h
unaot
aki
kanakwani
saany
engi
nezaov
enhuwazi
napot
ezamdaaukuhar
ibi
ka!Nakamani
l
ivy
osema
awal
i
,upi
shi
wacakeunat
akamaki
ni,
uki
ambi
aokakwamdawanususaabasi
uki
zi
dishacakei
takuwa
ngumu.Cakel
aupi
shi
hal
i
taki
kuki
siwa!

10.
KIFAACHAKUPOZACAKE(
COOLI
NGRACK)
:

Baaday
akuokacake,
inaf
aai
poeki
dogoki
shaunai
toakweny
echomboul
i
chookeaunai
wekakweny
ehi
chi
ki
faai
l
iipoemot
okabi
sabi
l
akuf
any
amv
uke.Hi
imuhi
musanakwacakeambazoungependakuzi
pambi
akwa
f
ondantbaadae.
.

UKI
WANAVI
FAAHI
VI(
JAPO)VI
CHACHEVI
LIVYOTAJWAHUMU,
UPOTAYARIKWAUPI
SHIWACAKEWA
KUJI
ANDALI
ABI
NAFSIAUKWAMADHUMUNIYABI
ASHARA.

ByMat
hewMangal
i
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KUPAMBACAKE
Upambaj
iwacakeni
uongezaj
iwamadoi
doy
aai
nambal
i
mbal
iambay
ohui
fany
acakei
penezenakuv
uti
azai
di
.Madoi
dohay
oni
kamav
il
eny
ota,
maua,
namengi
nemengi
nemengi
kamamaandi
shi
ambay
oyanaashi
ri
a
t
uki
o

Kupambacakeni
sanaai
mekuwai
ki
tumi
kakuf
any
amat
uki
oyaf
anekamahar
usi
,kumbukumbuy
akuzal
i
wana
uzi
nduzi
n.k.

Mapamboy
acakehut
engenezwakwakut
umi
asukar
inasi
agi
aumay
ai,
rangi
yav
yakul
a,l
adhanaai
nay
oyot
e
i
l
eyapambol
i
nal
owezakuwekwakut
egemeananawakat
i.Hat
ahi
vyomaf
ani
ki
omazur
iyakupamba
y
atat
egemeav
ifaav
il
iv
yot
umi
kapamoj
anauf
undi
wausani
iwampambaj
i
.

VI
FAA:

 Bakul
iyakukor
ogeamchangany
iko

 Bakul
izakuchangany
iar
angi
kut
egemeanai
dadi
yar
angi
zit
akazot
umi
kakat
ikakupambacake.

 Vi
suv
yeny
eubapa

 Set
iyamashi
ney
akupambi
a(Nozzl
es)

 Mwi
konav
ij
ikov
yakukor
ogea

 Sahani

 Chanj
azakui
nul
i
acakei
l
iyopambwa

 Br
ashi

ByMat
hewMangal
i
li 24
  Ki
suchamsumeno

JI
NSIYAKUTENGENEZAI
CINGSUGAR
MAHI
TAJI

 Sukar
iny
eupe1/
4ki
kombe

 Vani
l
lav
ij
iko5v
yachakul
a

 Chumv
i1/
4ki
j
ikochachai

 Mazi
waauCr
eam 1/
4ki
kombe

 Ngano1/
4ki
kombe

NAMNAYAKUTENGENEZA

a)Sagaunganasukar
ikat
ikabr
anderhadi
viwesof
tkabi
saa

b)Chukuamazi
wat
iakat
ikabakul
i
,ki
shami
minachumv
iki
duchunav
ani
l
lahal
afuchangany
auzur
i

c) Ongezamchangany
ikowakowasukar
inamazi
wa,
baaday
ahapokamaumepi
kacakeaubuns
unawezat
iakwaj
uui
ki
wani
cakebaaday
akut
iai
cingunat
aki
wakuwekakat
ikaf
ri
zai
l
iigande
hal
i
kadhal
i
kakat
ikabunspi
a

JI
NSIYAKUTENGENEZABUTTERCREAM I
CING
Mahi
taj
i:

 Si
agi(
but
ter
/mar
gar
ine)ki
kombe1

 I
cingSugarv
ikombe4

 Vani
l
laki
j
iko1chachai

 Mazi
way
amaj
ivi
j
iko2v
yachakul
a

NAMNAYAKUTAYARI
SHA:

 Kwakut
umi
amchapowacakepi
gasi
agi
kat
ikabakul
isaf
ihadi
iwel
aini
nany
eupe.

 Ti
asukarkwami
kupuo2-
3pamoj
anamazi
wanaendel
eakupi
gahadi
mchangany
ikouwemzi
tona
cr
eamy

 Ti
avani
l
laki
shachangany
avi
zur
ikamaut
atakakut
ianar
anguunawezat
iakat
ikahat
uahi
ikul
i
ngana
namat
akway
ako.

 But
ter
cream i
cingt
ayar
ikwaaj
i
liy
akupambi
acake,
cooki
es,
cupcakesnadesser
tsmbal
imbal
i

Angal
izo:

ByMat
hewMangal
i
li 25
  Mazi
waunawezat
umi
aki
j
iko1au2kul
i
ngananauzi
tounat
akabut
ter
cream y
akoi
we

 Kamahunahandmi
xerunawezat
umi
amwi
kokuchangany
amchangany
ikohuu

 Haki
ki
shacakey
akoi
mepoakabi
sandi
oui
pambe

KUTENGENEZAFOUNDANT
Mahi
taj
i:
-

 I
cingsugar
,il
i
yochekechwav
ikombe71/
2

 Maj
iyabar
idi
1/4ki
kombe

 Unf
lav
oredgel
ati
cki
j
iko1chakul
a(kwawai
slam haki
ki
shani
hal
algel
ati
n)

 Gl
ucose1/
2ki
kombe

 Gl
ycer
ineki
j
iko11/
2chakul
a

 Vani
l
laki
j
iko1

NAMNAYAKUTAYARI
SHA:
-

1.Wekai
cingul
i
yochekechakat
ikabakul
ikubwaki
shawekaki
shi
mokat
i

2.Kat
ikaki
suf
uri
aki
dogot
iamaj
iki
shany
uny
izagel
ati
njuuachai
l
aini
kekwamudawadk5.

3.I
pashemot
ogel
ati
nuki
wawakor
ogahadi
hadi
iyey
ukey
ote,
usi
achei
kachemka.Zi
maj
i
koki
shat
ia
gl
ucosenagl
ycer
inenakor
ogav
izur
ihadi
vichangany
ike.

4.Ti
aradha,
kishami
minakat
ikaki
shi
moul
i
chowekakar
ikai
cingy
akonachangany
ahadi
ici
ngy
ote
i
changany
ikev
izur
i.

5.Kandaf
oundanty
akokat
ikasehemuy
akukandi
aausi
niahadi
iwesmoot
hnasof
t,uki
onai
nanat
a
ongezai
cingki
dogo.

6.Fany
aduar
aki
shazungushav
izur
inapl
ast
icnat
iakat
ikacont
ainerl
eny
emf
uni
ko.

Not
e:

 Usi
wekekat
ikaf
ri
dget
umi
akwamudawawi
ki2

 Ni
vyemaui
achei
kaekwamudawamasaa8kabl
ayamat
umi
zi

 Mahi
taj
iyanapat
ikanamadukay
avi
faav
yacakenasuper
mar
ket

ByMat
hewMangal
i
li 26
DONDOOMUHI
MU
i
)Ondoashakakamahunamazi
waet
ihuwezi
kupi
kacake!
!!Laahasha!
!!Mazi
wani
hiar
i.Kamahunamazi
wa
t
umi
amaj
iyav
uguv
ugunaunapi
kacakebi
l
ayat
ati
zo.Haswahi
zicakezakawai
dazav
ani
l
lanachocol
ate
kamamazi
way
amekosekanamaj
iyanat
umi
kanacakei
nai
vanakuanzur
itu.I
lapi
akunaj
ambol
akuzi
ngat
ia
hapa.
..kamani
l
ivy
osemaawal
imapi
shi
yacakey
akomengi
nat
ofaut
itof
aut
i.Kunacakezi
ngi
neupi
shi
wake
unahi
taj
imazi
wa.
.kunacakezi
ngi
neupi
shi
wakeunahi
taj
imt
indi
..
.kunacakezi
ngi
neupi
shi
wakeunahi
taj
i
si
agi
.Inat
egemeanaupi
shi
.Il
akamani
cakezakawai
dasi
olazi
makuwekamazi
wahat
amaj
iyanaf
aa.

i
i
)Si
agi
piai
nat
ati
zawat
uwengi
.Uki
onaupi
shi
wacakeunahi
taj
isi
agi
badal
ayamaf
utausi
pat
etabu.BLUE
BAND,
PRESTI
GE,
KCC,
KERIGOLD.Hi
zini
siagi
unawezakut
umi
akwakupi
ki
acake.Napi
akunacakezi
napi
kwa
maf
uta.Kamaumekosasi
agi
badal
ayaket
umi
amaf
uta.
.

i
i
i)Kunacakezi
nat
umi
asi
agi
isi
okuanachumv
i.Hapondi
ohuwezi
kut
umi
aBLUEBANDWALAPRESTI
GE.
I
nabi
diut
umi
ehi
yohi
yosi
agi
isi
okuanachumv
i.Nasi
agi
hizi
zimej
aasuper
mar
ket
.yUNSALTEDBUTTER.

i
v)Upi
shi
wacakeni
upi
shi
weny
emashar
ti
..
ambay
osi
omagumuuki
yaf
atakut
okananakuananamnany
ingi
zacake.
.unapopat
aupi
shi
wacakesomar
eci
pey
akev
izur
inaf
uat
akamai
l
ivy
ondi
out
awezakuamahi
ri
kupi
kacake.

v
)Si
ocakezot
ezi
napi
kwanamay
ai.
..kunacakeambazohazi
wekwi
may
ai.Kunacakeambazohazi
wekwi
baki
ngpowder
.Kunacakeambazohazi
wekwi
baki
ngsoda.Kunacakezamat
undamakav
u.Kunacakeza
mat
undaf
resh.Kunacakezaai
nany
ingi
.Naki
l
aupi
shi
wacakeunamahi
taj
iyake.Uki
fat
amahi
taj
inav
ipi
mo
sahi
hibasi
umeshaf
ani
ki
sha.

Pi
a..
.FUATAmashar
tihay
a..
.naut
apat
amat
okeomazur
i.
..

1.Usi
pigemchangany
ikowacakekupi
taki
asi
..
.unapof
any
ahi
vyo.
..unauanguv
uyabaki
ngpowderna
kusababi
shacakekut
okuumukanakubony
eakat
ikat
i.

2.Haki
ki
shabaki
ngpowderunay
otumi
aunaangal
i
aexpi
rydat
eyakenapi
aisi
wei
mekaasi
kuny
ingi
sana.
Nay
opiahusababi
shacakekut
okuumuka.
ByMat
hewMangal i
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i 27
3.Unapowekacakendani
yaov
enauhat
akamaut
api
kakat
ikaj
i
kol
amkaa.
..usi
pendekuf
unguamar
akwa
mar
a..hewai
napot
okanj
e..cakehubony
eakat
ikat
inapi
akut
okambi
chi
kwandani
.Unapowekacakendani
ya
ov
enaukat
ikaj
i
komkaa.
..kuamst
ahami
l
ivunaf
unguakwanadr
asana.Naunapof
unguaf
unguaki
dogosi
o
unaf
unguay
otehewai
ki
tokamat
okeoy
acakey
anakuasi
omazur
i.

4.Uki
takakuj
uacakekamai
mei
vaf
unguaki
dogot
unai
ngi
zanchay
aki
j
ikoauki
suaut
oot
hpi
ckuki
ona
i
met
okasaf
ikabi
sabi
l
ayakugandi
wanamchangany
ikowacake.
..basi
caket
ayar
i.

5.Uki
shat
oacake.
..i
achev
il
evi
l
enachombochakei
poemul
emul
e..Baaday
akupoakabi
sandi
oukat
ecake.
.
uki
kat
awakat
iyamot
ocakehumomony
okanakupondekapondeka.

6.Haki
ki
shakuf
atamashar
tinav
ipi
mov
yar
eci
pey
eyot
eyacakeut
akay
otumi
akupi
ka.Ndi
out
apat
amat
okeo
mazur
i.

7.Si
ocakezot
elazi
mazi
weZi
nabaki
ngpowder
.Lahasha!
!!
!Mapi
shi
yacakey
akomengi
duni
ani
nat
ofaut
i
t
ofaut
i.
.uki
onakat
ikaVI
FAAv
yacakehakunabaki
ngpowderusi
sht
uke.Cakezi
ngi
nehut
umi
abi
car
bonat
eof
soda.Nacakezi
ngi
nehazi
nanganonacakez
ingi
nehazi
namay
ai.

8.Fat
aki
pimochabaki
ngpowderki
nachot
olewakat
ikaupi
shi
wacake.Uki
zi
dishacakehuchambukakupi
ta
ki
asi
nakupondekapondeka.

9.Haki
ki
shacakei
mepoakabi
sakabl
ahuj
aanzakui
pambakwai
cing.Ndi
out
apat
amat
okeomaz
uri
.Cake
hai
pambwi
iki
way
amot
o.

10.Cakei
napohi
taj
isi
agi
isi
yokuanachumv
ibasi
tumi
asi
agi
isi
yokuanachumv
i.Zi
mej
aany
ingi
ziko
super
mar
ket
s.

11.Pi
awengi
hul
alami
kakuacakezi
napasukakwaj
uu.
..cakezi
napasukakwaj
uukwasababuy
achombokua
ki
dogonakwahi
yoKubananaf
asi
yacakepal
einapoumukanakuf
any
acakekupasukakwaj
uu.
.haki
ki
sha
unakadi
ri
aupanawachombonamchangany
ikowacake.Hapout
apat
acakei
nat
okav
izur
ikabi
saj
uubi
l
aya
kupasuka.

MATATI
ZOYAUPI
SHIWACAKENAJI
NSIYAKUYATATUA
MASWALAYAUPI
SHIWACAKE:
Tunaangal
i
amat
ati
zoy
anay
otukumbakat
ikaupi
shi
wowot
eul
ewacake
(
hat
amkat
ewamay
aini
cake!
)kwahi
vyol
i
tambuekosal
akouj
i
rekebi
she.Kwaur
ahi
siwakul
i
taf
utakosal
ako
(
!)Tumewekamat
ati
zokwamaf
ungu,
kishaki
l
afungul
i
namat
ati
zokadhaa,
naki
l
atat
izol
i
nasababukadhaa.

Tunaanza.
..
.

MATATI
ZOYACAKEKUUMUKA:

a)CAKEHAI
KUUMUKAAUI
MEUMUKAKI
DOGOTU

Sababuzake:

 Ul
i
chot
umi
akuumuacakey
ako(
kwamf
anobaki
ngpowder
):

ByMat
hewMangal
i
li 28
l
abdaul
i
sahaukuongezabaki
ngpowder
?Auhukut
iay
akut
osha?auumet
iay
akut
oshal
aki
nibaki
ngpowder
y
eny
ewei
meshaexpi
re?auHai
j
aexpi
rel
aki
nihukui
hif
adhi
uzur
ikwahi
vyoi
mekwi
shanguv
uzake(
Uki
sha
i
funguabaki
ngpowder
,ihi
fadhi
kweny
echombocheny
emf
uni
kowakubanai
l
iisi
pigwenahewanakuhar
ibi
ka
har
akaaukamaunai
nunuakwav
ipaket
ivi
dogo,
basi
usi
vi
funguev
ipaket
ihi
vyohadi
unapokuwat
ayar
i
kuv
ituki
akweny
eupi
shi
).

 Mchangany
ikowacakenaouki
uchangany
asanaauusi
pouchangany
asanapi
ainasababi
shacakey
ako
i
i
siumukeuzur
ikwahi
vyochangany
avy
akut
oshai
l
imahi
taj
iyot
eyachangany
ikeuzur
ilaki
niusi
zi
dishe.
Mahi
taj
iyaki
shakuchangany
ikat
uusi
endel
eekuchangany
aut
ahar
ibuupi
shi
.

 Mot
oul
otumi
aul
i
kuwamdogokwahi
vyocakehai
kupat
ajot
okui
fany
aiumukei
taki
kanav
yo.Haki
ki
sha
ov
enl
akol
i
mepashwamot
oul
ohusi
wakabl
akuwekamchangany
ikowacake.Pi
aji
zui
ekuf
ungua
ml
angowaov
enov
yobaaday
akuwekacakendani
kwani
unapi
ti
shaheway
abar
idi
nakupunguza
mot
ondani
kwaov
e,Jar
ibukul
i
pashaov
enl
akomot
okubwasanakwahi
vyot
umi
amot
oul
ohusi
wa
ut
umi
e.

 Mahi
taj
iyamaj
i
maj
inay
oyaki
zi
diauy
aki
punguacakehai
umuki
uzur
i.Kwahi
vyousi
zi
dishewal
a
kupunguzamaj
ikul
i
ngananaul
i
vyphusi
wakweny
ereci
pe.Kumbukaupi
shi
wacakehaut
aki
kuki
siwa.
Kwahi
vyokamaul
i
tumi
amaj
imengi
punguza,
nakamaul
i
tumi
aki
dogo,
ongezauki
rudi
amapi
shi
tena.

 Tumi
amahi
taj
iyanay
okusudi
wakwaupi
shi
wacakendi
oupat
ecakei
nay
oumukav
izur
i.Kwamf
ano
unganasi
agi
/mar
gar
inet
umi
aul
i
oandi
kwa'
SUI
TABLEFORBAKI
NG'
Uki
tumi
amahi
taj
iyasokusudi
wa
kwaupi
shi
wacakecakei
nahar
ibi
ka.ki
rahi
si.

Kamacakei
nat
umi
amay
ai,
jar
ibukut
umi
amay
aif
reshambay
ohay
awekwakwamdamr
efu.Pi
ahaki
ki
sha
may
aisi
yobar
idi
.Kamaunamazoeakuwekamay
aikweny
efr
ij
i(j
okov
u)haki
ki
shaumey
atoay
akaekwamda
nj
eyaf
ri
ji
il
iyat
okeubar
idi
kabl
akut
umi
akeny
eupi
shi
wacake.

 Labdaumet
umi
achomboki
kubwasanakul
i
ngananar
eci
pei
l
ivy
ohusi
a.Reci
pei
ki
kuhusi
aut
umi
e
chombochaukubwaf
ulani
jar
ibuut
umi
aukubwahuohuoaukamai
tazi
diwaaukupunguaukubwabasi
i
weni
kwai
dadi
kidogosanaausi
vyocakei
nakuwamat
ati
zokupat
aki
moi
ki
okwa.

 Pi
abaaday
akuchangany
amchangany
kowako,
usi
uwekesanakabl
akuoka.Kwahi
vyohaki
ki
shakuwa
mot
owakoupot
ayar
ihukuunachangany
amahi
taj
ii
li
uki
mal
i
zat
uunaut
umbi
ksakweny
echombona
kuokamar
amoj
a.Usi
uacheukaekwamdamr
efukabl
akuokwa.

b)CAKEI
MEUMUKAUPANDEMMOJA:

 Hukuchangany
amahi
taj
iyakokwauz
uri
.Hasakat
ikakuchangany
abaki
ngpowdernaunga.Haki
ki
sha
mahi
taj
ihay
oyamechangany
ikakwauzur
iil
iuki
wekamahi
taj
iyamaj
imaj
i
,sehemuy
otey
a
mchangany
ikounakuwaumepat
abaki
ngpowderi
l
ikui
fany
acakei
umukev
izur
i.

 Labdahukusawazi
shamchangany
ikokweny
echombochakuoka.Baaday
akut
iamchangany
iko
kweny
etr
ayy
akuoka,
jar
ibukusawazi
shasehemuy
ajuukwamwi
kowacake(
spat
ula)aut
umi
aki
su
but
u.Usi
pigepi
get
rey
akweny
emezaut
ahar
ibucake!Pi
ahaki
ki
shaway
andani
yaov
enzi
posawasi
o
upandemmoj
aukochi
ninamweni
ngej
uu.

ByMat
hewMangal
i
li 29
  Mat
ati
zoy
aov
en:
labdaov
enl
akol
i
namat
ati
zokwahi
vyohal
i
let
imot
osehemuzot
endani
mwaov
en,
kwahi
vyosehemuny
engi
nebadozi
naheway
abar
idi
nakwengi
nemot
ozai
di.Kwahi
vyoangal
i
akama
ov
enl
akol
i
naf
any
akazi
uzur
i.

c) CAKEI
MEUMUKASANAHADII
MEFANYAKI
LIMASEHEMUYAKATI
KATIAU/
NAHATAKUPASUKA

 I
nasababi
shwanamot
omwi
ngi
aumot
owaj
uunachi
nihauposawa.

 Pi
amchangany
ikoumepi
gwasana.Kwahi
vyousi
zi
dishekupi
gaai
dhamay
aiaumchangany
ikowa
sukar
inasi
agi
.Reci
pei
ki
kuhusi
achangany
akwamdawadaki
kakumi
usi
webadoupot
u
unachangany
abaaday
anususaa!

d)CAKEI
MEFANYAKI
SHI
MOKATI
KATI(
SEHEMUYAJUU)
:

 I
nawezakusababi
shwanamot
okuwamdogo.Haki
ki
shaumel
i
pashanaov
enl
i
meshi
kaov
enmot
o
uzur
ikabl
akui
wekamchangany
ikowacake,
Piausi
wewakuf
unguaf
unguaml
angowaov
enmar
akwa
mar
akwani
unapi
ti
shaheway
abar
idi
ndani
nakuupunguzamot
o.

 Pi
ainawezekanaumet
oacakekweny
eov
enkabl
ahai
j
aiv
akabi
sa.Haki
ki
shaunapi
ti
shaki
j
iti
KATI
KATI
mwacakei
l
ikuangal
i
akamai
mewi
za(
kij
i
tiki
nat
aki
waki
tokeki
saf
ibi
l
amgandowowot
e,uki
onaki
j
iti
ki
met
okanamchangany
ikowowot
eauki
nangat
a,basi
cakehai
j
aiv
avi
zur
i)
.

 Pi
akui
gongaaukui
sukumachombochacakehukunakul
ewakat
iinaokwa.Uki
shai
wekacakekweny
e
ov
enusi
i
gusempakai
wiv
e.Si
youmewekacakekweny
eov
enndi
osasaumekumbukakunakar
ail
a
maf
utahukul
i
toauanzekui
sukumacakehapanapal
e!

 Pi
ahaki
ki
shaumet
umi
amahi
taj
iyal
okusudi
waupi
shi
wacake,
hasaunganasi
agi
/mar
gar
iney
acake.

 Pi
ainasababi
shwanawi
ngi
wasukar
iausi
agi
/mar
gar
ine,
kwahi
vyopunguzaki
wangouki
j
ari
but
ena.

 Uki
changany
asanamahi
taj
ipi
ainasababi
shacakekut
oumukav
izur
i.Haki
ki
shaumecnhangay
auzur
i
ki
shauacheuendl
eekupi
ka.Uki
changany
asanaut
ahar
ibumapi
shi
.

e)CAKEI
MEFANYAKI
SHI
MOKATI
KATI(
SEHEMUYACHI
NI)

 Mchangany
ikoul
i
kuwamkav
ukwahi
vyomahi
taj
iyamaj
imaj
iyal
i
pungua,
jar
ibukuweka
ul
i
choel
ekezwakweny
ereci
pe.

 Mot
osehemuy
achi
niul
i
kuwamwi
ngi
sana.

 Chombochakochakuokaki
l
ikuwamaj
imaj
i-haki
ki
shaumeki
kaushakabi
sakabl
akut
iamchangay
iko
wacakey
ako.

 Ul
i
tiamay
aimengi
zai
dikat
ikamahi
taj
i
.

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 f
) CAKEKUUMUKA/
KUJAALAKI
NIBAADAEI
KANYWEA

 Mot
oul
otumi
aul
i
kuwamkubwasanaaumdogo.Tumi
awi
ngi
wamot
oul
oambi
wakweny
ehi
yor
eci
pe
unay
otumi
a.

 Pi
ahaki
ki
shamot
ounaot
umi
auposawakuanzi
amwanzompakamwi
showaupi
shi
,si
omar
akwa
mar
a,mot
ounapunguzi
kaamar
aunazi
di.

 Mchangany
ikowakoul
i
upi
ga/
kuuchangany
asanakat
ikamat
ayar
isho.

 Ul
i
tumi
amaf
utamengi
kat
ikaupakaj
iwamaf
utakweny
etr
eyaul
otumi
a.kwahi
vyosehemuza
pambi
zoni
zimezi
dimaf
uta.Jar
ibukupakat
rey
azakozakuoakmaf
utaki
asi
tu.

 Tumi
aunga,
si
agi
aumar
gar
inezi
l
okusudi
wamapi
shi
yacake.

 Tr
eyay
akuokahi
yocakei
l
ikuwakubwakul
i
ngananawi
ngi
wamchangany
ikounaot
umi
a.Jar
ibu
kut
umi
avi
pimov
yat
rey
akamaul
i
vyohusi
wakweny
ereci
pe.

 Umet
umi
abaki
ngpowderny
ingi
zai
diy
aul
i
vyohusi
wakwav
ipi
mov
yar
eci
peunay
otumi
a.Jar
ibu
kut
umi
avi
pimoul
i
vyohusi
wakwar
eci
pe.Usi
zi
dishewal
akupunj
aki
tu!

 Mahi
taj
iyamaj
i
maj
iyal
i
kuwamengi
kweny
emchangay
ikokwahi
vyouki
pikat
ena,
upunguze.

 Ul
i
tumi
asukar
inasi
agi
kidogokweny
emchangany
ikoauul
i
ongezamahi
taj
imengi
ney
otel
aki
ni
ukapunj
asukar
inasi
agi
/mar
gar
ine.

MATATI
ZOKWENYEUPI
SHIWACAKE
CAKEHAI
KUKOLEA/
KUPI
GARANGISAWASAWASEHEMUZAJUU

 Cakehukui
wekakat
ikat
ikwaov
enauv
il
evi
way
andani
yaov
env
inav
yowekewat
rayzakuokahav
ipo
sawa(
sehemumoj
aipoj
uukul
i
kony
eni
nge)
.

CAKEI
MEUNGUA:

 Kamacakei
meunguasehemuy
ajuu,
mot
oul
i
kuwamwi
ngi
sehemuy
ajuu.

nakamai
l
iunguachi
ni,
mot
oul
i
kuwamwi
ngi
sehemuy
achi
ni

 Uki
pikat
enauwemwangal
i
fumot
ouwewaki
asi
juunachi
ni.

MATATI
ZOYACAKE(
SEHEMUZANJE)
:
a)SEHEMUZACAKEZANJEZI
POMAJIMAJINAZI
NANATA.

 Umet
umi
asukar
inasi
agi
/mar
gar
ineny
ingi
(punguzauki
pikat
ena)
.

 Jar
ibukut
umi
aungaul
okusi
diwaupi
shi
wacake.

 Cakei
l
iachwakupoakweny
etr
eyi
l
opi
ki
wa.Baaday
akui
okacake,
iachei
poeki
dogot
ukweny
etr
eya
ul
opi
ki
a,ki
shai
toeuwekekweny
eway
a(cool
i
ngr
ack)i
l
iipoebi
l
akut
endamv
uke.

ByMat
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li 31
 b)SEHEMUYANJEYACAKEKUNAGAMBAAMBALOLI
MEKUWAGUMU

 Umeokacakekwamot
omkubwasana(
kwahi
vyosehemuzanj
ezi
mekauka)auumet
umi
amot
o
mdogo(
kwahi
vyocakei
mechukuamdamr
efukuwi
vandani
)Jar
ibukut
umi
amot
owaov
enul
i
ohusi
wa
kweny
ereci
pe.

 Ai
dhaumet
umi
asukar
iny
ingi
auki
dogokweny
eupi
shi
.Tumi
aki
wangoul
i
chohusi
wa.

 Auumezi
dishaki
wangochamay
aikweny
eupi
shi
(punguzauki
pikat
ena)

 Pi
ainasababi
shwanakuchangany
amahi
taj
isanakat
ikaut
ayar
ishi
.

c) SEHEMUYAJUUYACAKEI
MEPASUKAPASUKA.

 Mot
osehemuy
ajuu(
auchi
nimwacake)ul
i
kuwamwi
ngi
kwahi
vyopunguzaut
akapoi
pikat
ena.

 Mchangany
kowakoul
i
kuwamzi
tokwahi
vyout
abi
diuuf
any
emaj
i
maj
iki
dogouki
pikat
ena.

 Aumcnahangy
ikoul
i
ungany
asaana!Mchangany
ikowacakehauf
aikucnay
any
asana.
,Uki
changany
ika
t
uuzi
ranzakuupi
ka!
.

 Hukut
iamahi
taj
ikwav
ipi
mosawa,
jar
ibukut
iamahi
taj
iyot
e(sukar
i,
si
agi
aubaki
ngpowder
)ki
wango
ul
i
chohusi
wakweny
eupi
shi
.

 Umet
umi
aungaambaosi
owaupi
shi
wacake!
.

MATATI
ZOYACAKE(
SEHEMUYANDANI
)

a)SEHEMUYANDANIYACAKEI
POMAJI
MAJI(
KAMAMFANOWASI
MA)

 Umet
umi
aki
wangoki
kubwachasukar
i,
may
aina/
aubaki
ngpowder
.

 Umet
umi
aungaambaosi
owakupi
ki
acakekwahi
vyoj
ari
bukut
umi
aungaul
okusudi
wakwamapi
shi
ya
kuokwa.

 Hukuchangany
amchangany
ikouzur
i.

b)CAKEI
MEKUWALAI
NISANAMPAKAI
NAVUNJI
KAVUNJI
KAMAPANDEMAPANDE

 Umet
umi
amaf
utaausi
agi
nyi
ngi
kat
ikaupi
shi
.

 Mchangany
ikohaukupi
pwakwamdaunaof
aaumeupi
gaki
dogot
u

 May
aihay
akut
iwawi
ngi
unaof
aa

 Umet
umi
asukar
iaubaki
ngpowderny
ingi
sana,
punguzauki
i
pikat
ena

 Umet
umi
aungaambaosi
owakupi
kacake.

c) CAKEI
MEJAAMAFUTA:

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li 32
  Ul
i
zidi
shaki
wangochasi
agi
kat
ikamahi
taj
i
.

 Haki
ki
shaumei
piga/
umechany
anasi
agi
namahi
taj
i
mengi
neuzur
i.

 Kamaunat
umi
asi
agi
,usi
i
yey
ushe,
inaf
aai
webar
idi
unapoi
changany
akweny
emahi
taj
i
.

 Fuat
amael
ezoy
areci
pev
izur
i!Kamai
mekuhusi
auchangany
esi
agi
nasukar
imwanzokabl
amahi
taj
i
mengi
neusi
changany
emahi
taj
imengi
ney
oyot
ehadi
hay
oul
ohusi
wauchangany
eyamekuwasawa!

d)CAKEI
NAMATUNDU/
MASHI
MOMAKUBWANAMENGINDANIYANYAMAZAKE

 Mchangany
ikohaukuchangany
avi
zur
ikwahi
vyomahi
taj
ihay
akuchnagany
ikauzur
i

 Ul
i
tumi
amay
aizai
dikul
i
koul
i
vyohusi
waauumet
umi
amay
aiambay
oyal
i
kuwabar
idi
(i
naf
aamay
ai
uy
aachey
atokeubar
idi
kamaunay
ahi
fany
indani
yaf
ri
ji
)

e)CAKEI
MEKUAKAVUNAKUVUNJI
KAVUNJI
KA

 Umeokacakekwamot
omkubwasana(
kwahi
vyosehemuzanj
ezi
mekauka)auumet
umi
amot
o
mdogo(
kwahi
vyocakei
mechukuamdamr
efukuwi
vandani
)Jar
ibukut
umi
amot
owaov
enul
i
ohusi
wa
kweny
ereci
pe.

 Hukut
iamay
aiauumet
umi
amay
aiki
dogokwahi
vyouki
pikat
enausi
sahaukut
iamay
ai.

 Tumi
aungaul
okusudi
wakupi
ki
acake(
fl
oursui
tabl
eforbaki
ng)

 Mchangany
ikowakoul
i
kuwamkav
ukwasababuhukut
umi
aki
wangochasawachamahi
taj
iyamaj
i
maj
i

 Jar
ibukut
umi
asukar
iyakusagwa.

MATATI
ZOYACAKEWAKATIWAKUI
TOAKWENYETREYABAADAYAKUOKWA:
a)CAKEIMEGANDAKWENYETREYAYAKUOKAAUI
MEKATAAKUTOKAKWENYETREYABAADAYA
KUPI
KWA.

 Ai
dhachombochakuokeahai
kupakwamaf
utaaumaf
utay
ali
yopakwahay
akuway
akut
osha.Upakaj
i
wamaf
utakweny
echombochaakuokeai
nasai
diacakei
sigandei
ki
shai
va.

 Cakehai
kupewamdakupoaki
dogokabl
akut
olewakweny
etr
eyaauul
i
iachai
poekabi
sakabl
akui
toa.
Uki
shai
toacakekweny
eov
en,
iachei
poeki
dogot
uki
shaj
ari
bukui
mimi
nat
arat
ibu.Kamai
mei
vav
izur
i
nat
rey
ail
i
pakwamaf
uta,
nir
ahi
sikut
oka.

 Kabl
ahuj
ait
oacakekut
okakweny
echombo,
haki
ki
shaumepi
ti
shaki
suki
kal
ipembezoni
mwacake
kuhaki
ki
shahai
j
agandanapi
akuj
ari
bukubanduasehemuzozot
eambazozi
nawezekanabado
zi
megandakweny
echombo.

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ZI
NGATI
A:
 Upi
shi
wacakehaut
aki
kuki
siwa.
Tumi
avi
wangov
yamahi
taj
isawanar
eci
peul
i
yopewa.

 Mahi
taj
iunay
otumi
ayawey
ali
yokusudi
wakwaupi
shi
wacakekwamf
anoungaunaokusudi
wakwa
upi
shi
wacake(
sui
tabl
eforbaki
ng)si
agi
aumar
gar
inei
mekusudi
wakwaupi
shi
wacake.Ki
l
amahi
taj
i
y
anav
iungot
ofaut
indani
yakekwahi
vyouki
tumi
amahi
taj
iyasawa,
cakei
nakuwanzur
i.

 Mahi
taj
ikamasi
agi
(i
siwei
mey
eyuka)
,may
ai(
yasi
webar
idi
),mchangany
ikowakousi
wenaj
otosana,
la
si
vyocakei
takul
eteamat
ati
zo!

 UKI
ZINGATI
AHAYAYOTE,
UPI
SHIWACAKEUTAKUWARAHI
SINAUTAPI
KACAKE
I
NAYOKURI
DHI
SHAKI
LASI
KU!

*
***
**MWI
SHO*
***
*

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