Cyclic Menu (1) (6 Files Merged)

Recipe: Vegetable fritters
Number of Portions: 10 Cost Menu Price: $3.99

Serving Size: 30 Cost per Portion: $0.22 Food Cost % Budget: 30%
Unit of Measure Per Person: g Cost per Recipe: $6.74 Food Cost % Actual: 5.6%
Margin per Portion: $3.77 Ideal Selling Price: $2.25
Recipe Quantity (EP) Yield Costing Recipe

Ingredients Quantity Weight Volume AP$ / Unit Unit Yield % EP$ / Unit Cost
cherry tomatoes 0.1000 g $4.00 g 95% $4.21 $0.42
carrot, peeled, grated 0.1000 g $1.19 g 97% $1.23 $0.12
zucchini 0.300 g $1.46 g 100% $1.46 $0.13
red capsicum 0.090 g $2.76 g 65% $4.25 $0.42
frozen corn kernels 0.1000 g $5.00 g 100% $5.00 $0.50
green onions 0.080 g $2.50 g 89% $2.81 $0.22
flat-leaf parsley leaves 0.015 g $3.00 g 100% $3.00 $0.05
plain flour 0.800 g $1.80 g 100% $1.80 $1.44
eggs 0.350 g $5.60 g 100% $5.60 $1.96
whole-egg mayonnaise 0.300 g $3.06 g 100% $3.06 $0.92
Vegetable oil 0.500 ml $1.10 ml 100% $1.10 $0.55
Recipe: Honey wings ‘n’ wedges with smoky layered dip

chicken 0.1000 g $14.00 g 100% $14.00 $1.40
Honey 0.375 g $2.50 g 99% $2.53 $0.95
potatoes 0.050 g $2.10 g 81% $2.59 $1.30
extra virgin olive oil 0.500 ml $3.00 ml 99% $3.03 $0.00
SMOKY LAYERED DIP
piquillo peppers 0.285 g $3.50 g 83% $4.22 $1.20
corn kernels 0.050 g $2.70 g 99% $2.73 $0.14
green onions 0.050 g $2.50 g 92% $2.72 $0.14
avocados 0.080 g $3.00 g 72% $4.17 $0.33
lemon juice 0.056 ml $0.70 ml 30% $2.33 $0.13
flat-leaf parsley leaves 0.015 g $3.00 g 100% $3.00 $0.05
cream cheese 0.250 g $4.00 g 99% $4.04 $1.01
sour cream 0.100 g $1.06 g 99% $1.07 $0.11
milk 0.800 ml $1.20 ml 99% $1.21 $0.97
cheese 0.100 g $1.16 g 99% $1.17 $0.12
tomato medley 0.250 g $3.50 g 91% $3.85 $0.96
Micro herbs 0.025 g $1.60 g 75% $2.13 $0.05
Recipe: Pomegranate yoghurt dessert

Tamar Valley Greek Style Yoghurt 0.700 g $5.00 g 99% $5.05 $3.54
honey 0.050 g $7.50 g 98% $7.65 $0.38
orange flower water 0.300 ml $1.02 ml 99% $1.03 $0.82
pomegranate 0.800 ml $6.00 ml 57% $10.53 $0.32
mint leaves 0.030 g $3.00 g 99% $3.03 $0.09
Shortbread biscuits 0.175 g $3.90 g 100% $3.90 $0.68
Recipe: Fried green Spanish olives

eggs 0.850 g $2.50 g 100% $2.50 $2.13
milk 0.800 ml $1.20 ml 99% $1.21 $0.97
fresh breadcrumbs 0.200 g $2.30 g 100% $2.30 $0.23
finely grated parmesan cheese 0.100 g $1.60 g 100% $1.60 $0.05
cayenne pepper 0.034 g $2.90 g 83% $3.49 $0.12
Spanish stuffed olives 0.500 g $3.90 g 95% $4.11 $2.05
Extra-light olive oil 0.100 g $2.49 g 100% $2.49 $0.25
Recipe: Sausage and mushroom tagliatelle

porcini mushrooms 0.060 g $15.00 g 97% $15.46 $0.93
Italian Style Pork Sausages 0.850 g $8.50 g 100% $8.50 $7.23
olive oil 0.100 ml $0.61 ml 100% $0.61 $0.06
brown onion 0.080 g $6.50 g 89% $7.30 $0.58
mixed mushrooms sauce 0.200 ml $4.00 ml 98% $4.08 $0.82
thickened cream 0.500 ml $5.00 ml 99% $5.05 $2.53
egg tagliatelle pasta 0.500 g $5.60 g 100% $5.60 $2.80
chopped flat-leaf parsley 0.015 g $3.00 g 100% $3.00 $0.05
Grated parmesan 0.100 g $1.60 g 99% $1.62 $0.16
Recipe: Quick choc mousse

dark chocolate 0.180 g $4.40 g 100% $4.40 $0.79
thickened cream 0.300 ml $3.00 ml 100% $3.00 $0.90
Smooth Hazelnut Spread 0.400 g $2.50 g 99% $2.53 $1.01
Crumbled Cadbury Flake chocolate bar 0.200 g $6.67 g 99% $6.74 $1.35
7
Recipe: TOMATO BOCCONCINI BALLS

olive oil 0.100 ml $7.30 ml 100% $7.30 $0.73
brown onion 0.180 g $3.00 g 100% $3.00 $0.54
garlic cloves 0.080 g $25.00 g 87% $28.74 $2.30
long red chilli 0.010 g $26.00 g 100% $26.00 $0.26
diced tomatoes 0.150 g $1.88 g 99% $1.90 $0.28
chopped basil 0.015 g $3.00 g 95% $3.16 $0.05
chopped oregano 0.008 g $180.00 g 100% $180.00 $1.44
Basil leaves 0.010 g $139.00 g 99% $140.40 $1.40
baby bocconcini 0.200 g $27.50 g 98% $28.06 $5.61
Recipe: MEXICAN SWEET POTATO FRIES WITH CREAMY CHILLI DIPPING

sweet potato 0.500 g $4.90 g 100% $4.90 $2.45
milk 0.150 ml $1.30 ml 87% $1.49 $0.22
chopped fresh tarragon 0.008 g $300.00 g 100% $300.00 $2.40
green shallot 0.010 g $2.50 g 98% $2.55 $0.03
Chilli sauce 0.015 g $9.00 g 100% $9.00 $0.14
Recipe: CAULIFLOWER RICE

cauliflower 0.250 g $1.50 g 100% $1.50 $0.38
coconut oil 0.040 ml $21.02 ml 100% $21.02 $0.84
red chillies 0.020 g $26.00 g 100% $26.00 $0.52
fresh ginger 0.060 g $45.00 g 100% $45.00 $2.70
garlic cloves 0.050 g $25.00 g 99% $25.25 $1.26
desiccated coconut 0.100 g $8.00 g 95% $8.42 $0.84
green onions 0.020 g $3.00 g 99% $3.03 $0.06
garlic chives 0.079 g $15.00 g 100% $15.00 $1.19
Recipe: BAKED CHEESY MEATBALLS

olive oil 0.100 ml $7.30 ml 100% $7.30 $0.73
meatballs 0.700 g $5.60 g 100% $5.60 $3.92
white bread rolls 0.400 g $3.40 g 100% $3.40 $1.36
bolognese pasta sauce 0.400 g $9.90 g 100% $9.90 $3.96
coarsely grated pizza cheese 0.100 g $78.00 g 99% $78.79 $7.88
parsley leaves 0.015 g $3.00 g 95% $3.16 $0.05
Recipe: GLUTEN-FREE RASPBERRY Cake

egg whites 0.700 g $5.60 g 100% $5.60 $3.92
white vinegar 0.050 ml $5.00 ml 100% $5.00 $0.25
icing sugar 0.080 g $2.70 g 87% $3.10 $0.25
rice flour 0.075 g $4.00 g 100% $4.00 $0.30
almond meal 0.025 g $4.20 g 99% $4.24 $0.11
almonds 0.150 g $25.67 g 95% $27.02 $4.05
butter 0.200 g $16.00 g 99% $16.16 $3.23
frozen raspberries 0.150 g $18.83 g 100% $18.83 $2.82
Recipe: Gluten-free muffins

gluten-free self-raising flour 0.270 g $8.40 g 100% $8.40 $2.27
rice flour 0.090 g $4.00 g 100% $4.00 $0.36
coconut sugar 0.085 g $16.00 g 98% $16.33 $1.39
milk 0.310 ml $1.30 ml 100% $1.30 $0.40
vegetable oil 0.060 ml $4.40 ml 99% $4.44 $0.27
egg 0.056 g $5.60 g 100% $5.60 $0.31
vanilla extract 0.030 ml $70.00 ml 100% $70.00 $2.10
Recipe: Lentil fritters with labne

plain flour 0.100 g $2.00 g 100% $2.00 $0.20
baking powder 0.020 g $16.00 g 100% $16.00 $0.32
cayenne pepper 0.015 g $71.00 g 87% $81.61 $1.22
ground cumin 0.010 g $78.00 g 100% $78.00 $0.78
ground coriander 0.020 g $56.00 g 99% $56.57 $1.13
eggs 0.125 g $5.60 g 95% $5.89 $0.74
milk 0.150 ml $1.30 ml 99% $1.31 $0.20
lentils 0.400 g $3.00 g 100% $3.00 $1.20
parsley 0.012 g $3.00 g 99% $3.03 $0.04
sunflower oil 0.050 ml $4.70 ml 100% $4.70 $0.24
rocket leaves 0.012 g $33.34 g 98% $34.02 $0.41
vine-ripened tomato 0.250 g $9.00 g 100% $9.00 $2.25
cumin seeds 0.010 g $74.00 g 100% $74.00 $0.74
low-fat natural yoghurt 0.400 g $7.00 g 100% $7.00 $2.80
dried mint 0.005 g $88.00 g 100% $88.00 $0.44
Recipe: Couscous-crumbed chicken with chickpea and parsley

plain flour 0.075 g $2.00 g 100% $2.00 $0.15
Moroccan spice 0.015 g $3.50 g 100% $3.50 $0.05
couscous 0.200 g $3.50 g 87% $4.02 $0.80
parsley leaves 0.025 g $3.00 g 100% $3.00 $0.08
eggs 0.125 g $5.60 g 99% $5.66 $0.71
chicken tenderloins 0.500 g $18.00 g 95% $18.95 $9.47
Olive oil 0.150 ml $7.30 ml 99% $7.37 $1.11
red onion 0.200 g $3.50 g 100% $3.50 $0.70
garlic clove 0.025 g $25.00 g 99% $25.25 $0.63
tomatoes 0.250 g $6.90 g 100% $6.90 $1.73
chickpeas 0.400 g $4.75 g 98% $4.85 $1.94
lemon juice 0.050 ml $2.00 ml 100% $2.00 $0.10
Recipe: Roasted eggplant Fattoush

broad beans 0.150 g $6.20 g 100% $6.20 $0.93
chickpeas 0.400 g $4.75 g 100% $4.75 $1.90
brown onion 0.200 g $3.00 g 87% $3.45 $0.69
garlic clove 0.060 g $25.00 g 100% $25.00 $1.50
plain flour 0.050 g $2.00 g 99% $2.02 $0.10
tahini 0.015 g $13.80 g 95% $14.53 $0.22
ground cumin 0.020 g $78.00 g 99% $78.79 $1.58
ground coriander 0.015 g $56.00 g 100% $56.00 $0.84
olive oil 0.100 ml $7.30 ml 99% $7.37 $0.74
pita pockets 0.025 g $8.00 g 100% $8.00 $0.20
tomatoes 0.200 g $17.50 g 98% $17.86 $3.57
Lebanese cucumber 0.250 g $16.00 g 100% $16.00 $4.00
Recipe: LAMB AND PISTACHIO PIZZAS WITH POMEGRANATE MOLASSES

goat’s cheese 0.120 g $6.20 g 100% $6.20 $0.74
sour cream 0.080 g $4.75 g 100% $4.75 $0.38
mint leaves 0.030 g $3.00 g 87% $3.45 $0.10
lemon 0.030 g $25.00 g 100% $25.00 $0.75
lamb backstrap 0.250 g $2.00 g 99% $2.02 $0.51
Dijon mustard 0.015 g $13.80 g 95% $14.53 $0.22
olive oil 0.050 ml $78.00 ml 99% $78.79 $3.94
Lebanese breads 0.280 g $5.00 g 100% $5.00 $1.40
eggplant 0.250 g $7.30 g 99% $7.37 $1.84
green chilli 0.050 g $8.00 g 100% $8.00 $0.40
pistachios 0.200 g $17.50 g 98% $17.86 $3.57
Pomegranate molasses 0.100 g $16.00 g 100% $16.00 $1.60
Recipe: Sesame and date cheesecake
Unit of Measure Per Person g Cost per Recipe: $11.56 Food Cost % Actual: 0.4%

cream cheese 0.050 g $3.00 g 100% $3.00 $0.15
Greek-style yoghurt 0.080 g $7.00 g 100% $7.00 $0.56
cornflour 0.050 g $2.00 g 87% $2.30 $0.11
eggs 0.300 g $5.60 g 100% $5.60 $1.68
icing sugar 0.060 g $3.00 g 99% $3.03 $0.18
tahini 0.015 g $5.30 g 95% $5.58 $0.08
figs 0.300 g $15.00 g 99% $15.15 $4.55
honey 0.100 g $4.70 g 100% $4.70 $0.47
pistachios 0.250 g $13.00 g 99% $13.13 $3.28
unsalted butter 0.060 g $4.00 g 98% $4.08 $0.24
sesame seeds 0.040 g $2.50 g 100% $2.50 $0.10
plain flour 0.050 g $2.00 g 88% $2.27 $0.11
baking powder 0.010 g $3.00 g 99% $3.03 $0.03
Recipe: PISTACHIO BISCUITS

pistachios 0.150 g $13.00 g 100% $13.00 $1.95
caster sugar 0.165 g $2.00 g 100% $2.00 $0.33
plain flour 0.050 g $2.00 g 87% $2.30 $0.11
eggwhites 0.300 g $5.00 g 100% $5.00 $1.50
icing sugar 0.060 g $2.70 g 99% $2.73 $0.16
Recipe: Paneer Tikka

Greek yogurt 0.100 g $3.00 g 100% $3.00 $0.30
coriander powder 0.020 g $92.00 g 100% $92.00 $1.84
Mustard oil 0.015 ml $12.00 ml 87% $13.79 $0.21
mint 0.010 g $3.00 g 100% $3.00 $0.03
Lemon juice 0.020 ml $3.30 ml 99% $3.33 $0.07
red chili powder 0.125 g $32.00 g 95% $33.68 $4.21
Recipe: Veg Pakora

sebago potatoes 0.500 g $3.90 g 100% $3.90 $1.95
brown onions 0.300 g $3.50 g 100% $3.50 $1.05
self-raising flour 0.150 g $2.00 g 87% $2.30 $0.34
Vegetable oil 0.100 ml $6.00 ml 100% $6.00 $0.60
Recipe: Dal Fry with Butter naan

yellow lentils 0.150 g $5.70 g 100% $5.70 $0.86
ginger 0.040 g $45.00 g 100% $45.00 $1.80
turmeric 0.020 g $40.00 g 100% $40.00 $0.80
black mustard seeds 0.050 g $52.00 g 99% $52.53 $2.63
garam masala 0.015 g $84.00 g 95% $88.42 $1.33
onion 0.020 g $3.00 g 99% $3.03 $0.06
garlic cloves 0.015 g $35.71 g 100% $35.71 $0.54
tomato 0.100 g $6.90 g 99% $6.97 $0.70
Salt 0.025 g $3.00 g 100% $3.00 $0.08
Recipe: Paneer butter Masala

butter 0.040 g $16.00 g 100% $16.00 $0.64
paneer 0.100 g $34.50 g 100% $34.50 $3.45
brown onion 0.080 g $3.00 g 100% $3.00 $0.24
garlic cloves 0.056 g $25.00 g 100% $25.00 $1.40
tikka masala 0.025 g $21.20 g 99% $21.41 $0.54
ground turmeric 0.015 g $86.00 g 95% $90.53 $1.36
diced tomatoes 0.400 g $1.88 g 99% $1.90 $0.76
chopped fresh coriander 0.015 g $3.00 g 100% $3.00 $0.05
Greek-style yoghurt 0.100 g $7.30 g 99% $7.37 $0.74
Recipe: Gulab Jamun

caster sugar 0.430 g $2.00 g 100% $2.00 $0.86
cinnamon stick 0.015 g $197.00 g 100% $197.00 $2.96
full-cream milk powder 0.120 g $8.00 g 87% $9.20 $1.10
self-raising flour 0.075 g $1.00 g 100% $1.00 $0.08
butter 0.025 g $16.00 g 99% $16.16 $0.40
Greek-style natural yoghurt 0.500 g $7.00 g 99% $7.07 $3.54
ground cardamom 0.010 g $129.00 g 100% $129.00 $1.29
Recipe: Gajar Ka Halwa

carrots 0.500 g $2.20 g 100% $2.20 $1.10
ghee 0.165 g $20.70 g 100% $20.70 $3.42
cardamom 0.005 g $260.00 g 98% $265.31 $1.33
milk 0.750 ml $1.30 ml 100% $1.30 $0.98
palm sugar 0.330 g $10.00 g 99% $10.10 $3.33
pistachio nuts 0.040 g $14.27 g 100% $14.27 $0.57
Recipe: chicken corn and bacon chowder
Number of Portions: 12 Cost Menu Price with GST: $8.99
butter 0.800 g $2.05 g 100% $2.05 $1.64
bacon rasher 0.050 g $2.00 g 99% $2.02 $0.10
shallots 0.150 g $1.19 g 98% $1.21 $0.18
plain flour 0.800 g $1.00 g 99% $1.01 $0.81
milk 0.800 ml $1.28 ml 99% $1.29 $1.03
massel chicken style liquid stock 0.650 ml $1.19 ml 98% $1.21 $0.79
dried bay leaves 0.002 g $0.09 g 89% $0.10 $0.00
corncobs 0.015 g $2.50 g 90% $2.78 $0.04
chicken thigh fillets 0.850 g $3.59 g 99% $3.63 $3.08
potatoes 0.900 g $2.59 g 81% $3.20 $2.88
Recipe: Chilli smoked Salmon Cob dip

English Spinach Trimmed 0.03 g $4.00 g 92% $4.35 $0.11
sour creame 0.300 g $3.00 g 99% $3.03 $0.91
Grated shadder cheese 0.03 g $3.50 g 100% $3.50 $0.11
3 green onions 0.090 g $2.50 g 92% $2.72 $0.24
Sweet chilli smoked salmon portion 0.150 g $7.00 g 42% $16.67 $2.50
Cob bread loaf 0.400 g $1.68 g 48% $3.50 $1.40
Recipe: Roasted tomato penne with ricotta crumble- veg

cherry tomatoes 0.900 g $3.60 g 95% $3.79 $3.41
zucchini, thinly sliced 0.500 g $5.00 g 98% $5.10 $2.55
garlic clove, thinly sliced 0.150 g $2.50 g 95% $2.63 $0.39
fresh oregano leaves, torn 0.200 g $0.78 g 99% $0.79 $0.16
extra virgin olive oil 0.100 g $0.61 g 99% $0.62 $0.06
dried penne pasta 0.400 g $0.78 g 100% $0.78 $0.31
lemon juice 0.500 ml $2.80 ml 100% $2.80 $1.40
fresh ricotta 0.800 g $3.50 g 99% $3.54 $2.83
dried chilli flakes 0.220 g $4.00 g 99% $4.04 $0.89
inely grated parmesan (or vegetarian hard chees
0.400 g $5.72 g 99% $5.78 $2.31
Recipe: Lemon & herb barbecued chicken

olive oil 0.200 ml $0.61 ml 99% $0.62 $0.12
white wine 0.200 ml $1.33 ml 100% $1.33 $0.27
fresh lemon juice 0.250 g $0.78 g 30% $2.60 $0.65
chopped fresh continental parsley 0.020 g $2.00 g 99% $2.02 $0.04
chopped fresh rosemary 0.020 g $3.00 g 99% $3.03 $0.06
dried oregano leaves 0.036 g $4.60 g 99% $4.65 $0.17
Lilydale Free Range Chicken Thighs 0.950 g $11.00 g 100% $11.00 $10.45
lemons, quartered 0.800 g $0.78 g 80% $0.98 $0.78
Baby rocket leaves, to serve 0.060 g $0.25 g 98% $0.26 $0.02
small red capsicums 0.350 g $2.85 g 65% $4.38 $1.53
small yellow capsicum 0.350 g $2.85 g 65% $4.38 $1.53
roma tomatoes 0.500 g $0.89 g 95% $0.94 $0.47
garlic cloves 0.030 g $2.50 g 95% $2.63 $0.08
fresh thyme leaves 0.020 g $3.00 g 99% $3.03 $0.06
olive oil 0.004 ml $0.61 ml 99% $0.62 $0.00
cherry bocconcini 0.300 g $1.82 g 95% $1.92 $0.57
butter 0.025 g $1.60 g 99% $1.62 $0.04
chopped semi-dried tomatoes 0.125 g $3.60 g 91% $3.96 $0.49
grated parmesan 0.020 g $1.60 g 99% $1.62 $0.03
chopped fresh basil 0.015 g $3.00 g 99% $3.03 $0.05
garlic cloves 0.150 g $2.50 g 95% $2.63 $0.39
Recipe Costing Template
Recipe: Healthy dessert mug cake

fresh date 0.100 kg $0.40 kg 100% $0.40 $0.04
egg 0.800 kg $6.50 kg 99% $6.57 $5.25
unsweetened apple puree 0.800 L $7.28 L 76% $9.58 $3.35
oat bran 0.350 kg $1.02 kg 100% $1.02 $0.41
cocoa powder 0.400 kg $4.28 kg 99% $4.32 $1.73
ground cinnamon 0.020 kg $1.06 kg 100% $1.06 $0.02
Recipe: Ferrero Rocher' balls

fresh date 0.100 kg $0.40 kg 100% $0.40 $0.04
roasted hazelnuts 0.150 kg $4.00 kg 100% $4.00 $0.60
digestive biscuits 0.100 kg $1.20 kg 100% $1.20 $0.12
raw cacao powder 0.100 kg $1.07 kg 100% $1.07 $0.01
vanilla extract 0.010 L $1.48 L 100% $1.48 $0.01
dark chocolate 0.150 kg $5.00 kg 78% $6.41 $0.96
Recipe: chicken and Corn soup
Number of Portions: 4 Cost Me
Serving Size: 150 Cost per Portion: $0.09 Food Cost
Unit of Measure Per Person: g Cost per Recipe: $14.06 Food Cost
Margin per Portion: $6.90 Ideal Se
Recipe Quantity (EP) Yield Costing

Ingredients Quantity Weight Volume AP$ / Unit Unit Yield %
chicken consomme 0.500 g $10.00 g 100%
chicken breast 0.200 g $9.00 g 100%
soy sauce 0.025 g $5.00 g 100%
fresh ginger 0.050 g $30.00 g 100%
corn flour 0.025 g $8.00 g 99%
water 0.060 g $0.10 g 95%
creamed corn 0.420 ml $5.00 ml 99%
corn kernels 0.300 g $5.00 g 100%
ham 0.100 g $5.00 g 99%
egg whites 2.000 ml $0.40 ml 100%
sesame oil 0.025 g $10.00 g 98%
shallots 0.100 g $2.50 g 100%
Menu Price: $6.99
Cost % Budget: 30%
d Cost % Actual: 1.3%
al Selling Price: $11.72
Recipe
EP$ / Unit Cost
$10.00 $5.00
$9.00 $1.80
$5.00 $0.13
$30.00 $1.50
$8.08 $0.20
$0.11 $0.01
$5.05 $2.12
$5.00 $1.50
$5.05 $0.51
$0.40 $0.80
$10.20 $0.26
$2.50 $0.25
Recipe: onion soup with buggates
Number of Portions: 6 Cost Menu Price:
Serving Size: 85 Cost per Portion: $0.15 Food Cost % Budget:
Unit of Measure Per Person: g Cost per Recipe: $12.92 Food Cost % Actual:
Margin per Portion: $6.84 Ideal Selling Price:

Ingredients Quantity Weight Volume AP$ / Unit Unit Yield % EP$ / Unit
olive oil 0.050 g $12.00 g 100% $12.00
brown onion 1.000 g $3.00 g 100% $3.00
brown sugar 0.015 g $4.30 g 87% $4.94
plain flour 0.050 g $3.00 g 100% $3.00
beef liquid stock 1.000 g $9.00 g 99% $9.09
$6.99
30%
2.2%
$7.18
Recipe
Cost
$0.60
$3.00
$0.07
$0.15
$9.09
Recipe: spaghetti marinara

olive oil 0.020 g $10.00 g 100% $10.00
brown onion 0.020 g $5.00 g 100% $5.00
chiili flakes 0.020 g $35.00 g 87% $40.23
diced tomatoes 0.400 g $10.00 g 100% $10.00
seafood marinara mix 0.400 g $13.00 g 99% $13.13
spagetti 0.375 g $3.00 g 95% $3.16
parsley 0.050 g $25.00 g 99% $25.25
$13.99
30%
1.1%
$10.67
Recipe
Cost
$0.20
$0.10
$0.80
$4.00
$5.25
$1.18
$1.26
Recipe: Mayonnaise roasted Turkey
Number of Portions: 4 Cost Me
Serving Size: 150 Cost per Portion: $0.03 Food Cost
Unit of Measure Per Person: g Cost per Recipe: $4.90 Food Cost
Margin per Portion: $13.96 Ideal Se

Ingredients Quantity Weight Volume AP$ / Unit Unit Yield %
baguettes 0.500 g $8.00 g 100%
butter 0.060 g $11.00 g 100%
garlic cloves,crusted 0.010 g $10.00 g 87%
fresh parsley 0.005 g $25.00 g 100%
Menu Price: $13.99
Cost % Budget: 30%
d Cost % Actual: 0.2%
al Selling Price: $4.08
Recipe
EP$ / Unit Cost
$8.00 $4.00
$11.00 $0.66
$11.49 $0.11
$25.00 $0.13
Recipe: Muffins

self-raising flour 0.500 g $5.00 g 100% $5.00
sugar 0.200 g $10.00 g 100% $10.00
egg beaten 0.050 g $4.00 g 87% $4.60
canola oil 0.050 g $10.00 g 100% $10.00
milk 0.200 g $2.00 g 99% $2.02
$3.99
30%
0.9%
$1.56
Recipe
Cost
$2.50
$2.00
$0.23
$0.50
$0.40
Recipe: strawberry sobet

strawberry 0.500 g $3.00 g 100% $3.00
caster sugar 0.100 g $2.20 g 100% $2.20
powder glucose 0.050 g $17.70 g 87% $20.34
$7.99
30%
1.7%
$4.56
Recipe
Cost
$1.50
$0.22
$1.02

Cyclic Menu (1) (6 Files Merged)

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Cyclic Menu (1) (6 Files Merged)

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Recipe: Vegetable fritters

Number of Portions: 10 Cost Menu Price: $3.99

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing Recipe

Recipe Quantity (EP) Yield Costing

Recipe Quantity (EP) Yield Costing

Recipe Quantity (EP) Yield Costing

Recipe Quantity (EP) Yield Costing

Recipe Quantity (EP) Yield Costing

Recipe Quantity (EP) Yield Costing

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