DOLCE

9
with suggested dessert wine parings

Panna Cotta di Melagrana Crespelle con Gelato

egg-less organic milk custard with crepes rolled over gelato, manicotti style,
pomegranate syrup and blood orange Tricci berry compote, chocolate sauce
Vin Santo del Chianti, Castello di Ama 1999 12 and Italian meringue, torched to order
Malvasia Passito 2000, Carlo Hauner 18

Tartufo Crostada di mela

chocolate and amarena cherry swirl gelato caramel Mascarpone apple tart
topped with Valrhona chocolate, with vanilla gelato and caramel sauce
over Valrhona sauce Vin Santo del Chianti, Castello di Ama 1999 12
Dow 20 year Tawny Port 10

Casatta di Limoncello Semi-freddo Incastrato

Sicilian style Limoncello scented Mascarpone Maple almond semi-freddo sandwich
cheesecake with candied lemon peel with baked merinque cookie
Moscato D'Asti, Cascina Castelet 2005 10 Moscato D'Asti, Cascina Castelet 2005 10

Biscotti Gelati e Sorbetti

7 7
assorted Sassi– made Italian cookies house made, seasonal flavors
Malvasia Passito 2000, Carlo Hauner 18 Infantado Ruby Port LBV 8

FORMAGGI
3 Artisan Italian cheeses with condiments
12

01.19.08