Professional Documents
Culture Documents
JULY 2023
2
LAGBAWAN, affirm that our study entitled “Aratiles (Muntingia calabura Linn) Fruit
research. Most stipulations presented herein are ours. Borrowed ideas are given due
recognition and are properly acknowledged. With the best of our ability, the
investigation was treated with utmost care adhere to internationality known standards
We attest further that this piece of academic requirement has not been
CAPAROS, ALYSSA M.
Researchers
JULY 2023
3
©2023
ALYSSA M. CAPAROS
ABSTRACT
This study aimed to evaluate the efficacy of wastewater treatment through using
M. calabura L. fruit by-products to act as a potential biocoagulant for water turbidity
removal and improving the pH level of the water. The performance of this coagulant
was assessed in terms of pH level improvement and turbidity removal using jar test
experiments for synthetic low turbid water. The results indicated that the optimum
dosage and turbidity removal for M. calabura L. was found at 30 ml/L with 30.56%
turbidity removal and 50 ml/L with 72.22% turbidity removal, respectively. In pH level,
the results have shown that the wastewater have raised to 7.3 in Treatment 2 which
indicates the baseline with a dosage of 50 ml/L. Along with, the study also
demonstrated that the fruit powder has the potential to be used as a substitute for
chemical based coagulant for a future alternative in water treatment. Among the three
treatments, this study has demonstrated that 50 ml/L has the highest performance in
turbidity removal and improving the pH level.
A Capstone Project
JULY 2023
6
APPROVAL SHEET
subject Inquiries, Investigations, and Immersions, has been examined and hereby
endorsed.
PANEL OF EXAMINER/S
VERY SATISFACTORY.
__________________________________________________________________
ACKNOWLEDGEMENT
We, the researchers, would like to extend our heartfelt appreciation and
warmest gratitude to the following individuals who, in one way or another, contributed
First, the Great and Loving, Almighty Father, the source of strength in
accomplishing this research, for His loving support and making impossible things
possible.
To our adviser, Mr. Michael C. Canakan, PhD, for his unwavering dedication,
for his insightful feedbacks, and for the encouragement and motivation he gave
We are also deeply grateful for the assistance and cooperation provided by the
Municipal Agriculturist, Mr. Renante L. Prudente, L. Agr., MMPA, and their team,
as well as those who have contributed in the plant authentication. Their willingness to
share knowledge and offer technical guidance has greatly enhanced the quality and
Along with, we would also like to acknowledge the contributions of our family
especially for our financial needs and for their continuous support throughout the
research process who have undeniably been our constant source of inspiration.
Alyssa M. Caparos, Mhea Bless Saracanlao, Louie James M. Ruta, and Christian
Dave Lagbawan.
8
DEDICATION
This research paper is heartily and proudly dedicated to the people who serve
as an inspiration and have been the foundation of our academic journey. From parents
to guardians, to classmates and circle of friends whom extended their help in the midst
of all the circumstances we encountered throughout the research process. Their belief
in our abilities and their constant motivation has fueled our determination to pursue
We would also like to dedicate this research paper to our research adviser, Mr.
Michael C. Canakan, PhD, who have been our source of determination and guidance.
His undeniable patience, encouragement, and insightful feedback have shaped our
skills and fostered our intellectual growth throughout the process of completing this
study.
To our dear parents and guardians, who helped and supported us in so many
ways in our research journey. Above all, to our Almighty Father, who blessed us with
enough strength and knowledge to help us fulfill our responsibilities as students and
researchers.
TABLE OF CONTENTS
9
Page
COPYRIGHT PAGE i
ABSTRACT ii
TITLE iii
APPROVAL SHEET iv
ACKNOWLEDGEMENT v
DEDICATION vi
LIST OF FIGURES ix
CHAPTER
1 INTRODUCTION
Definition of Terms 5
Turbidity 11
pH Level 13
10
Theoretical Framework 14
Conceptual Framework 15
3 METHODOLOGY
Research Design 16
Research Materials 17
Data Analysis 25
Ethical Considerations 26
Summary 32
Conclusion 32
Recommendation 33
REFERENCES 34
APPENDICES
E Curriculum Vitae 43
11
LIST OF TABLES
12
Table Page
LIST OF FIGURES
Figure Page
13
2.7 Beakers 20
Chapter 1
INTRODUCTION
14
Life on earth was established and has been sustained due to one very essential
resource, water. Water is an essential component of our bodies and plays a significant
role in many aspects of our life, including cooling, smelting, diluting, fabricating, and
many other industrial processes. Thus, water should be preserved and revered for its
However, typical coagulants like iron salt and aluminum sulfate are frequently cost
effective and seem to have harmful health effects. Specifically, aluminum sulfate can
cause cognitive and intellectual deterioration leading to memory loss, can greatly
affect the nervous system, and also considered as one of the biggest sources of
pollution because it is not degradable (Sulaiman et al., 2017). Moreover, the use of
substances from the water (Ndabigengesere & Narasiah 2016; Valverde et al. 2016).
possibilities in the search for environmentally friendly and sustainable water treatment
technology (Jung et al., 2018). The possibility of use of plants that are inexpensive
sabdariffa to remove various contaminants from raw water will provide an inexpensive
source of potable water (Sutherland, 2018). Amongst them, M. calabura L. has shown
substance as a reliable natural coagulant for water filtration has also been confirmed
by several researchers.
Philippines. An earlier study reported that the methanol extract of the fruit possessed
potent anti-inflammatory activity (Preethi et al., 2016). Its fruit extracts have been
shown to be one of the most effective main bio-coagulants for water treatment,
including the turbidity of surface water, pH level, and the organic contaminants through
dissolved oxygen in wastewater (Vilaseca et al., 2018). It has been shown that the
al., 2015). The constancy of the antioxidant and antibacterial allows it to also be able
based on plants, such as Aratiles (M. calabura L.) fruit extract, would support
utilizing them for water and wastewater treatment that would also help minimize
chemical reliance (Oladoja et al., 2017). Thus, this study aimed to investigate the
effectiveness of using the Aratiles (M. calabura L.) fruit powder as a potential
This study aimed to examine the potential of Aratiles (Muntingia calabura Linn)
turbidity of wastewater?
Since water is necessary for life, it is fortunate for all of humanity that water is
present everywhere. Despite the fact that not everyone has access to water in the
required quality or amount, people have learned to obtain it and use it for all of their
simply having fun. It has to do with protecting both our environment and our personal
health. We should make keeping our water clean a top priority for a number of reasons
(Unnisa, 2018). Thus, this study will greatly provide significance to the following,
considering the positive effect of Aratiles (M. calabura L.) as a potential biocoagulant
Agriculture Department. This study was used to develop programs that could
assist individuals, particularly fish farms, in using the fruit extract from Aratiles as a
potentialo biocoagulant for wastewater. As they will already be familiar with what the
program addressed, the fish farmers can use this as a manual for handling wastewater
on their own.
17
Fish farmers. For aquatic plants and animals, clean water is essential. Future
generations, those who like sport fishing, and the fishing industry all need to know how
abounds in our rivers and oceans. For hundreds of species of fish and other aquatic
source of reference data when doing related research or evaluating the validity of the
findings made in this investigation. As a cross-reference, this study will ideally provide
them with information or an excerpt on the use of Aratiles (M. calabura Linn) fruit
This study aimed to determine the use of Aratiles (M. calabura Linn) fruit
The main purpose of this study was to point out the effect of Aratiles (M.
calabura Linn) and aimed to determine whether using Aratiles fruit powder could
effectively help in adjusting pH level and lowering the turbidity in water. The study only
focuses on Aratiles and its effect as biocoagulant for wastewater treatment. Data
collection in this study was limited to the actual data and records that was observed in
conducting this experiment. However, the study excludes the effect of Aratiles on the
growth of bacteria.
18
Definition of Terms
This research contains certain key concepts and ideas. In spite of the fact these
terms are examined in detail in Chapter 1, they are briefly presented in this part of the
study to enable the readers to widely comprehend what is acquainted within the
Aratiles (Muntingia calabura Linn) are small fruits of a plant coming from the
family muntingiaceae, a cherry-like red fruit found in countries like Mexico, Bolivia, and
Philippines.
process introduces small, highly charged molecules into water to destabilize the
pH Level is a measure of how acidic/basic water is. The range goes from 0 to
14, with 7 being neutral. pHs of less than 7 indicate acidity, whereas a pH of greater
by material in the water when a light is shined through the water sample.
Wastewater is the polluted form of water that includes substances such as food
Chapter 2
This chapter offers the relevant literature and studies as a result of the
researchers' thorough and in-depth analysis. Aratiles (M. calabura L.), the use of
biocoagulant for wastewater treatment, pH level, and turbidity were the topics under
which it was classified. The studies and literature examined in this chapter span a wide
developments from antiquity to the present. The details in this chapter also assist
readers in familiarizing themselves with elements that are relevant to and linked to the
ongoing research.
inequilateral base, one side rounded and the other sharp. According to Kathirvel
known as Aratiles or cherry tree. M. calabura L. is a tropical plant that demands full
light and high humidity. It grows best in coastal settings, where it can be seen growing
in the wild. The fruits are edible and in some cases sold in markets, as they can be
eaten raw. Ripe fruit is particularly popular among Filipino children. Jam-making from
fruits and tea-brewing from leaves. This fruit is naturalized, widely distributed, growing
in and about towns. (Stuart, 2016). Aratiles is already widely known, especially here
thorough research. Scientific studies have found that the leaves of M. calabura L.
activity of flavonoids in the colon tissue may be how M. calabura L. leaves prevent
colon cancer caused by AOM (Nasir, 2017). For treating diabetes, M. calabura L. leaf
decoction has historically been used. A study examined M's in vivo anti-diabetic effects
two animal models using calabura leaf water extract, namely Alloxan-induced insulin
respectively. The 400 mg/kbw water extract showed antidiabetic effects by reducing
according to the results (Aligita et al., 2018). Aratiles still possesses a wide range of
Therefore, Aratiles is already widely used in the medical field to treat different sorts of
illness.
antibiotics utilized. The investigation also reveals the presence of a more effective
2016). Study examined the putative antifouling and antibacterial properties of different
formation inhibition data revealed the effect was time-dependent (Singh, 2017).
Therefore Aratiles is already widely used and has the highest potential to be a
Process of Biocoagulation
As the time passed, mankind discovered a way to clarify dirty water by adding
some plant powder, known as a biocoagulant, to turbid water to settle the dirt (Abdulla
water, the chemical water treatment procedure coagulation eliminates solids from
water. This process delivers small, highly charged molecules into water to disrupt the
suspension, this procedure introduces small, highly charged molecules into water. An
electrostatic charge is present on the surface of water particles (Zhang et al., 2020).
These tiny, suspended particles are difficult to mechanically remove because they are
particle sizes (Koelmans et al., 2019). Particles larger than 100 µm are typically
defined as particles having a size between 10 and 100 µm. Because it is highly
22
particles (Shaker et al., 2019). The hydrophilic colloids may chemically react with a
coagulant employed in the treatment procedure, but the hydrophobic colloids do not
(Tetteh et al., 2019). Like repels and opposites attract is how electrostatic charges of
water particles operate. The majority of chemical water treatment procedures call for
coagulation to take place before flocculation. Flocculation is the act of grouping small
start to collide and form tiny masses that are frequently referred to as "pin flocs" or
"micro flocs" since they are only just visible to the naked eye and are about 50 mu*m
animals, and microbes (Kurniawan et al., 2021). According to Abdulla et al. (2020) the
use of bio coagulants produces harmless, biodegradable sludge rather than chemical
residue in the effluent. Coagulants are substances that must be added to the
interesting alternative for the treatment of both surface water and urban and industrial
wastewater. The coagulating capacity of several materials has been evaluated, with
bio coagulants of vegetable origin being the most studied (Kurniawan et al., 2021).
performance of plants, animals, and microbes have been carried out to find a better
23
possible replacement for the traditional coagulants, chemical flocculants, etc. Animal,
microbial, and plant-based sources have all been used frequently as bio coagulants.
In relation to studies on bio coagulants use of plants, such as from seeds (Shan
et al., 2016; Kumar et al., 2017), peel (Zaidi et al., 2019), (Rahim et al., 2019) leaves,
chitosan (Ang et al., 2016) and bacteria like alginate (Saranya, 2021). Considering the
results of the investigation, turbidity from the washing machine discharge was
successfully removed by the use of S. potatorum (SP) seed powder (Kumar et al.,
2016). Certain mango peels include a natural coagulant that has a lot of promise to
replace chemical coagulants in water treatment (Zaidi, 2019). This works for the need
for comprehensive research into how natural coagulants affect membrane functions in
order to prevent needless loss caused by incompatibility between the two processes
(Ang et al., 2016). This study made it clear that, in order to prevent less loss caused
by the incompatibility between the two processes, the effect of natural coagulant on
the membrane process should be thoroughly examined (Devrimci et al., 2012). The
field. Even though there are numerous steps involved in making this product, it is still
Okafo et al., 2020). The inclusion of substances known as coagulants is necessary for
the coagulation process. Divalent positively charged chemical compounds are the
24
primary forms of coagulants utilized in the treatment of drinking water and wastewater.
particularly as high molecular weight coagulants (Lapointe et al., 2020). Iron salts
polyaluminum sulfate chloride, and polyferric sulfate) are among the chemical
required for the bio coagulant process approaches to work well in treating water.
Turbidity
of the amount of light scattered by the components of water when light is shone
through a water sample. It is an optical property of water. The turbidity increases with
the intensity of scattered light. Clay, silt, extremely minute inorganic and organic
microscopic organisms are some of the substances that make water turbid (Zhang et
al., 2022). Because germs connected to particles have a higher chance of surviving
treatment, turbidity is a crucial component of drinking water sources. Thus, the goal of
Turbidity can impact the flavor and odor of drinking water in addition to serving
reduced. Pathogens may be protected by turbidity, and the particles that create
25
turbidity may contain bacteria and viruses (Banach, 2020).Low turbidity in wastewater
treatment means the water is clean and of good quality, as it includes few suspended
solids or particles. The wastewater treatment system probably needs some adjustment
if the turbidity value is high. This is typically caused by pipe pollution, waste discharge,
and runoff (Pinto et al., 2017). By using equipment to sample the water and then
applying wastewater treatment solutions through service to both disinfect and filter the
body to get rid of impurities and other bacteria, turbidity can be reduced (Suzuki et al.,
2018). As a result, it is essential to examine the water's turbidity level because it might
techniques and methodologies, including the turbidity tube, the conventional method,
image processing, traditional approach and many others. The conventional turbidity
measurement apparatus can be fairly expensive and frequently yields results that are
overly precise and accurate. The traditional approach to turbidity detection relies on
manual processes with lengthy calibration times, more frequent mistakes, and worse
repeatability (Karnawat & Patil, 2016). The turbidity tube method uses a link between
visibility and turbidity to roughly calculate the turbidity level of a liquid sample. (Kilanko
et al., 2022). Image processing method is done by taking images of the water sample
using high definition cameras, and then image processing methods are used to
characterize those samples with various levels of turbidity (Karnawat & Patil, 2016).
Performing a turbidity test today is quite simple; it could be pricey, but unlike in the
pH Level
26
The pH scale determines how acidic or basic water is. The range is 0 to 14,
baseness is shown by pH values above 7. Since chemicals in the water can change
pH, pH is a crucial sign that the chemical composition of the water is changing (Akhter
et al., 2021). Aquatic organisms will perish if the pH of the water is either too high or
too low. Both natural and artificial variables can have an impact on the pH of water
(Kard et al., 2022). As a result, the pH scale or value serves as a gauge for determining
if the water is basic or acidic and whether aquatic creatures are at risk of dying.
Water that has an acidic pH under 6.5 is more likely to contain contaminants,
The pH can affect how readily available nutrients are, how biological processes work,
how bacteria behave, and how chemicals behave (Manjakkal et al., 2020). Higher pH
levels in water are more likely to be harmful and contain the majority of toxins, making
carefully (EPA). The effects of drinking acidic or alkaline water, however, could be
hazardous if they are not carefully controlled. Water has a corrosive aspect to it when
the pH level is lower than 7 (Akhter et al., 2021) pH levels that are too high or too low
might be harmful to the use of water. When pH is high, it results in a bitter taste,
deposits build up on water pipes and water-using appliances, and chlorine disinfection
is less efficient, necessitating the use of additional chlorine. Metals and other materials
attached to particles have a higher chance of surviving treatment. The turbidity must
safe to drink. Aquatic life can be harmed and its quality affected by water that has too
much or too little dissolved oxygen. pH levels that are too high or too low may be
damaging to the use of water. The pH scale indicates how acidic or basic water is, and
it can alter how easily available nutrients are, how biological processes work, how
Theoretical Framework
flocculants can lead to environmental pollution and health concerns, which can be
organic and biodegradable and derived from living things or their components, they
biocoagulants produced from various sources have already been examined and
A promising technology for the treatment of water and wastewater is the use of
bio coagulants since it is reliable, environmentally benign, and well-liked by the general
public. The complicated extraction procedure, the scarce supply of raw materials, the
various properties of the water and wastewater to be treated, the increasing bacterial
count in the effluent, and the use of this technology on an industrial scale all need to
for treating water and wastewater, the development of bio coagulants offers good
Conceptual Framework
Chapter 3
METHODOLOGY
Research Design
experimental technique. This study used Complete Randomized Design or CRD and
29
2022).
powder treatment was used as the experimental group to treat the samples
(wastewater) being collected, considering its water turbidity and pH level. Specifically,
this research used a control group and two (2) levels of treatment for the experimental
group:
Control Group
Experimental Group
collected from Barangay Ilangay, Lupon, Davao Oriental. There were twelve (12)
samples of wastewater that will be divided into four groups to determine the
The first group was the negative control group with pure distilled water, the second
was the positive control group with 0 ml of the fruit powder and 30 g of Aluminum
Sulfate Powder, the third group was treated with 30 ml of Aratiles (Muntingia calabura
Linn) fruit powder, and the fourth group was treated with 50 ml of Aratiles (M. calabura
We used three (3) replicates and distributed samples in three (3) treatments (0
ml, 30 ml, & 50 ml). This experiment used a Complete Randomized Design or CRD
because the samples that was tested specifically share the similar characteristics for
Research Materials
In this experimental study, the research materials that were used are based on
how the researchers conducted the study. The materials used serve as an essential
tool for collecting the samples, preparing the solutions, and conducting the whole
experiment.
This material was used to separate and sieve the ground peels of the Aratiles
(M. calabura Linn) into a fine powder to obtain the smaller solids. Test sieves are
particle size analysis instruments designed to work in conjunction with sieve shakers
This material was used to air-dry the semi-dried peels of the Aratiles (M.
calabura Linn) for about 2 hours at the temperature of 105 degree Celsius. The
ventilation oven helped to remove the moisture content of the fruit by about 95% to
improve their ability to break into a fine powder when grinding, since the presence of
moisture inside the Aratiles (M. calabura Linn) peels would reduce their capability to
This material was used to measure the amount of Aratiles (M. calabura Linn)
fruit powder that was used in mixing and preparing the stock solution. In this study,
this material helped to distribute the right amount of the fruit extract in each treatment
This material was used in the preparation of the stock solution. The mixture
solution was filtered using 110 mm filter paper to remove tiny residue inside to maintain
This material was used to measure the pH level in the wastewater with different
treatments of Aratiles (M. calabura Linn) fruit powder. The pH level test was measured
to determine how acidic and basic the water is. The range is 0 – 14, with 7 representing
neutrality. Acidity was indicated by pH values below 7, whereas baseness was shown
by pH values above 7.
33
This material was used in the turbidity test that was conducted to find the initial
turbidity and final turbidity of the water that was tested. Water turbidity was measured
using the turbidity meter (2100Q Portable Turbidimeter) and was expressed in
Fig 8. Beakers
These materials were used in mixing the powder of the coagulant and the
distilled powder to produce the final powder needed for the experiment. These were
also used as the container for the samples collected and the powder used from the
branches. The leaves are alternate, distichous, oblong or lanceolate, 4–15 cm long
and 1–6 cm wide, with toothed margin and covered in short hairs. This fruit was
identified through using the taxonomic key and confirmed by the Municipal Agriculturist
(Appendix D) from Lupon, Davao Oriental. This was air-died for 3 days, grinded,
sieved, and was mixed with distilled water to produce the final extract that was used
flocculating agent in the purification of drinking water and wastewater treatment plants,
and used in paper manufacturing. In this experiment, this material was used for the
positive control group and acted as the alternative for the Aratiles powder in the
experiment.
35
The experimental procedure that was used in this study was adopted from
Dollah et al., (2019), a related study on the review of some efficient model plant-based
coagulants/flocculants for freshwater and wastewater. The Aratiles (M. calabura Linn)
fruit was harvested in Barangay Tagugpo, Lupon, Davao Oriental and was classified
Powder of Coagulant
Sample Collection
36
Step 1. The Aratiles (M. calabura Linn) was harvested and collected from
Step 3. After washing them, the fruits were dried for 2 – 3 days under the bright
Step 4. Then the semi-dried Aratiles (M. calabura Linn) was air – dried into
Celsius until the moisture content was removed for about 95% to
improve their ability to break into a fine powder when grinding, since the
Step 1. The ground fruits were sieved into a fine powder to obtain the smaller
solids with a diameter of less than 2 mm, then was mixed with distilled
Step 2. The mixture was then stirred for 20 minutes to make sure that the
Step 3. The mixture solution was filtered using 110 mm filter paper to remove
components.
Coagulation was carried out using a conventional jar test apparatus. Jar test
apparatus consists of six glass beakers and six powered stirrers that function to mix
the water in the beakers. Jar testing is proven to be one of the most efficient methods
and these procedures are capable of evaluating the minimum or ideal coagulant dose
Jar Test was carried out as a batch test, with various dosages of coagulants for
each sample material in order to determine the ideal dosage of coagulants for the
highest turbidity removal. 500 ml of low turbid water (20 NTU 40 NTU) was filled into
the three beakers. The coagulants were added into the beakers corresponding to a
dosage of 0 ml (control group), 30, and 500 mg/L. The mixture was subjected to 1
minute of rapid mixing at 80 rpm followed by 15 minutes of slow mixing at 30 rpm and
pipette in order to determine the turbidity of the sample. In the experiment, the study
was conducted by varying dosage of coagulant in order to obtain the ideal coagulant
The turbidity test was conducted to find the initial turbidity and final turbidity of
the water that was tested. Water turbidity was measured using the DIY Turbidity Tube
and it was expressed in Nephelometric Turbidity Units (NTU) (Dollah, Z et al., 2019).
𝑇𝑖 − 𝑇𝑓
Turbidity Removal Efficiency (%) = x 100
𝑇𝑖
pH Level Measurement
meter (Ezdo Waterproof Portable pH Meter). The wastewater samples will then be
investigated directly on site before the treatment, and then, they will be measured after
the treatment.
The pH level test was measured to determine how acidic and basic the water
is. The range is 0 – 14, with 7 representing neutrality. Acidity is indicated by pH values
Data Analysis
In this experimental study, the researchers used tables and graphs as its
statistical tool. These are common method to visually illustrate relationships in the
data. The purpose of a graph is to present data that are too numerous or complicated
to be described adequately in the text and in less space (Pinto et al., 2017). Through
these illustrative figures, the researchers have shown the differences between the
given treatments implemented in the experiment. Along with, these were also used to
identify the changes of the dependent variables which are the pH level and water
turbidity of the wastewater according to the level of the independent variable which is
Ethical Considerations
This study examined the effectiveness of Aratiles (M. calabura L.) fruit powder
as a bio coagulant for wastewater treatment. Thus, this experiment also needs to
39
consider the various effects of the variables on the environment for it may cause any
this technology due to the complex extraction process (Edzwald, 2018). The limited
availability of the raw materials, the various characteristics of water and wastewater to
be treated, a consideration of the increasing bacterial count in the effluent, and the
application of this technology at an industrial scale are the considerations that are
Along with waste disposal, this research also considers the waste being
observe in the area where the water sample was collected. According to Mansour et
al. (2017), the waste streams originating from industrial sources are different than the
are disposed of in landfills along with general household waste (HW). The amounts,
quality, and significance of such disposal are poorly understood. It is, generally,
assumed that the amount of HHW’s are small, thus, risks of disposal are negligible.
Thus, the researchers identified and have ethically considered whether the garbage
disposed can affect the result of the experiment that will be tested.
Chapter 4
This section provides the analysis and interpretation of the results from the
experiment that was conducted. This also supports the study of the research problem
through following the quantitative methodology. The content of this section are the
effects of Aratiles (M. calabura L.) fruit powder to the water turbidity and pH level of
the wastewater sample collected through the gathered data and critical observation in
wastewater
80
72.22
70
% OF TURBIDITY REMOVAL
60
50
40
30.56 30.55
30
23.61
20
10
0
TREATMENT
Treatment 1 Treatment 2 Positive Control Negative Control
Table 1
Turbidity reduction efficiency of Aratiles (Muntingia calabura Linn) fruit powder as bio
coagulant for wastewater treatment
Table 1 presents the results of the turbidity reduction efficiency of coagulants using
Aratiles (M. calabura L.) fruit powder corresponding to the various dosage of
coagulant. The study found that the fruit powder demonstrated good performance in
enhancing water quality by reducing turbidity. The optimal turbidity reduction efficiency
was achieved with different dosages of coagulant: for the positive control group (A, B,
C), it was 16.66%, 37.5%, and 16.66%, respectively; for the negative control group (A,
B, C), it was 37.5%, 16.66%, and 37.5%; for Treatment 1 (A, B, C), it was 37.5%,
42
37.5%, and 16.66%, respectively; and for Treatment 2 (A, B, C), it was 79.16%,
glycosides, hydroxycinnamic acids), ascorbic, citric acids, and carotenoids, which may
influence its effectiveness in removing turbidity (Lapointe et al., 2022). The study also
suggests that natural coagulants, such as Aratiles (M. calabura L.), can achieve WHO
acceptable limits by filtration, once turbidity reduction efficiency reaches above 70%,
as demonstrated in Treatment 2 (Unnisa et al., 2018). These findings support the use
of Aratiles (M. calabura L.) fruit powder as a natural coagulant, particularly in low turbid
Furthermore, turbidity is a measure of the clarity of water, and high levels can
indicate the presence of suspended solids, organic matter, and even pathogens
(Vilaseca, 2014). In drinking water treatment, high turbidity can reduce the
natural coagulants like Aratiles fruit powder offers a safe and sustainable method to
Moreover, the study highlights the potential of Aratiles fruit powder as a low-
cost and locally sourced coagulant for communities in developing areas where access
to safe water is limited. The fruit powder is abundant and easily accessible, making it
a viable option for rural and remote areas that lack access to chemical coagulants or
In conclusion, the findings of the study demonstrate that Aratiles (M. calabura
L.) fruit powder is an effective natural coagulant for removing turbidity in water. Its use
in water treatment can improve water quality, protect public health, and promote
43
sustainable and eco-friendly practices. Future studies could explore the optimization
wastewater
8
7.27
7
6.34
5
PH LEVEL
4
3.07
2.86
3
0
TREATMENT
Treatment 1 Treatment 2 Positive Control Negative Control
In this experiment, the pH of the effluent was adjusted in accordance with the
suggested range. Using distilled water and the fruit powder from Aratiles (M. calabura
L.), the coagulation test was conducted. Figure 1 displays the outcomes of the
coagulation test conducted using an Aratiles (M. calabura L.) fruit powder.
The results of the experiment indicate that the pH level's baseness or neutrality
were maintained by the Aratiles (M. calabura L.) fruit powder used as a potential
biocoagulant for wastewater treatment. Dollah (2019) asserts that pH levels below 7
denote acidity, while pH values above 7 denote baseness. The study's measurements
of pH levels only produced a range of 7.27 – the highest and 2.86 – the lowest. As a
44
concentration have produced a pH level that is non acidic and demonstrated a good
value of pH level.
Chapter 5
Conclusion
45
The purpose of this research was to investigate the effects of Aratiles (M.
turbidity, the findings revealed that the optimal dosage of Aratiles (M. calabura L.)
powder for removing turbidity was found at 30 ml/L with 30.56% efficiency, and 50 ml/L
drainage system of Barangay Ilangay in Lupon, Davao Oriental, and found that Aratiles
(M. calabura L.) powder was successful in reducing turbidity levels in this particular
wastewater sample. This suggests that M. calabura L. powder is effective and could
Moreover,the results of the pH level test have also shown a positive effect on
improving the pH value of the wastewater using the Aratiles (M. calabura L.) as a
Treatment 2 where 50 ml of Aratiles (M. calabura L.) was applied. Thus, it indicates
that the effect of the fruit powder on the pH level of the wastewater is positive and
even demonstrated a good reaction in regulating and improving the acids in the
Recommendation
conclusions of the study and based on the findings, Aratiles (M. calabura L.) powder
effectively reduce turbidity, however the results of the pH level test have shown that it
is not an ideal bio-coagulant for regulating the acidity level of the treated water. Thus,
the researchers recommend that further research is needed, to explore other natural
coagulants or find a way to offset the result of Aratiles (M. calabura L.) powder to the
establish the best dosage of Aratiles (M. calabura L.) powder for treating various kinds
of wastewaters. The study only examined one sample area of wastewater therefore, it
is likely that other kinds of wastewater would need different dosages to be treated
effectively. Aratiles (M. calabura L.) powder usage may have an impact on the
chemical composition of the treated water, including its levels of dissolved solids,
cultivating plants such as Aratiles (M. calabura L.) solely for their use as bio coagulants
need to be examined. Additionally, the impact of the use of natural coagulants on the
natural resources, such as water and arable land, should also be assessed.
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APPENDIX A
Republic of the Philippines
Department of Education
DIVISION OF DAVAO ORIENTAL
LUPON WEST DISTRICT
LUPON NATIONAL COMPREHENSIVE HIGH SCHOOL
Dear Sir/Ma’am
Good day!
I have considered the benefit that my child will obtain from his/her participation provided that
due to care and precautions will be observed to ensure the comfort and safety of my child,
and that DepEd employees and personnel may not be held responsible for any untoward
incident that may happen beyond their control.
Respectfully yours,
_______________________________
(Parent’s Signature over Printed Name)
MILDRED CLEMENTE
Principal II
The researchers are currently working on our Practical Research/ Inquiries, Investigations,
and Immersions (3I’s) entitled “Aratiles (Muntingia calabura Linn) Fruit Powder as Bio
Coagulant for Wastewater Treatment”.
The researchers are asking for your permission to conduct this study in our school laboratories
and facilities. The researchers truly appreciate your kind understanding and cooperation as a
positive response.
Respectfully,
We are asking for your permission to allow us to use the laboratory and apparatuses for the
experimentation of our Science Investigatory Project in the subject Practical Research/
Inquiries, Investigations, and Immersions (3I’s) for March 30, 2023. We promise to handle the
materials to be borrowed with utmost caution.
Respectfully,
We, Pauline Beatrice E. Roxas, Alyssa M. Caparos, Mhea Bless Saracanlao, Louie James
Ruta, and Christian Dave Lagbawan of the STEM (Science, Technology, Engineering, and
Mathematics) Program of Lupon National Comprehensive High School would like to request
your humble office for the plant authentication of Aratiles (Muntingia calabura Linn) that will
be utilized for the experiment procedures of our Practical Research/ Inquiries, Investigations,
and Immersions (3I’s) project entitled: “Aratiles (Muntingia calabura Linn) Fruit Powder as
Bio Coagulant for Wastewater Treatment”.
We hope for your kind approval. Please contact us through these phone numbers:
09298036680, 09662590145. Thank you and God Bless.
Acknowledged by:
________________________________
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CURRICULUM VITAE
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CURRICULUM VITAE
3
Personal Background
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CURRICULUM VITAE
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(2011 – 2016)
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CURRICULUM VITAE
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CURRICULUM VITAE
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