Professional Documents
Culture Documents
CONTENTS
Section Page
SCOPE .................................................................................................................................................... 3
REFERENCES ......................................................................................................................................... 3
BACKGROUND ....................................................................................................................................... 3
DEFINITIONS........................................................................................................................................... 3
CALCULATION PROCEDURES..............................................................................................................10
PART 1 - PRELIMINARY CALCULATIONS......................................................................................10
PART 2 - SPECIFIC DEVICE CALCULATIONS................................................................................11
Trays............................................................................................................................................11
Baffle and Shed Sections ..............................................................................................................12
Packing and Grid ..........................................................................................................................12
NOMENCLATURE ..................................................................................................................................21
COMPUTER PROGRAMS.......................................................................................................................22
AVAILABLE PROGRAMS................................................................................................................22
CONTENTS (Cont)
Section Page
TABLE
Table A .................................................................................................................................... 7
FIGURES
Figure A Pumparound Streams and Temperatures ...................................................................... 5
Figure B Method of Sectioning Tower for Heat Transfer Calculations ........................................... 9
Figure 1A Heat Transfer Correlation for Sieve, Valve, Bubble Cap, and Jet Trays (Customary
Units) ......................................................................................................................... 23
Figure 1B Heat Transfer Correlation for Sieve, Valve, Bubble Cap, and Jet Trays (Metric Units) ... 23
Figure 2A Heat Transfer Correlation for Baffle and Shed Sections (Customary Units) ................... 24
Figure 2B Heat Transfer Correlation for Baffle and Shed Sections (Metric Units) .......................... 25
Figure 3A Heat Transfer Correlations for Countercurrent Contacting Devices (Customary Units).. 26
Figure 3B Heat Transfer Correlations for Countercurrent Contacting Devices (Metric Units)......... 27
Figure 4 ∆TIm Nomograph (Same for Customary and Metric Units) ............................................ 28
Figure 5 Multicomponent Correction Factor, km (Same for Customary and Metric Units)............. 29
Revision Memo
12/98 Highlights of this revision are:
1. More definition provided for limitations to heat transfer correlations.
2. Reference made to technology for estimating heat transfer at low vapor rates.
3. Updated references to computer programs.
4. Reference made to Design Practices III-A for hardware selection in heat
transfer services.
SCOPE
This section provides methods for sizing direct contact heat transfer sections containing trays, baffle sections, grid or packing.
It deals with the design of equipment for pumparound services only. For other types of direct contact heat transfer applications
(such as condensable blowdown drums, barometric condensers, drying towers, and water cooling and condensing towers)
consult your FRACTIONATION SPECIALIST for help.
The hydrodynamic performance characteristics of these devices are discussed in the following sections:
III-B Sieve Trays
III-C Bubble Cap Trays
III-D Jet Trays
III-E Valve Trays
III-G Packing and Grid
III-J Baffles and Sheds
REFERENCES
1. C. J. Colwell, New Direct Contact Heat Transfer Correlations for Towers, Report No. EE.98E.76 (September, 1976).
ç 2. C. J. Colwell, Direct Contact Heat Transfer Methods Enhanced, 96CET190 (October 24, 1996).
BACKGROUND
In large towers, such as pipestills and catalytic cracking unit fractionators, one or more heat transfer or “pumparound” sections
are often provided to recover heat effectively from the tower. The use of pumparounds results in a better distribution of tower
loadings than would be the case if the entire cooling duty were assigned to the overhead condenser. This, in turn, permits the
use of smaller tower diameters in the upper sections of these columns and recovery of high temperature level heat. The heat is
removed from the tower by direct contact heat transfer between the hot, ascending vapor and the descending liquid, which is
externally cooled and returned, i.e., “pumped around.”
Specifying internals for heat transfer service requires calculations that account for simultaneous heat and mass transfer effects
in which fundamental temperature driving forces are often difficult to evaluate. The Multi-component Correction Factor, km,
described under SIZING HEAT TRANSFER SECTIONS introduces an easily applied term into the heat transfer procedure that
accounts for condensation effects and corrects the log-mean temperature to a more realistic average driving force in
hydrocarbon pumparounds.
For other, less frequently used types of direct contact heat transfer applications (such as condensable blowdown drums,
barometric condensers, FCCU slurry sections, steam cracker fractionator overhead condensers, and water cooling and
condensing towers) the heat transfer methods described here can be applied provided the designer formulates an appropriate
sectioning technique. (See discussion under TOWER SECTIONING.) With this approach, localized log-mean temperatures
that closely reflect true driving forces can then be determined for each section, whereas use of a log-mean temperature from
terminal conditions could result in significantly undersizing the number of trays or the amount of packing required. In several
water cooling and condensing towers, graphical or numerical integration techniques described in most Unit Operations texts for
simultaneous heat and mass transfer may be required. Your FRACTIONATION SPECIALIST can provide assistance in setting
up these calculations via a computerized procedure.
The sample calculation provided in this section addresses only the method needed to sizing pumparound sections of a tower.
DEFINITIONS
See NOMENCLATURE.
FIGURE A
PUMPAROUND STREAMS AND TEMPERATURES
RI
Go at t R LPA at t PA
at
To LI at t I
GI Lo at t o LPA + Po at t o
at
TI
Ro at t o
DP3Ffa
2. Heat Transfer Required - In general, the overall amount of heat transferred within the heat transfer section is not the
same as the exchanger duty. The difference between the internal and external heat transfer requirements can be
visualized for systems involving net condensation of vapor if one recognizes that the reflux entering the section, RI,
provides some cooling in addition to that of the pumparound liquid. Likewise, in systems with net vaporization, the latent
heat required to vaporize the liquid provides cooling in addition to that of the pumparound.
For systems involving net condensation of vapor, the total number of heat transfer units required, NGH, can be calculated
by the following equation:
∆T G
NGH = + ln I Eq. (2)
∆Tlm Go
ç TABLE A
CUSTOMARY METRIC
Packing or Grid
Liquid Rate, QL / As 1 to 50 gpm/ft2 0.7 to 35 dm3/s/m2
Vapor Rate CS = 0.05 ft/s to 85% of flood CS = 0.015 m/s to 85% of flood
Sieve, Valve, Bubble Cap, Jet Trays
Liquid Rate, QL / Np lo 0.5 to 25 gpm/ in. 1.25 to 60 dm3/s/m
Baffle Tray (Sheds)
Liquid Rate, QL / As 2 to 50 gpm/ft2 1.3 to 35 dm3/s/m2
Vapor Rate CS = 0.05 ft/s to 90% of flood CS = 0.015 m/s to 90% of flood
Horizontal Free Area 30 to 60% of As 30 to 60% of As
Sprays, Space Below Packing
Liquid Rate, QL / As 1 to 50 gpm/ft2 0.7 to 35 dm3/s/m2
Vapor Rate CS = 0.05 to 0.3 ft/s CS = 0.015 to 0.09 m/s
In addition to the above ranges, the following limitations should also be observed.
1. A FRACTIONATION SPECIALIST should be consulted to determine the potential impact of liquid or vapor maldistribution if
any of the following are true:
a. Approach temperature is less than 5°F (3°C).
b. Design number of theoretical stages is greater or equal to three.
c. The liquid rate is less than 110% of the minimum rate as determined as the liquid rate needed to meet the gas
temperature specification using an infinite (large) number of theoretical stages.
d. A venturi scrubber or venturi scrubber separator is immediately upstream.
2. At very low vapor loadings, the heat transfer coefficient asymptotes to a finite constant value and not zero as predicted.
Thus, heat transfer rates may be significantly underpredicted when nearly total condensation of vapor occurs. To
determine if fewer trays or packed bed heights are needed, consult your FRACTIONATION SPECIALIST and see
Reference 2 when vapor rates are below 100 lb/hr ft2 (0.1 kg/s/m2).
SELECTION OF MATERIALS
The materials of construction for tower internals must be appropriate for each fractionation service. Some considerations
affecting the choice of materials are cost, required corrosion resistance, temperature operating range, and mechanical strength.
The design engineer should consult with the MATERIALS SPECIALIST for the final selection.
For example, aluminum Pall rings have performed satisfactorily in several vacuum pipestill top pumparound sections.
However, for new designs, corrosion and temperature considerations should still be checked with the MATERIALS
SPECIALIST.
Additional information concerning the various types of packing and grid is given in Section III-G.
TOWER SECTIONING
In some direct contact heat transfer applications, it is necessary to divide the tower into two or more sections for calculation
purposes, depending on the relative amounts of latent and sensible heat transfer in each section. Separate heat transfer
calculations are then made for each section. Typical situations which require tower sectioning are: (1) cooling of superheated
vapor below its dew point, and (2) cooling a vapor containing hydrocarbon and steam below the water dew point. Pumparound
sections of pipestills and primary fractionators usually do not require sectioning whereas FCCU and coker slurry pumparounds
do.
PURPOSE
The reason for sectioning a tower is to obtain realistic temperature driving forces (∆Tlm) for heat transfer. In general, different
values of ∆Tlm are obtained for each tower section.
FIGURE B
METHOD OF SECTIONING TOWER FOR HEAT TRANSFER CALCULATIONS
Hydrocarbon
Dew Point
Water Bottom
Dew Point of Tower
II I
Sensible Sensible
cooling of cooling of
Bulk of vapor plus superheated
water Condensation vapor by
Condensed of hydrocarbon evaporation
Bulk of of liquid
Increasing Vapor Rate
Hydrocarbon III
Top of Tower Condensed Sensible
cooling of
vapor plus
IV Condensation
Sensible cooling of hydrocarbon
V
of vapor plus and water
Sensible
cooling of Condensation of
non-condensibles hydrocarbon and
some water
The following outline may be used for designing heat transfer zones that require sectioning:
1. Generate a vapor condensation plot by doing a series of sequential flash calculations on the entering vapor. PRO/II or
PROVISION can be used for these calculations. Section the tower according to break points in this plot.
2. Select a value of To based on the desired approach to TI.
3. Assume tPA and calculate LPA required to remove Qo.
4. Obtain liquid rates and liquid temperatures for each section dividing point from heat and material balances. When the
lowest (hottest) section consists of cooling superheated vapor, assume constant liquid temperature and that cooling is
provided only by evaporating liquid. Note that this liquid temperature cannot exceed the adiabatic saturation temperature
of the entering vapor.
5. Calculate the required number of trays or baffle sections or packed/grid height for each section, using the methods given
previously.
CALCULATION PROCEDURES
The calculation procedure for sizing heat transfer sections outlined below has been divided into two parts. PART 1 contains
calculations common to all types of contacting devices. PART 2 is divided into three sections for designing heat transfer
sections containing trays, baffles, or packing/grid, respectively. The designer should perform the preliminary calculations in
PART 1 first and then, depending on the contacting device to be used, choose the appropriate method from PART 2.
4. Calculate tI by enthalpy balance using Eq. (7) or the simplified Eq. (8). Eq. (7) may require trial-and-error calculation,
since an estimated value of tI must be used for looking up specific heats. Often, (CPL)R is nearly equal to (CPL)PA and RI is
much smaller than LPA. Under these conditions using Eq. (8) results in negligible error.
R I [ CPL ] R tR + LPA [ CPL ] PA tPA
tI = Eq. (7)
R I [ CPL ]R + LPA [ CPL ] PA
or
R I tR + LPA tPA
tI = Eq. (8)
RI + LPA
where: (CPL)R = Specific heat of entering internal reflux RI at average temperature given by:
t I + tR Btu kJ
2 , lb ° F kg ° C
(CPL)PA = Specific heat of pumparound return liquid LPA at average temperature given by:
t I + tPA Btu kJ
2 , lb ° F kg ° C
∆Tlm =
[ To − t I ] − [ TI − to ] Eq. (9)
[ T − t I ]
ln o
[ TI − t o ]
6. Calculate the total number of gas phase heat transfer units, NGH , required using either Eq. (2) or Eq. (3).
For net condensation:
∆T G
NGH = + ln I from Eq. (2)
∆ Tlm Go
7. Obtain the multi-component correction factor (km) from Figure 5 and λH.
to − tI
λH = Eq. (10)
TI − To
t I + to
t AV = Eq. (13)
2
LI + Lo
L AV = Eq. (14)
2
Customary Metric
L AV 1000 L AV
QL = QL = Eq. (15)
8.02 ρL ρL
Trays
The following procedure should be used to size heat transfer sections containing sieve, jet, bubble cap or valve trays.
9. Determine the outlet weir length, lo, and the number of tray passes, NP, using the appropriate tray’s section or computer
program for that device.
10. Calculate the number of transfer units per stage, NGH using Eq. (16) or Figure 1.
Customary Metric
0. 21 0. 21
Q 1000 QL
NGH = 1.18 L NGH = 0.98 Eq. (16)
NP Io NP Io
11. Calculate the number of trays required. (For design calculations, multiply the number of transfer units per stage, NGH, by
0.85. Then, substitute this corrected value in Eq. (4) below.)
NGH k m
NA = from Eq. (4)
NGH
Round up to the next whole number of trays for new designs. For revamps, the designer may be willing to accept the risk
of rounding down if the whole number of trays is not more than 10% lower.
Customary Metric
where:
Go Go
Vs(top) = Vs(top) =
3600 ρv A s ρv A s
GI GI
Vs(btm) = Vs(btm) =
3600 ρv A s ρ v As
Note:
The vapor density used in the above equations should be obtained from the process calculation computer
program for conditions at the top and bottom of the section.
11. Determine the number of transfer units per row, NGH (Figure 2A or 2B) or
Customary Metric
0 .5 0.5 0.5
Q H Q
NGH = 0.068 L (Vs ) 0.3 2 NGH = 0.15 L (Vs ) 0.3 [ H] 0.5 Eq. (18)
As As
12. Calculate the number of rows required. (For design calculations, multiply NGH by 0.85. Insert this corrected value in Eq.
(4) below.)
NGH km
NA = from Eq. (4)
NGH
Note: For baffle sections in FCCU and coker fractionators, see the earlier note associated with Eq. (4) under SIZING
HEAT TRANSFER SECTIONS.
LI 1000L I
QL I = QL I = from Eq. (15)
8.02 ρL I ρL I
L AV 1000L AV
QL = QL = from Eq. (15)
8.02 ρL AV ρL AV
Lo 1000Lo
QL o = QL o = from Eq. (15)
8.02 ρLo ρLo
11. Calculate the vapor load leaving the pumparound section, CS.
Customary Metric
Go Go
Vs = Vs = Eq. (19)
3600 ρVo A s ρVo A s
0 .5 0 .5
ρV ρV
CS = Vs o
CS = Vs o
Eq. (20)
ρL I − ρ Vo ρL I − ρ Vo
For bottom pumparound sections in towers larger than 20 ft (6 m) in diameter that contain a tangential feed inlet,
multiply each HGH by 1.5.
13. Calculate the height of packing required. (For design calculations divide each HGH by 0.85.)
ZS ZS
Z = HGHP km NGH − − from Eq. (5)
HGHS HGHB
Bed depths are typically rounded up to the next 3 in. (0.1 m) increment.
SAMPLE PROBLEM
The following example, which involves a top pumparound section for a cat fractionator, illustrates the methods for obtaining the
number of trays or the packed height required for the desired heat transfer. To make the example more general, reflux into the
pumparound is also included. Refer to the NOMENCLATURE and Figure A in the text for the definitions of the terms used in
the calculations.
Customary Metric
1. Given:
Operating Conditions
External pumparound duty, Qo 72,000,000 Btu/hr 21,100 kW
Vapor rate leaving, Go 235,000 lb/hr 29.6 kg/s
Vapor temperature leaving, To 286°F 141.1°C
Internal reflux entering, RI 35,000 lb/hr 4.41 kg/s
Internal reflux entering temp., tR 230°F 110°C
Vapor rate entering, GI 711,000 lb/hr 89.6 kg/s
Vapor temp. entering, TI 380°F 193.3°C
Internal reflux leaving, Ro 511,000 lb/hr 64.4 kg/s
Product withdrawal rate, Po 0 lb/hr 0 kg/s
Pressure @ vapor outlet 32.6 psia 224.8 kPa
Physical Properties
Pumparound gravity 35.0 API 850 kg/m3
Pumparound mean avg. boiling point 395°F 201.7°C
Pumparound characterization factor 11.16 11.16
Tower Specifications
Diameter, Dt 13.5 ft 4,110 mm
Cross-sectional area, As 143 ft2 13.3 m2
2. Pumparound withdrawal temperature, to 360°F 182.2°C
3. Assume a pumparound return temperature, tPA 130°F 54.4°C
Calculate the pumparound liquid rate, LPA
Customary
Qo 72,000,000
LPA = = = 585,000 lb/hr
CPL (to − tPA ) 0.535 (360 − 130)
Metric
21,100
LPA = = 73.7 kg/s
2.24 (182.2 − 54.4)
tI =
R I t R + L PA t PA
=
(35,000 )(230) + (585,000)(130 )
R I + L PA 35,000 + 585,000
= 136°F
Metric
=
(4.41)(110) + (73.7)(54.4)
4.41 + 73.7
= 57.5°C
5. ∆Tlm
Customary
∆Tlm =
(To − t I )− (TI − t o )
=
(286 − 136) − (380 − 360 )
To − t I 286 − 136
ln ln
TI − t o 380 − 360
= 64.5°F
Metric
=
(141.1 − 57.5) − (193.3 − 182.2)
141.1 − 57.5
ln
193.3 − 182.2
= 35.9°C
6. Calculate the number of gas phase heat transfer units required, NGH
Customary
= 2.56
Metric
= 2.56
7. Obtain the multi-component correction factor, km, using λH and Figure 5
Customary Metric
= 2.38 = 2.38
km (from Figure 5) = 3.05
= 248°F = 119.9°C
QL =
L AV
=
858,000
= 2257 gpm QL =
1000 L AV
=
(1000 ) (108.1) = 142.4 dm3 /s
8.02 ρL
AV
(8.02)(47.4) ρL
AV
759
NA =
NGH k m
=
(2.56)(3.05)
NGH 1.84
N A = 4.24
For new designs, round up to the next whole number of trays. For revamps, the designer may be willing to accept the risk
of rounding down if the whole number of trays is not less than 90% of the calculated value.
Therefore, use 5 trays
12. Check minimum trays
Customary Metric
Go Go
Vs(top) = =
3600 ρv As ρv A s
235,000 29.6
Vs(top) = =
(3600 ) (0.268) (143) (4.30 ) (13.3 )
= 1.70 ft/s = 0.518 m/s
Customary Metric
GI GI
Vs(btm) = =
3600 ρv As ρ v As
711,000 89.6
Vs(btm) = =
(3600) (0.388 ) ( 143 ) (6.23) (13.3)
= 3.56 ft/s = 1.08 m/s
0 .5 0. 5 0 .5
2257 2 142.4
= 0.068 [2.63 ] 0.3 2 = 0.15 (0.80) 0.3 [0.61] 0.5
143 13.3
= 0.36 = 0.36
Multiply by 0.85 contingency factor (for both Customary and Metric)
NGH = 0.85 x 0.36 = 0.305
12. Number of stages required (same for Customary and Metric)
NGH k m (2.56)(3.05)
NA = =
NGH 0.305
NA = 25.6
Therefore, use 26 stages.
Note: For baffle sections in FCCU and coker fractionators, see the earlier note associated with Eq. (4) under SIZING
HEAT TRANSFER SECTIONS.
FOR PACKING
Assume packing type to be 2 in. (50 mm) metal Pall rings (fp = 1.0)
Customary Metric
9. Vapor density leaving pumparound, ρVo 0.268 lb/ft3 4.30 kg/m3
QL I = 2257 gpm [Step 8, Eq. (15)] QL I = 142.4 dm3 /s [Step 8, Eq. (15)]
Customary Metric
Go 235,000 Go 29.6
Vs = = = =
3600 ρVo A s (3600)(0.268)(143 ) ρVo A s (4.30)(13.3)
= 1.22 ft
Metric
−0.84 −0 .84
QL 96.2
HGHS = 6.68 I CS 0.33 ZS0.29 = 6.68 (0.0378)0.33 (0.6)0.29
A s 13.3
= 0.373 m
−1 / 4 −1 / 4
2257 142.4
HGHP = 1.12 x 1.0 = 0.31 x 1.0
143 13.3
= 0.562 ft = 0.171 m
c. BOTTOM SECTION
Customary Metric
−0 .46 −0 .46
QL QL
HGHB = 7.27 o = 1.85 o
A s A s
−0. 46 −0.46
3106 195.9
HGHB = 7.27 = 1.85
143 13.3
= 1.76 ft = 0.537 m
Divide each HGH by 0.85 for design
Customary Metric
HGHS = 1.22/0.85 = 1.44 ft 0.373/0.85 = 0.439 m
HGHP = 0.562/0.85 = 0.661 ft 0.171/0.85 = 0.201 m
HGHB = 1.76/0.85 = 2.07 ft 0.537/0.85 = 0.632 m
13. Height of packing required
Same equation for Customary & Metric
ZS ZB
Z = HGHP km NGH − −
HGHS HGHB
Customary Metric
= 3.2 ft = 0.97 m
NOMENCLATURE
As = Tower cross-sectional area, ft2 (m2)
CPL = Liquid specific heat, Btu/lb°F (kJ/kg°C)
CPV = Vapor specific heat, Btu/lbºF (kJ/kg°C)
0.5
ρv
CS = Vapor load/ft2 or (m2), = Vs , ft/s (m/s)
ρL − ρv
Dt = Tower diameter, ft (mm)
fp = HETP factor relative to 2 in. (50 mm) Pall Ring (obtained from Table 1, Section III-G)
G = Vapor rate, lb/hr (kg/s)
H = "Effective" vertical spacing between baffle or shed rows, ft (m)
HGH = Height of a gas phase heat transfer unit, ft (m)
km = Multi-component correction factor, dimensionless
L = Liquid rate, lb/hr (kg/s)
lo = Tray outlet weir length, in. (mm)
NA = Number of actual trays, dimensionless
NGH = Number of gas phase heat transfer units per tray, dimensionless
Subscripts
AV = Average of heat transfer section inlet and outlet conditions
B = Open contacting space between packed bed and accumulator tray high liquid level
I = Inlet to heat transfer section
O = Outlet from heat transfer section
PA = External pumparound
R = Internal reflux
S = Open contacting space between sprays and packed bed
ç COMPUTER PROGRAMS
For up-to-date information on available programs and how to use them, affiliate personnel should contact their
FRACTIONATION SPECIALIST. A site's TECHNICAL COMPUTING CONTACT can also provide help on accessing available
programs. Direct contact heat transfer programs can be accessed through two sources.
AVAILABLE PROGRAMS
The Direct Contact Heat Transfer program will determine the height of packing or number of shed rows or trays needed for heat
transfer. In contrast, the Jet Tray program will calculate only the number of jet trays needed, and the Packed Tower program
will only calculate the packed bed height needed; however, these latter two programs will do hydraulic calculations at the same
time.
An input form for the stand-alone program #3019 is available in "Computer Program Update, Jet Tray Design Program #3019,"
CPEE-7, December 1989. An input form for the stand-alone program #3454 is available in "Computer Information
Memorandum Packed Tower Design Program #3454," EE.36E.89, June, 1989.
FIGURE 1A
HEAT TRANSFER CORRELATION
FOR SIEVE, VALVE, BUBBLE CAP, AND JET TRAYS
(CUSTOMARY UNITS)
3
NGH , Number of Heat Transfer Units
6)
EQ (1
0.
5
0.5 1 2 5 10 20 30
DP3Ff1a QL / Nplo, gpm / in.
FIGURE 1B
HEAT TRANSFER CORRELATION
FOR SIEVE, VALVE, BUBBLE CAP, AND JET TRAYS
(METRIC UNITS)
3
NGH, Number of Heat Transfer Units
6)
EQ (1
0.5
1 2 5 10 20 50 100
FIGURE 2A
HEAT TRANSFER CORRELATION FOR BAFFLE AND SHED SECTIONS
(CUSTOMARY UNITS)
1.0
0.9
0.8
0.7
0.6
0.5
)
NGH, Number of Heat Transfer Units
(18
0.4 c. EQ
/se
0 ft
=1
Vs
5
0.3
2
1
0.2
0.5
0.05
1 2 5 10 20 30 50
FIGURE 2B
HEAT TRANSFER CORRELATION FOR BAFFLE AND SHED SECTIONS
(METRIC UNITS)
0.8
0.5 18)
Q(
NGH, Number of Heat Transfer Units
/s E
= 3m
Vs
2
0.3
1
0.5
5
0.2 0.2
0.5
1 2 5 10 20 30
3 2
QL / As, dm / s / m
DP3Ff2b
FIGURE 3A
HEAT TRANSFER CORRELATIONS
FOR COUNTERCURRENT CONTACTING DEVICES
(CUSTOMARY UNITS)
BT
MS
2 ect
ion
EQ
(23
HGH = Height of Heat Transfer Unit, ft
)
Sp
ra
ys
C (Z
S =
0. ≤2
C 1 ft)
S = C
1 0. S =
05 0.
2
EQ
(2
1)
2 in.
Pall R
ings *
EQ (2
2)
0.5
0.2
2 3 4 5 7 10 20 30 50
QL / As, gpm / ft 2
Note: For vacuum pipestill bottom pumparound sections with diameter greater than 20 ft multiply H GH by 1.5
DP3Ff3a
FIGURE 3B
HEAT TRANSFER CORRELATIONS
FOR COUNTERCURRENT CONTACTING DEVICES
(METRIC UNITS)
3.0
2.0
1.0
HGH = Height of Heat Transfer Unit, m
BT
MS
ect
Sp ion
ra EQ
ys (23
C C )
s = s = (Z
0. 0. ≤
C 04 08 0.
0.5 s = 6m
0. )E
02 Q
(2
1)
50mm
Pall R
0.2 ings *
EQ (22)
0.1
1 2 5 10 20 30
QL / As, dm3 / s/ m2
Note: For vacuum pipestill bottom pumparound sections with diameter greater than 6 m multiply H GH
by 1.5
DP3Ff3b
FIGURE 4
∆TIm NOMOGRAPH (SAME FOR CUSTOMARY AND METRIC UNITS)
10
(To – tI) – (TI – to)
0
100
∆Tlm =
90
To – tI 90
ln
80
TI – to 80
°C
70
or: or 70
30
,°
∆T1 – ∆ T2 F
60
0
60
LMTD = ∆T1 TD
LM
50
ln 50
∆T2 ce
ren
40
e 40
iff
20
D
0
e
ur
at
30
r 30
pe
0
T
n
ea
20
M 20
g
Lo
10
15
0
90
80
70
10
10
60
9
50
8
7
40
6
30
4
20
3
15
2
10
9
8
7
6
5
1
10 20 30 40 50 60 70 80 90 100 200 300 400 500 600 800 1000
Greater Terminal Temperature Difference ∆ T1, ° F or ° C
Note: When ∆T1 or ∆T2 is outside the range of this chart, these values may be multiplied by a factor, such as 0.5,
2.0, etc., and the resulting LMTD divided by the same factor.
For example:
Given ∆T1 (actual) = 200° and ∆T2 (actual) = 150°. Using a factor of 0.5, ∆T'1 = 100° and ∆T'2 = 75°.
From the chart, LMTD = 87°
87 o
Then LMTD (actual) = = 174o Reference: Figure T-3.1, TEMA Standards, 5th Ed., 1968
0.5
DP3Ff04 Reprinted by permission.
FIGURE 5
MULTICOMPONENT CORRECTION FACTOR, km
(SAME FOR CUSTOMARY AND METRIC UNITS)
3
km
For λ H >5,
Use km = 3.7
1
0 1 2 3 4 5
to – tI
λ H
=
TI – To