The production process illustrates how the sugar is been manufactured from the sugar cane.

Overall, the man-made process of sugar production involves seven linear stages. It begins when the
sugar cane as the base of the product is planted at the farm and ends when collected crystal sugar is
dried and cold down.

The sugar cane is planted for around 12 to 18 months before it could ready to be harvested in 2
different ways, manually or using a machine to obtain sugar cane in big volumes. The obtained sugar
canes are squished with a special tool to produce a liquid that would be strained with a limestone
filter before it would be produced into juice.

The produced juice is heated in a big can to make it become syrup. After that, the heated syrup is
centrifuged to strain the sugar crystals which would be dried and cooled down at the end of the
process.