Professional Documents
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Task
Management training
https://pointofsale.com/how-tableside-ordering-can-help-your-restaurant/
https://www.therail.media/stories/2018/10/22/improving-your-guests-experience-amp-staffs-service-with-tabletop-technology
Date Added Notes
2/2/2022
2/2/2022
Quality and Evaluation
Quality Standards Quality Standards
Category Criteria/Description
Evaluation Questions Evaluation Indicators
Criteria Met?
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Survey Questions
Quality Standards
Criteria/Description Evaluation Questions
Evaluation Indicators Survey Question
Question Answer Options (depends on question type)
Question Type Option #1 Option #2 Option #3
ends on question type)
Option #4 Option #5