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I. OBJECTIVES
A. Content Standards The learner demonstrate an understanding of key concepts of ratio and proportion
B. Performance Standards The learners are able to:
1. formulate and solve problems involving ratio and proportion.
2. use concept of proportion in making life-decisions.
C. Learning Competencies Write proportions illustrating real-life situations.
(ABM_BM11RP-Ie-2)
II. CONTENT RATIO AND PROPORTION
III. LEARNING RESOURCES
A. References:
1. Teacher’s Guide Pages pp.
2. Learner’s Material Pages pp. 43-
3. Textbook pages pp.
4. Additional Materials from Learning 1. https://academicpartnerships.uta.edu/articles/education/inquiry-based-learning-math-
resource (LR)portal classroom.aspx
2. https://www.prodigygame.com/blog/inquiry-based-learning-definition-benefits-strategies/
3. https://en.wikipedia.org/wiki/Inquiry-based_learning
4. https://www.ck12.org/book/CK-12-Middle-School-Math-Concepts-Grade-8/section/4.5/
B. Other Learning Resources
IV. PROCEDURES Blended Learning
Look at the pictures:
a. What is the ratio of teacher to students? a. What is the ratio of tables to chairs?
b. What is the ratio of students to teachers? b. What is the ratio of chairs to tables?
What is ratio?
Do you want to find out what proportion is?
B. Establishing a Purpose for the Lessons Do you want to find out some real-life scenarios/situation where proportion can be seen and
apllicable?
Students view videos on ratio and proportion.
C. Presenting Examples/instances of the While watching the video, the student must:
New Lesson 1. Define a proportion.
2. What real life examples were seen in the video.
D. Discussing new concepts and practicing The discussion must be based on the videos the students had viewed about proportion.
new skills #1 (Students present and discuss their answers based on the video they had viewed)
E. Discussing new concepts and practicing .
new skills #2
F. Developing mastery (Leads to Teacher present various examples or the students themselves present their own.
Formative Assessment )
G. Finding practical application of Cite instances in your home where you can apply ratio and proportion.
concepts and skills in daily living
H. Making generalizations and abstractions What is ratio and proportion?
about the lesson
I. Evaluating learning Short Quiz:
Answer the following:
1. In cooking rice, it requires 3 cups of water for 4 cups of rice. If you will be cooking 12 cups of
rice, how many cups of water are needed?
2.In preparing infant formula, for every 100 ml of water you need 3.5 scoops of powdered milk,
How many scoops of powdered milk are need for 400 ml water?
J. Additional activities for application or Assignment: Answer the following:
remediation 1. Mother bought a dozen of eggs at PhP 75.00. How much is each egg?
2. EJ makes PhP 95.00 for every 2 hours he works. If he works for 8 hours, how much will he
make?
V. REMARKS
VI. REFLECTION
A. No. of learners who earned 80% on
the formative assessment