You are on page 1of 5

BIO REVIEWER STOMACH- muscular, clastic, pear-shaped bag,

lying crosswise in the abdominal cavity beneath


the diaphragm. Its main purpose is digestion of
L1: ORGANS food through production of gastric juices which
break down, mix and churn the food into a thin
BRAIN- control center of the nervous system. liquid.

Functions include: INTESTINES- located between the stomach and


the anus and are divided into two major
•muscle control & coordination sections:

•sensory reception and integration SMALL INTESTINE- The function of the small
intestine is to absorb most ingested food.
•speech production and memory storage
LARGE INTESTINE- The large intestine is
•elaboration of thoughts and emotion
responsible for absorption of water and
LUNGS- two sponge-like, cone-shaped structure excretion of solid waste material.
that filled most of the cavity.
BLADDER - act as filters to help your body
Functions include: eliminate toxins and excess fluid from your
blood.
•provide oxygen from inhaled air to the
bloodstream and to exhale carbon dioxide. This THYROID-releasing and controlling thyroid
process called RESPIRATION. hormones that control metabolism.

LIVER- process the content of the blood to L2: DIGESTIVE SYSTEM


ensure composition remains the same.

•Breaking down of fats producing urea, filtering


harmful substances and maintaining a proper
level of glucose in blood.

KIDNEYS- two bean-shaped organs located at


the back of the abdominal cavity, one of each
side of the spinal column.

•To maintain body's chemical balance by


excreting waste product & excess fluid in the
form of urine.

HEART- hollow, muscular organ that pumps


blood through the blood vessels by repeated,
rhythmic contractions.
DIGESTION- is a form of catabolism or breaking more of its surface area to digestive juices,
down of substances that involves two separate creating an acidic “soup” called chyme.
processes:
4.Chemical digestion- starting in the mouth,
MECHANICAL DIGESTION- involves physically digestive secretions break down complex food
breaking down food substances into smaller, molecules into their chemical building blocks
particles to more efficiently undergo chemical (for example, proteins into separate amino
digestion. acids). These secretions vary in composition,
but typically contain water, various enzymes,
Here, peristaltic contractions (mechanical acids, and salts. The process is completed in the
digestion) churn the bolus, which mixes with small intestine.
strong digestive juices that the stomach lining
cells secrete (chemical digestion). 5.Absorption- absorption of nutrients.

BOLUS- from Latin bolus meaning "ball". A ball- 6.Defecation- the final step in digestion,
like mixture of food and saliva that forms in the undigested materials are removed from the
mouth during the process of chewing (which is body as feces.
largely an adaptation for plant-eating
L3: CIRCULATORY SYSTEM
mammals). Under normal circumstances, the
bolus is swallowed, and travels down the
esophagus to the stomach for digestion.
FUNCTIONS
REGION OF DIGESTIVE SYSTEM
- Circulates OXYGEN and removes Carbon
1. Mouth Dioxide.
2. Pharynx & Esophagus -Provides cells with NUTRIENTS.
3. Stomach - Removes the waste products of metabolism to
4. Small and Large Intestine the excretory organs for disposal.

-Protects the body against disease and


SIX ACTIVITIES DURING DIGESTION
infection.
1.Ingestion- food intake.

2.Propulsion- swallowing of foods.


3 Independent SYSTEMS
3.Mechanical or Physical digestion- It includes
Cardiovascular ( The Heart)
mastication, or chewing, as well as tongue
movements that help break food into smaller Pulmonary ( The Lungs)
bits and mix food with saliva.
Systemic ( Blood vessels)
The mechanical churning of food in the stomach
serves to further break it apart and expose PULMONARY CIRCUIT- carries deoxygenated
blood from heart to lungs.
SYSTEMIC CIRCUIT- delivers oxygenated blood water enters the root by osmosis and moves
from the heart to the tissues or all other parts toward the centre of the root into the xylem
of the body. vessels.

HEART- muscle that acts as pump. -the pericycle prevents the water from moving
backward.
4 CHAMBERS:
-root pressure builds up in the xylem and
ATRIUM (ATRIA)- receive the blood that pushes water up.
entering the heart.
MOVING WATER THROUGH THE SYSTEMS
VENTRICLES- pump blood out of the heart.
-while the roots push the water column from
-- below, the leaves pull from above.
VALVES- prevent the backflow of blood. TRANSPIRATION aids in this process.

MUSCULAR SEPTUM- Divides up the two section


of heart.

BLOOD (FOUR COMPONENTS):

PLASMA- carries all parts of the blood through


your circulatory system.

RBC (erythrocytes)- transporting oxygen from


your lungs to your body's tissues.

WBC (leukocytes)- protects your body from


infection.

PLATELETS- form clots and stop or prevent


bleeding.

L4: PLANT ORGANS

SYSTEM – a group of tissues and organs that


perform specific functions.

SHOOT SYSTEM –supports the plant, performs


photosynthesis, and transports sap.

ROOT SYSTEM – takes in water & nutrients from


the soil and transports them to the shoot
system.

How does water move upward in a plant


(against gravity)?
LAW OF INDEPENDENT ASSORTMENT – Genes
for different traits are inherited independently
of each other.

DOMINANT - Masks the other trait; the trait


that shows if present, represented by a capital
letter.

RECESSIVE – An organism with a recessive allele


for a particular trait will only exhibit that trait
when the dominant allele is not present; Will
L5: GENETICS
only show if both alleles are present,
represented by a lower case letter.

GENETICS- is the study of heredity (the GENOTYPE – The genetic makeup of an


transmission of traits from generation to organism; The gene (or allele) combination an
generation). organism has.

TRAIT- A trait is a specific characteristic that Example: Tt, ss, GG, Ww


varies from one individual to another.
PHENOTYPE – The physical characteristics of an
Examples: Brown hair, blue eyes, tall, curly organism; The way an
organism looks
ALLELES- are the different possibilities for a
given trait. Every trait has at least two alleles Example: Curly hair,
(one from the mother and one from the father) straight hair, blue eyes,
tall, green
Example: Eye color – Brown, blue, green, hazel
HOMOZYGOUS – Term used to refer to an
GENES- are the sequence of DNA that codes for organism that has two identical alleles for a
a protein and thus determines a trait. particular trait (TT or tt).
GREGOR MENDEL HETEROZYGOUS - Term used to refer to an
organism that has two different alleles for the
•Father of Genetics
same trait (Tt).
•1st important studies of heredity
PUNNETT SQUARE – Diagram showing the gene
•Identified specific traits in the garden pea and combinations that might result from a genetic
studied them from one generation to another cross. Used to calculate the
probability of inheriting a particular trait.
MENDEL'S CONCLUSIONS
PROBABILITY – The chance that a given event
LAW OF SEGREGATION – Two alleles for each will occur.
trait separate when gametes form; Parents pass
only one allele for each trait to each offspring.
POLYGENIC TRAIT - Trait controlled by two or
more genes.

Polygenic traits often show a wide range of


phenotypes.

Example: The wide range of skin color in


humans comes about partly because more than
four different genes probably control this trait.

INCOMPLETE DOMINANCE - Situation in which


one allele is not completely dominant over
another.

Example – Red and white flowers are


crossed and pink flowers are produced.

CODOMINANCE - Situation in which both alleles


of a gene contribute to the phenotype of the
organism.

Example – A solid white cow is crossed with a


solid brown cow and the resulting offspring are
spotted brown and white (called roan).

MULTIPLE ALLELES- Three or more alleles of the


same gene.

Even though three or more alleles exist for a


particular trait, an individual can only have two
alleles - one from the mother and one from the
father.

You might also like