Men U

A’LA CARTE

APPATizeR
Chicken cesar salad 35
(Letuce,grill chicken, and parmesan chese white salad dreasing)
cream of tomatto soup 30
(Cream Toamtto soup, Crouton)
Canape 20
( 3 Pcs Sandwich bread, cucumber and tomato slice, and shirmp whit thausand island
dressing )

MAin cOURSe
Salmon Grilled Honey Sauce 120
(Grilled salmon and blance vegetable whit Honey mustard sauce)
Roast Leg Of Lamb whit Gravy sauce 500
(Roast leg lamb and potato wadges whit gravy sauce)
Chicken Maryland whit Supreme Sauce 100
(Depp Frying Chicken,Brokoli Blanc, and Grilled Banana and Supreme
Sauce)

DeSSeRT
Lemon lime sorbet 20
(Lime sorbet Whit Peanut and mint)
Choclatte Mud Cake 35
(Choclatte cake and Strawbery slice whit Choclate sauce and coral tuile)
Fruits Tarlet 15
(Tart whit pastry cream and slice fruits)
 Menu
TABLE D’HOTE

Soup
Cream Carrot Soup
( Carrot Soup blande whit heavy cream and server whit fresh pasrley
and Garlic Bread)

Appatizer
Shirmp Cucumber Salad
( Boiled Shirmp whit Cucumber,watermelon, and piniple
cube, and fresh mayonise dressing )

Mainco urs e
Shirloin steak and mashed potato whit mix vegetable and mushroom
sauce
( Shirloin steak whit creamy mashed potato and saute mix vegetable and creamy
and
aromatic mushroom sauce )

Dessert
Mouses Strawbery puding Whit

Strawbery Sauce
( 4 layers of dish consist of base choclatte crunch, the middle is strawbery
mouses, and top is milk puding and finishing whit strabery sauce and strabery
slice and fresh mint )

Tea or Coffe

800.000 For One Person

(includc Q dish, ǐca or coffc and scrvis ǐax)