SCHOOL-BASED FEEDING PROGRAM (SBFP)

SY 2019-2020

PROGRAM TERMINAL REPORT (PTR)

Region: III
Division: Tarlac Province
District: _CAMILING WEST
School: PAPAAC ELEMENTARY SCHOOL

A. Program Accomplishment
Status of Implementation:
Completed 120 (indicate number of days completed)
Discontinued _____
For continuation _____

Grade Number of No. of No. of No. of Pupils

Level Beneficiaries Beneficiari Beneficiaries who are
Target Actual es who are also Previous
Dewormed 4Ps Beneficiaries of
Beneficiaries SBFP
No. % No. % No. %
Kinder 2 2 2 100 1 2.94 0 0
Grades 32 32 32 100 12 35.29 6 17.65
1-6
TOTAL: 34 34 34 100 13 38.23 6 17.65

Financial Status
Amount Allocated Amount Received fr DO Amount Disbursed Amount Liquidated
73,440.00 73,440.00 73,440.00 73,440.00

B. Nutritional Status

Nutritional Status Before After Feeding

Feeding SW/SU W/U N Ow O
Severely 6 0 5 29 0 0
Wasted/Underweight
(SW/SU)
Wasted/Underweight 28
(W/U)
Normal (N) 0
Overweight (OW) 0
Obese (O) 0
C. Percentage Attendance:

Month Month Month Month Month Month Month Month Average

0 1 2 3 4 5 6 7 of
Months
1-7
% 100% 100% 100% 100% 100% 100% 100% 100%
Attendance
of
Beneficiaries

D. Monitoring Findings/Issues Encountered & Actions Taken:

One of the timely issues encountered during the implementation of SBFP specifically in our
school is that the inability of parents to attend regularly in the preparation of food for SBFP.
As an action we stablished/implemented daily schedules for them to attend regularly.
E. Procurement Process
Undergone Bidding

F. Good Practices or Lessons Learned

The beneficiaries were trained proper hygiene like:
1. washing hands before and after meal.
2. brushing their teeth after eating.
3. praying before eating.

G. Personnel Involved
OIC, Feeding Coordinator, Teachers, PTA officers, Parents

H. Pictorials