June 9, 2020

Ross Paul Gorriceta

General Manager
Charles Lim
President
Group 914 Corp
Sir:

Employers across all industries especially in the restaurants are facing extreme challenges, such as the
reduced need for staffing, need for remote work, employees work from home, temporary location closures,
and protecting employees from the spread of Covid 19 greatly affect the business.

Thus, I would like to propose “PROJECT: AT COST” whereas, all employees of GROUP 914 Corp are entitled to
patronize our products at very reasonable price. More so, this project will help the company lessen the
damage and deplete stocks quickly. Please find below guidelines of the project:

GROUP 914 Employees:

 Php 50 Cooking Charge
 Take out Packaging (if take out)
 Cash or Employee Charge
 Maximum of P1,500/month
 Delivery Charge applies

We also propose to extend the privilege to employees of our sister companies:

TFG, BNM & CNWB Group of Companies:

 Product at Cost
 Php 50 Cooking Charge
 Take out Packaging (if take out)
 Cash Basis Only
 Maximum of P1,500/month
 Delivery Charge applies

Project upon approval, will take effect immediately.

For your Perusal & Approval.

Thank you.

Prepared by:

Maribeth Quijano
Marketing Officer
June 9, 2020

Ross Paul Gorriceta - General Manager

Charles Lim - President
Group 914 Corp

Sir:

I would like to propose “BEER PROMO” with attached lay out and Costing. We are opt to deplete beer cases
with below Quantity & Peso inventory: (reference: Cecil/Comi and Julie/Audit)

COMMISARY:
SM apple 330ml 30 cases x P601 = P18.030
SM Light 330ml 210 cases x P686 =P144,060
SM Red Horse 330ml 113 cases x P631 = P71, 303
SM Super Dry 330ml 10 cases x P950 = P9,500
SM Light in Can 330ml 10 boxes x P915 =P9,150
SM RedHorse in Can 330ml 4 Boxes x P915 = P3,660
Total P333,913+ P200,095 (Marina Branches) = P534,008

COST: COST:
1 Case SM Light P686 2 cases SM Light P1,372
2 Pork Sisig P157 SRP: P1,499
Total: P843 Profit: P127
SRP: P999
Profit: P156

Prepared by:
Maribeth Quijano
Marketing Officer