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SCHOOL: MAGNAGA NATIONAL HIGH SCHOOL GRADE LEVEL: GRADE -7_______

TEACHER: MARY VENUSA D. CASIA LEARNING AREA : TLE-HOUSEHOLD SERVICES


TIME/DATE: 3:00-4:00 PM QUARTER : THIRD-FOURTH

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

I. OBJECTIVES August , 2016 August 2, 2016 August 3, 2016 August 4, 2016 August 5, 2016

A. Content Standards The use and maintenance of cleaning tools and equipment of Household Services.

B. Performance standards Independently use and maintain cleaning tools and equipment in Household services according to standard procedures.

C. Learning Competencies Use appropriate cleaning Use appropriate Prepare appropriate supplies Familiarize the Perform cleaning using
tools, equipment , cleaning tools and and materials for cleaning. different types of an appropriate tools,
supplies, and materials. equipment properly tools and equipment, supplies and materials.
Enumerate and explain the supplies and
different terminologies materials.
that relates to household
services.
II. CONTENT Household definition of Types and uses of Types of supplies and Types of cleaning Types of cleaning tools,
A. Subject Matter: terms. cleaning tools and materials and its uses. tools, equipment, equipment, supplies and
equipment . supplies and materials.
materials.
III. LEARNING
RESOURCES
Teacher’s guide page -
learner’s materials pages Page 2-4 Page 8-9 Page 9-10 Page 11-12
textbook page

additional material form Dictionary, Wikipedia Google Pictures Pictures


Learning resource(LR) Portal
B. Other learning resources
IV. PROCEDURE:
A. Reviewing previous lesson Recall the mini courses What is household What are tools and After the discussion Students are group into
of presenting the new they have been enrolled, services? equipment used in on the types of tools five.
lesson. introduction of new Housekeeping? Household services? and equipment .let
course for 4th quarter. us have do some
series of game like;
Picture Gallery,
Charade
B. Establishing a purpose for What are the terms to Answer first the Pre- Aside from tools and Reading of mechanics Actual demonstration
the lesson. used, if we say household test:LO I equipment in doing HS, we -they group into five using cob webber etc....
services? Read the directions need to use some supplies
and materials.
C. Presenting examples/ Are you performing What are cleaning tools What are the supplies and Prepare a picture , Demonstration using
instances of the new lesson. household chores? What and equipment? materials used in HS? strip with name of broom and dustpan.
particular? Let the students to tools equipment and
identify. supplies and
materials
D. Discussing new concept & The terms are; tools, Tools: broom, bucket, Supplies: water, baking Display the pictures
practicing new skills #1 management, etc... What are its uses? soda,etc......what are its for gallery
housekeeping, uses?
maintenance.
E. Discussing new concept & What is household Equipment: floor buffer, Materials: glove, scrubbing Draw the names and
practicing new skills #2 services? Vacuum cleaner. foam, paper towel etc... act like dust pan etc...
F. Developing Mastery What is the act of What is the use of floor Answer the self check 1:1
(Leads to formative assessment) cleaning the rooms and buffer, vacuum cleaner,
furnishing of a home . and etc....
G. Finding practical application of Why maintenance is How to use broom, Why you should used gloves Each group will be given
concepts and skills in daily living. included for household floor buffer? in doing household chores? a specific area to clean.
services terms?
H. Making generalization and Maintenance, tools,
abstractions about the lesson. housekeeping,
management, preventive,
activity , are important
words to remember.
I. Evaluating learning What is household The actual performance
services? Housekeeping? will be evaluated by the
given scoring rubrics.
J. Additional activities for
application of remediation.

V. REMARKS They were performed


well
VI. REFLECTION

A. No. of learners who earned No.of learners No.of learners who No.of learners who earned No.of learners 53
80% in the evaluation. who earned 80% in the earned 80% in the 80% in the evaluation is 50 who earned 80% in
B. No. of learners who require evaluation is 50 out of 53 evaluation is 50 out of out of 53 the evaluation is 50
additional activities for 53 out of 53
remediation who scored
below 80%
C. Did the remedial lesson 50 50
work? No. of learners who
have caught up with the
lesson.
D. No. of learners who continue 3 3.
to require remediation.
E. Which of my teaching Practical work they were
strategies worked well? Why motivated.
did these work?
F. What difficulties did none None
encounter which my
principal or supervisor can
help me solve.
G. What innovation or localized
materials did I use/discover
which I wish to share with
other teachers?
Checked by:

EMMALINDA B. RANALAN
Principal-I

SCHOOL: MAGNAGA NATIONAL HIGH SCHOOL__________________________ GRADE LEVEL: GRADE-__9____


TEACHER: MARY VENUSA D. CASIA LEARNING AREA : TLE-HORTICULTURE
TIME/DATE: 3:00 TO 4:00 PM _______________QUARTER : 3RD

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY


I. OBJECTIVES JAN 23, 2017 JAN. 24, 2017 JAN. 25 , 2017 JAN. 26 , 2017 JAN. 27, 2017
1. Content Standards The learner demonstrates understanding in preparing and maintaining farm tools, implements, simple equipment facilities.
2. Performance standards The learner independently prepare and maintain farm tools, implements, simple equipment and facilities following standard procedures.
3. Learning Competencies Enumerate the types of
hazards in the workplace.
Classify the type of hazards
II. CONTENT Preparing and Maintaining Preparing and Maintaining Preparing and Maintaining Preparing and Maintaining Preparing and
C. Subject Matter: Farm Tools, Implements, Farm Tools, Implements, Farm Tools, Implements, Farm Tools, Implements, Maintaining Farm
simple Equipment and simple Equipment and simple Equipment and simple Equipment and Tools, Implements,
Facilities. Facilities. Facilities. Facilities. simple Equipment and
Facilities.
III. LEARNING -
RESOURCES
1. Teacher’s guide page Module module -
2. learner’s materials pages Page 1-12 Page 1-12
3. textbook page
4. additional material form
Learning resource(LR) Portal
D. Other learning resources
IV. PROCEDURE:
G. Reviewing previous lesson of What are hazards that you Give the types of hazards .
presenting the new lesson. have learned from the past What does the HACCP mean?
lesson in TLE?
H. Establishing a purpose for What are the type of Explain the basic principles of
the lesson. hazards?What is hazard? HACCP
I. Presenting examples/ Have you ever met an HACCP means Hazard
instances of the new lesson. accident ? what do you think Analytical and Critical Control
are the reasons of accident Points.There are 7 basic
principles.What are those?
J. Discussing new concept & The students are expected to -Conduct a hazards analysis
practicing new skills #1 give insights about hazards -determine the CCPs
and explain it. -establish the critical limits.
K. Discussing new concept & Type of hazard,;mechanical, -establish a monitoring
practicing new skills #2 biological, system.
chemical,physical,ergonomic -establish a procedure for
corrective action
L. Developing Mastery What are an example of Question and answer
(Leads to formative assessment) biological hazard, why this is
so…?
M. Finding practical application What particular saying, sign How to apply HACCP in
of concepts and skills in daily are we going to use in order banana plantation area?
living. to avoid hazard?
N. Making generalization and What are the type of How important is the HACCP
abstractions about the hazards? principles, establish in a
lesson. workplace.
O. Evaluating learning Short quiz -classify the type Written quiz
of hazards
P. Additional activities for Continue reading , studying Oral quiz
application of remediation.
V. REMARKS

VI. REFLECTION
a. No. of learners who earned
80% in the evaluation.
b. No. of learners who require
additional activities for
remediation who scored
below 80%
c. Did the remedial lesson
work? No. of learners who
have caught up with the
lesson.
d. No. of learners who continue
to require remediation.
e. Which of my teaching
strategies worked well? Why
did these work?
f. What difficulties did
encounter which my
principal or supervisor can
help me solve.
g. What innovation or localized
materials did I use/discover
which I wish to share with
other teachers?

Checked by:

EMMALINDA B. RANALAN
Principal-I

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