Professional Documents
Culture Documents
Gia Riobo
Lucia Lotero
Juan José Grisales
Felipe González
If you want to
experiment with
dessert lab you
should try
Mission
Our mission is to introduce new
flavors to the beginner community in
a different, fun and eye-catching
way, through the mochis.
Vision
The vision we have is to expand our
business in a time lapse between 5-6
years , outside of school and in the
future have a store to take more
people to know this mix of flavors
Characteristics
LThe characteristics of our project are to be able to experiment with the
color, texture, smell and flavor of our desserts, taking into account a fair
and accessible price.
Experience
We have the direct or indirect experience to carry out
this project in the best way:
In the culinary area we have the support of a professional chef with pastry
studies in le cordon bleu
Mochi :5.000
3 mochis : 14.000
4 mochis : 19.000
yougurt de cereza
piña colada
Brownie
manzana verde
More sweetness in social
media
Instagram @dessert_ lab_pm
3017449699
Phone number
3158700166