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Republic of the Philippines

Department of Education
Region 02 (Cagayan Valley)
GEN. EMILIO AGUINALDO NATIONAL HIGH SCHOOL
Gen. Aguinaldo, Ramon, Isabela
  0977-856-0785 genemilio@gmail.com

WEEKLY PLAN
QUARTER: 1 WEEK: 7 GRADE LEVEL: Grade 8 LEARNING AREA: TLE - COOKERY

MELCs: Apply Health, Safety and Security Procedures in the Workplace

DAY OBJECTIVES TOPIC/S CLASSROOM-BASED ACTIVITIES HOME-BASED ACTIVITIES


Monday At the end of the lesson, the learners PRACTICE RECALL For the learner’s reflection, the
Oct. 3 are expected to do the following: OCCUPATIONAL  The teacher will determine how much the learners have learned by learner’s will write their personal
 Identify Hazards and Risks HEALTH AND SAFETY having a short recitation insights about the lesson using the
 Control Hazards and Risks in MOTIVATION prompts below.
the Workplace  Present the objectives of the lesson  I understand that
DISCUSSION OF CONCEPTS ________________.
 Definition of terms  I realize that
 Commonly encountered maintenance problems in commercial __________________.
kitchens  I need to learn more about
 Electrical Hazards ___________.
A. Electrically operated kitchen equipment
B. LPG operated kitchen equipment
C. Water operated kitchen Equipment
ASSESSMENT
 The teacher will assess the learners by giving a quiz
Tuesday RECALL
Oct. 4  The teacher will determine how much the learners have learned by
asking few questions about the previous lesson
DISCUSSION OF CONCEPTS
Apply health, safety and security procedures in the workplace:
 Protecting property from fire
 Protecting establishment from natural hazards
 Protecting property from crime
 Protecting your staff and visitors from accidents
DEVELOPING MASTERY
 The learners will be asked to identify the type of hazard/accident in
the workplace that is being described. They will write their answers
on a sheet of paper.
Wednesday RECALL
Oct. 5  The teacher will determine how much the learners have learned by
asking few questions about the previous lesson
DISCUSSION OF CONCEPTS
 Fire safety
 Manual handling/lifting
 Accident reporting and investigation
 Legislations that may affect business
DEVELOPING MASTERY
 The learners will have a short film viewing on hazards/risks in the
workplace
APPLICATION AND GENERALIZATION
 The learners will be asked to write a short essay on why is it
important to learn and understand the different hazards/risks in the
workplace
Thursday ACTIVITY
Oct. 6  The learners will be asked to do the following:
 Draw/make slogans or posters about safety hygiene practices in
the workplace
 Use ¼ illustration board, appropriate color medium and drawing
tools

Prepared by: Checked by:

LORRAINE NIKKA C. LADDARAN MA. RODELENE J. TERTE, EdD


LSB Teacher Principal III

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