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2. The average slice of deep-dish cheese pizza has between 300 and 400 calories.
6. It is easier to cook a frozen pizza at home than it is to get pizza from a pizzeria.
8. It is best to cook pizzas at low temperatures so that they do not get too crispy.
9. New York-style pizza is more fun to eat than Chicago-style pizza because you can fold the slices.
10. São Paulo, the largest city in Brazil, has over 6000 pizzerias.
11. The best pizza in the world comes from Italy, not America.
12. The first pizza place in America opened up in New York’s Little Italy in 1905.
14. The largest pizza ever made was 122 feet and 8 inches in diameter.
15. The only toppings that really belong on a pizza are tomatoes, mozzarella, and basil.
18. Mozzarella cheese is the most commonly used pizza cheese according to global survey.
19. Some pizza cheeses are processed so that they melt quickly and remain chewy.
20. Pizza made with artificial or processed cheese is not as good pizza made with natural cheeses.
21. Over 700 million frozen pizzas are sold in America each year.
22. Pepperoni should be placed on top of the pizza cheese not underneath it.