Kimberly Stefanelli

5 Florabunda Lane, Cinnaminson NJ 08077

609-304-5346

kimmy.stefanelli@gmail.com

Profile
Motivated and creative moderately experienced pastry cook, looking for a positon in a professional restaurant or
bakery setting where I can enhance my skills and techniques in plating desserts while learning alongside industry
professionals.
Work Experience
Max Brenner Restaurant, Philadelphia PA (01/16-present)
Hostess and Chocolate Shop Expert
Carlos Bakery, Philadelphia PA (08/14-08/15)
Sales Associate
Rue 21, Cinnaminson NJ (08/14-08/15)
Lead Sales Associate and Head Rue-Event Organizer
Samuels Pancake House, Wildwood NJ (04/14-07/14)
Head Hostess
Professional Skills
Cake Decorating
Skilled with various methods of decorating
Understand the importance of the measurements of a layered cake.
Capable of using different decorating tools.
Bread
Skilled with shaping various types of dough.
Familiar with the process of making different types of breads.
Understand the importance of bulk fermentation and proofing.
Plating
Experienced in plating desserts for restaurants.
Understand the importance of a professional dish.
Able to recognize when certain sauces/syrups go with specific desserts.
Education
The Restaurant School at Walnut Hill College
Associate Degree: Pastry Arts
Additional Skills
Working with chocolate.
Excellent time management skills.
Quick on my feet and always willing to go the extra mile for a customer.
Motivated by a positive environment.
Strong leadership skills.
Teamwork oriented.
Strong verbal communication skills.

Philadelphia, PA
09/2015- Present