Professional Documents
Culture Documents
EXPERIENCE SCHEME
(SIWES)
AT
BY
BAKO A. SUNDAY
ST/SLT//ND/20/125
SUBMITED TO
JULY, 2022.
DEDICATION
i
I dedicated this work to God almighty and to my beloved mother
ACKNOWLEDGEMENT
ii
I give special thanks to the Almighty God for his mercy, protection, guidance and
to my lovely and wonderful parent MR. & MRS. Andekuba Bako, for their support
financially, materially and morally and support they rendered during my SIWES
period, May God continue to bless you mightily and enrich your pocket abundantly
and Patience.
organization.
TABLE OF CONTENTS
iii
TITLE PAGE----------------------------------------------------------------------------------i
DEDICATION--------------------------------------------------------------------------------ii
ACKNOWLEDGEMENT------------------------------------------------------------------iii
CHAPTER ONE
INTRODUCTION ---------------------------------------------------------------------------1
BRIEF HISTORY OF SIWES--------------------------------------------------------------2
BRIEF HISTORY OF SIWES--------------------------------------------------------------2
AIM AND OBJECTIVE OF SIWES-------------------------------------------------------
2
BLOOD GROUP-----------------------------------------------------------------------------
5
CHAPTER THREE
URINE CHEMISTRY-----------------------------------------------------------------------9
STOOL MICROSCOPY-------------------------------------------------------------------11
iv
CHAPTER FOUR
CULTURE MEDIA-------------------------------------------------------------------------12
PREPARATION OF MEDIA-------------------------------------------------------------12
STOOL CULTURE-------------------------------------------------------------------------13
CHAPTER FIVE
SUMMARY, CONCLUSION AND RECOMMENDATION------------------------14
SUMMARY---------------------------------------------------------------------------------14
CONCLUSION------------------------------------------------------------------------------14
RECOMMENDATIONS------------------------------------------------------------------14
REFERENCE--------------------------------------------------------------------------------15