Republic of the Philippines

Department of Education
Region V (Bicol)
Schools Division of Ligao City
1st Quarter Examination
TLE 7(Agricultural Crop Production)

Name:___________________________________________________________ Score:_______________

Direction: Select the letter of the correct answer.

1. What equipment is used to trim grass?

A. Water pump C. Tractor
B. Grass cutter D. Mechanical grain drier
2. Which of the following is pulled by working animals or mounted to machine?
A. Farm Implement C. Hand tool
B. Equipment D. Machine
3. Your father requested you to get 2 sacks of animal manure from the storage area. What tool should you
use to transport the sacks of manure?
A. Spade C. Wheel Barrow
B. Shovel D. Pick mattock
4. Mang Jose’s rice field is now ready for harvest. He needs an equipment to harvest the rice grain to save
time and labor cost. What equipment is appropriate to use?
A. Rice seeder C. Rice harvester
B. Corn dehusker D. Tractor
5. Why do we need to conduct pre-operative check-up of tools, implement and equipment before starting to
work?
A. It is to repair defective tools.
B. It is to check if tools are serviceable.
C. It is to determine functionality of tools, implement and equipment.
D. It is to check, repair and determine the functionality of tools, implement
6. Why do farm tools, implements and equipment play an important role in crop production?
A. It makes work easier.
B. It saves time and effort.
C. It makes work faster.
D. All of the above
7. The formula to calculate the area of a rectangle is_________
A. A= LxW
B. A = 0.5 (base + top) x height =0.5 (b + a) x h
C. A= base x height = b x h
D. 1/4 (¶ x d x d) = 1/4 (¶ x d2) = 1/4 (3.14 x d2)
8. These are resources that are used in crop production. What are these?
A. Farm outputs B. Farm inputs
C. Harvested crops D. Farm products
9. Based on the illustration. What is the length of the garden?

A. 50 m B. 15m C. 50cm d. 50cm

10. What is the last part in the procedures in reporting?
A. Give the final draft of farm estimates and calculation to the owner
B. Calculate the farm inputs
C. Determine the owner’s plan to his farm
D. None of the above
11. In determining the estimation of farm inputs, which of the following should be
considered?
I. Farm supplies II. Labor requirements III. Crop growth
 A. I and II B. II and III C. I and III D. III and IV
12. What do you think will be the benefits of a farmer who knows how to estimate and
calculate farm inputs in the operation of his farm?
A. It will help the farmer to secure the budget that are needed in the whole
operation of his farm.
B. It will help to lessen his yield.
C. It will maximize his capacity to perform farm tasks.
D. All of the above
13. These gardens are designed for people having little to no traditional garden space.
A. Vertical Growing vegetable gardens B. Block style garden lay out
C. Square foot garden plots D. Four square lay-out
14. The most basic garden plan consists of a design with straight, long rows running north to south orientation.
A. Vertical Growing vegetable gardens B. Single row
C. Square foot garden plots D. Four square lay-out

For item
number 15 and 16

15. How many rows are there in the layout?

A. 5 B. 6 C. 2 D. 8
16. How many plants are there in a row?
A. 5 B. 6 C. 2 D. 8
17. Which of the following are the advantages of observing proper distance and depth of planting and
recommended rate of seeding?
A. Growth of the plants is uniform that allows easy weeding, cultivation and control of insect, pests and
diseases.
B. There is equal exposure to sunlight, water and available nutrients from the soil.
C. Waste or resources can be minimized.
D. All of the above
18. Does the distance and depth of planting affect the growth of your growing plants? Which answer(s) below are
correct?

A. a and b only C. a, b and c only

B. a and d only D. d only
19. It is the potential for harm, or adverse effect on an employee’s health. Anything
which may cause injury or ill health to anyone at or near a workplace
A.Chemicals B. Exposure C.Risk D. Hazard
20. It is the likelihood that a hazard will cause injury or ill health to anyone at or near
a workplace.
 Republic of the Philippines
Department of Education
Region V (Bicol)
Schools Division of Ligao City
A. Risk B. Exposure C. Hazard D. Chemicals
21. Expose on chemical as biohazard might happen as:
A. An accident exposure to hazard
B. Not a routine exposure to hazard
C. Non exposure to hazard
D. Forseen exposure to hazard
22. Which of the following is one of the following is a safe work procedure and process?
A. Store explosives near detonator
B. Secure hazardous substances even not needed
C. Store incompatible chemicals together
D. Store chemical in containers and lock storage room
23. Which of the following choices could result in an accident when you drive a tractor?
A. Not checking surroundings for children, co-workers or other bystanders
B. Taking a few selfies and texting them to your friends while driving
C. Driving close to a soft shoulder or ditch to permit other vehicles to pass
D. All of the above
24. Your supervisor has asked you to do a task you’re not trained for and you think
there’s a chance you could get badly hurt if you do the task. What should you do?
A. Tell your supervisor, then ask to be trained on the task
B. Google a YouTube video and quickly teach yourself
C. Act like you know and just figure it out as you go
D. Quit your job
25. Which PPE is used to protect the ears from hearing injury?
A. Boots B. Earmuffs C. Gloves D. Goggles
26. Which of the following PPE is used to protect the eyes from injury?
A. Boots B. Earmuffs C. Gloves D. Goggles
27. The warning signs required must be visible enough at all times in the work place when work is being performed.
A. True B. Not always C. False D. Maybe
28. Danger signs are safety signs to warn workers of a potential hazard or obstacle that maybe life-threatening.
A. Maybe B. False C. True D. Not always
29. Which does not belong to the benefits of 5s principle of housekeeping?
A. Improve efficiency and productivity B. Maintain safety and cleanliness
C. Rework increases D. Clean and sound environment
30. If you are driving a tractor out to a field and another worker hops on the steps for a
ride, what should you do?
A. Give them a ride.
B. Stomp on the brakes and knock them off
C. Carefully stop and ask them to get off.
D. Let him/her fall
31. When driving tractors and equipment on roads, what should you do to ensure your
safety?
a. Display the slow-moving vehicle sign.
b. Use escort vehicles.
c. Drive with the rollover protective structure down so you can jump away in the
event of a crash.
d. Both a and b
32. Which of the following is considered a chemical hazard?
A.Dust B. Molds C. Virus and Bacteria D. Solvent and Pesticides
33. What are examples of biohazards?
A. Acids B. Dust C. Pesticides
D. Animal Borne diseases

34.
 What does the picture shows?

A.Seiri(Sorting/segregating) B. Seiso (Shine)

C. Seiketsu(Standardization) D. Seiton (Set in order)
35. Which of the following is a safe work procedure and process?
A. Store explosives near detonator
B. Secure hazardous substances even not needed
C. Store incompatible chemicals together
D. Store chemical in containers and lock storage room.
36. The following are the practices in reducing waste in 3Rs EXCEPT,
A. buying products with less packaging
B. instead of buying plastic bags you can use cloth shopping bag.
C. Donate clothes
D. The wood in the farm could be created as woodcraft.
37. Which of the following statement is TRUE?
A. The first step in controlling waste is to identify the waste source.
B. Under the types of waste you need to determine the source if safe or not.
C. In doing safe collection method you are required to wear the appropriate PPE.
D. None of the above
38. Which of the following record is used to keep all vehicles used on the farm?
A. Workers Records B. Vehicles record
C. Sales Record D. Production Record
39. Which of the following is used to keep an inventory of all tools and equipment
in the farm?
A. Sales Record B. Records of farm tools and equipment
C. Production Record D. Workers record
40. In small farms, who should do the inspection?
A. Agriculturist B. Farmer
C. Manager D. Farm worker
41. When should inspection of farm machinery takes place?
A. Before planting and harvesting time
B. Before planting and after harvesting time
C. After planting and harvesting time
D. After planting and before harvesting time
42. As Agriculture Inspector, checklist is designed to_______________.
A. check the health and safety programs
B.check workplace conditions
C.check hazards specific to agriculture of farms
D.All of the above
43. Which of the following statements best describes Return on Investment?
A. It is the sales of the business.
B. It is the cost of the business.
C. It is the payment on the labor of the production.
D. It is the amount that goes back to the person who put money in the business.
44. What type of record is used to keep track of all agricultural inputs such as
fertilizers, seeds and etc?
A. Cost Record
B. Production Records
C Record of Agricultural Inputs
D. Workers Record
45. Which of the following is use for recording the date when the land was prepared
for farming, the number of plots or hectares used in planting, the plants planted
on the farm and where they are planted?
A. Cost Record B. Production Records
C. Record for Farm Use D.Workers Record
 Republic of the Philippines
Department of Education
Region V (Bicol)
Schools Division of Ligao City
46. Which of the following is not part of production activities?
A. Buying farm land B. Fertilizer application
C. Watering/irrigation D. Weeding
47. Why is it important to have records of production activities?
A. To make harvest easier and have income.
B. To minimize expenses in buying farm inputs.
C. To do the activities anytime want and available.
D. To do necessary activities at the right time to have high production yield.
48. 160 sacks of corn are harvested in 1 hectare
Average weight of c0rn harvested is 60 kg/sacks.
Market price of corn (with cobs) is 5 pesos/kg
Total cost of production is 30,000.00 pesos

Using the same data above, how much did you gain in your project?
A. 18,250 pesos C. 19,700 pesos
B. 18,000 pesos D. 17,000 pesos
49. Which of the following statement is true on production report?
A. It helps in growth of plant and harvest.
B. It shows the production yield of each crop.
C It adds to the work of farmers/farm owners.
D. It does not help the farmers in making decisions
50. Which of the following statements is not true about production plan?
A. Production plan includes all the details pertaining to the production of your crop.
B. Production plan includes only data in planting crop.
C. Production plan includes all types of crop and varieties you have as well as the resources used and needed.
D. Production plan keep track your production activities and production yield.

Prepared by:

Jessica N. Ibarrientos
Teacher III/Subject Teacher
ANSWER KEY

1. B
2. A
3. C
4. C
5. D
6. D
7. A
8. B
9. A
10. A
11. A
12. A
13. A
14. B
15. B
16. B
17. A
18. D
19. D
20. A
21. A
22. D
23. D
24. A
25. B
26. D
27. A
28. C
29. C
30. C
31. D
32. D
33. D
34. A
35. D
36. C
37. C
38. B
39. B
40. B
41. A
42. D
43. D
44. C
45. C
46. A
47. D
48. B
49. B
50. B
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