COOKERY 10 QUARTER 2

FINAL PERFORMANCE TASK

COOKING SEAFOOD DISHES

SECTION:__________________

5 4 3 2 1
Use of Appropriate Appropriate Appropriate Never selects, No attempt to
Equipment selection, selection, selection, prepares, and use tool/s and
preparation preparation preparation use equipment.
and use of and use of and use of appropriate
materials, materials, materials, materials,
tools, and tools, and tools, and tools, and
equipment all equipment equipment equipment.
the time. most of the some of the
time. time.
Procedure Systematic Systematic Systematic Systematic No attempt to
application of application of application of application of show
procedures all procedures all procedures all procedures all systematic
the time the time with the time with the time with application of
without minimum constant maximum procedures.
supervision. supervision. supervision. supervision.
Safety/Work Highly self- Self-motivated Self-motivated Needs to be No motivation
Habits motivated and and observes and sometimes motivated and and totally
always safety observes does not disregards
PPE observes all precautions safety observe safety safety
safety most of the precautions. precaution. precaution.
precautions. time.
Time The group The group The group The group The group
Management completes completes completes completes completes
cooking before cooking within cooking 10 cooking 20 cooking 30
the time given. the time given. minutes after minutes after minutes after
the time given. the time given. the time given.
Teamwork Members of Group Not all Members did No teamwork.
the group members were members are not cooperate
worked working well working with each
cooperatively. together. together. other.
Restoration

20 15 10 7 5
Palatability The dishes The dishes The dishes The dishes No attempt to
and Variety were excellent were good, and were fair, and were poor and make the food
and good a variety of few varieties of only one type tasty.
varieties of seafood were seafood were of seafood is
seafood were presented. presented. presented.
presented.

NOTES:
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