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Laboratory apparatus:
Watch Glass- it is used to observe specimen
Evaporating dish- used for the evaporation of liquids and solutions to produce a solid substance or
concentrated solution.
Graduated cylinder- measuring the volumes of liquid.
Medicine dropper- to transfer small quantities of liquids
Funnel- used to channel liquid of fine-grained substances into container with small opening.
Alcohol lamp- source of heat
Magnifying glass- to see specimen with a large view.
Crucible- to heat materials with extreme temperature.
Filter paper- separation of solid particles from liquid or gases.
Reagent bottle- to contain chemicals in liquid or powder form for laboratories and stored cabinets or
shelves.
Beaker- to hold liquid or solid samples or as a container for reactions.
Tongs- helps users grab onto foods to life, flip, toss, or serve without hand contact.
Thermometer- ab insturment that measures temperature.
Spatula- for scooping.
Stiring Rod- stir.
Spring balance- an instrument consisting of a hook attached to the end of a spring, used for weighing
objects.
Test tube brush- cleaning test tubes and other lab were including tubing.
Clamp holder- to secure laboratory clamps, such as extension-type utility clamps, or other attachments to
a retort stand or lab frame.
Iron ring- supporting apparatus above the work surface.
Glass plate- observe specimen.
Cork- to stop test tubes and flasks.
Boiling flask- heating and boiling of liquids.
Erlenmeyer larger flask- used to contain liquids and for mixing, heating, cooling, incubation, filtration,
storage, and other liquid-handling process.
Test tube holder- to hold test tubes.
Test tube- to hold mic, or heat small quantities of solid or liquid chemicals, especially for qualitative
experients and assays.
Test tube rack- to hold multiples tests tubes upright at the same time.
Tripod- used as a platform for supporting the weight and maintaining the stability of some other object.
Spring scale- measures weight or force when an object is hung from its hook.
Triple beam balance- to measure the mass of various objects.
Matter
What is matter?
- Matter is everything around you, rocks, pen, water, even ourselves are made of matter.
Definition of Matter
- Matter is defined as everything that has weight, takes up space or has value.
Weight- How light or heavy it is.
Volume- is the amount of space something occupies.
Example: Ball- Small volume, Sun- Large volume/larger space to fill In
Matter Comes in different states
Three most common states are known as “Solid, Liquid, Gas”
Solid- keep their own shape and do not flow in a give temperature
Liquid- They flow, fill up containers you put them in + water has weight
Gas- Cannot be seen easily, but its there all the time.
Mass- amount of matter inside of something.
Properties of Matter
Physical Properties- A characteristics of substance that can be observed w/o changing the composition.
Chemical Properties- Any ability to produce or change in the composition of matter.
Solutions
Supersaturated solution- a solution that contains more than the maximum amount of solute that is
capable of being dissolved at a given temperature.
Unsaturated solution- a solution that contains less than the maximum amount of solute that is capable of
being dissolved.
Saturated solution- a solution that has dissolved as much solute as it is capable of dissolving.
Physical Changes
Physical Change- a characteristics of
substance that can be observe w/o changing
the composition.
Chemical Change- Any ability to produce or
change in the composition of matter.