WEEKLY School: Porais National High School Quarter: Quarter 4

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LEARNING Teacher: Yvonne Marie B. Agcio Week: Week 1-2
PLAN
Grade & Section/s: 8 - RUBY Date: May 24-28, 2021

Day & Time Learning Area Learning Competency Learning Tasks Mode of Delivery

MONDAY TO THURSDAY

7:30 – 8:30 Technology 1. Select tools, equipment,
and Livelihood utensils, and instruments
Education according to food (fish)
(Food processing method
Processing) 2. Explain the defects in tools,
equipment, utensils, and
instruments
3. Follow procedures in reporting
defective tools, equipment,
utensils, and instruments
(TLE_AFFP9- 12 UT-0a1)
• Study Module 1 What Is It in page 6-8 The parent can drop the
• Read and answer the Activity 2 in Module 1 page 9 output in the assigned
• Answer the drop-box in school on
➢ What’s More Activity 3 What If…I Draw (page 10) the scheduled date and
➢ What I Have Learned Activity 4 Say It… (page 10) time of submission.
➢ What I Can Do Activity 5 A Picture of Pictures (page 11
and 12)
• Answer the Assessment in page 12-14
• Accomplish the Additional Activities in page 15

FRIDAY

7:30 -4:00 Parents meet to return all modules and answer sheets for the week and get new modules to be used for the following week.

4:00 onwards Family time

Prepared by: Checked by: Noted:

YVONNE MARIE B. AGCIO LEAH NORMA A. TIMBOL MARY GRACE P. VALENTON

Teacher I Master Teacher I OIC/Asst. Principal II