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  • Analysis of The Food Record

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    farah febriyanti
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    The document analyzes the nutrient content of a person's one-day food record. It finds that while the person met 109% of their protein needs and 56% of fat needs, they only met 61% of their daily energy needs, 52% of carbohydrate needs, and 0% of many important vitamins, minerals, and other nutrients. The analysis concludes the person is deficient in water, dietary fiber, polyunsaturated fatty acids, and nearly every vitamin and mineral listed.

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    FERS TETP

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    The document analyzes the nutrient content of a person's one-day food record. It finds that while the person met 109% of their protein needs and 56% of fat needs, they only met 61% of their daily energy needs, 52% of carbohydrate needs, and 0% of many important vitamins, minerals, and other nutrients. The analysis concludes the person is deficient in water, dietary fiber, polyunsaturated fatty acids, and nearly every vitamin and mineral listed.

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    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
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    6 views2 pages

    Analysis of The Food Record

    Uploaded by

    farah febriyanti
    The document analyzes the nutrient content of a person's one-day food record. It finds that while the person met 109% of their protein needs and 56% of fat needs, they only met 61% of their daily energy needs, 52% of carbohydrate needs, and 0% of many important vitamins, minerals, and other nutrients. The analysis concludes the person is deficient in water, dietary fiber, polyunsaturated fatty acids, and nearly every vitamin and mineral listed.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
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    of 2

    =====================================================================

    Analysis of the food record


    =====================================================================
    Food Amount energy carbohydr.
    ______________________________________________________________________________

    tepung mocaf 40 g 148,6 kcal 34,8 g


    tepung tempe 110 g 534,0 kcal 21,1 g
    minyak kelapa MCT 10 g 86,0 kcal 0,0 g
    susu skim enteral 40 g 147,8 kcal 20,6 g
    maltodekstrin 40 g 38,2 kcal 0,0 g
    gula halus 75 g 291,3 kcal 74,9 g

    Meal analysis: energy 1245,9 kcal (100 %), carbohydrate 151,4 g (100 %)

    =====================================================================
    Result
    =====================================================================
    Nutrient analysed recommended percentage
    content value value/day fulfillment
    ______________________________________________________________________________
    energy 1245,9 kcal 2036,3 kcal 61 %
    water 0,0 g 2700,0 g 0%
    protein 65,7 g(22%) 60,1 g(12 %) 109 %
    fat 38,5 g(28%) 69,1 g(< 30 %) 56 %
    carbohydr. 151,4 g(50%) 290,7 g(> 55 %) 52 %
    dietary fiber 0,0 g 30,0 g 0%
    PUFA 0,0 g 10,0 g 0%
    cholesterol 0,0 mg - -
    Vit. A 0,0 µg 800,0 µg 0%
    carotene 0,0 mg - -
    Vit. E (eq.) 0,0 mg 12,0 mg 0%
    Vit. B1 0,0 mg 1,0 mg 0%
    Vit. B2 0,0 mg 1,2 mg 0%
    niacine 0,0 mg - -
    Vit. B6 0,0 mg 1,2 mg 0%
    biotine 0,0 µg 45,0 µg 0%
    tot. fol.acid 0,0 µg 400,0 µg 0%
    Vit. C 0,0 mg 100,0 mg 0%
    sodium 0,0 mg 2000,0 mg 0%
    potassium 0,0 mg 3500,0 mg 0%
    calcium 0,0 mg 1000,0 mg 0%
    magnesium 0,0 mg 310,0 mg 0%
    phosphorus 0,0 mg 700,0 mg 0%
    retinol 0,0 µg - -
    iron 0,0 mg 15,0 mg 0%
    zinc 0,0 mg 7,0 mg 0%
    Vit. B12 0,0 µg 3,0 µg 0%
    Vit. D 0,0 µg 5,0 µg 0%
    Vit. K 0,0 µg 60,0 µg 0%
    sat. FA 0,0 g - -
    m.uns.f.acids 0,0 g - -
    Sugar total 0,0 g - -
    Trans FA 0,0 g - -
    iodine 0,0 µg 200,0 µg 0%
    copper 0,0 mg 1,3 mg 0%
    manganese 0,0 mg 3,5 mg 0%
    purine N 0,0 mg - -
    pantoth. acid 0,0 mg 6,0 mg 0%
    niacineequiv. 0,0 mg 13,0 mg 0%
    glucose 0,0 g - -
    sucrose 0,0 g - -
    fructose 0,0 g - -

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